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Marrakech Restaurant

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3395 votes
ClosedOpens at 5PM
Updated 20 days ago
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Paella at Marrakech Restaurant
The interior of Marrakech Restaurant
Food at Marrakech Restaurant
Check out how Marrakech Restaurant looks inside
Take a seat at one of the tables at Marrakech Restaurant
The interior of Marrakech Restaurant
Ratatouille at Marrakech Restaurant
Chocolate mousse at Marrakech Restaurant
Meals at Marrakech Restaurant
Food at Marrakech Restaurant
Meals at Marrakech Restaurant
Food at Marrakech Restaurant
Meals at Marrakech Restaurant
Food at Marrakech Restaurant

Guests enjoy the sights of North Adelaide Baptist Church and reserve a table for nice dishes here. The menu of this restaurant is recommended to Moroccan cuisine lovers. Taste good stuffed lamb, mixed seafood and beef dip. Nothing can be better than ordering tasty fairy floss, stuffed pancakes and fruit ice cream. It's a must while visiting Marrakech Restaurant to try delicious wine or good bitter. According to the reviewers' opinions, waiters serve great mint tea, rose tea or moroccan tea.

A cozy place with a beautiful interior is all you need for a holiday with your family. This place is notable for its professional service. Based on the guests' feedback on Google, this spot deserved 4.8.

Best in the city

This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.
Great service
Romantic atmosphere
Cosy atmosphere
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Visitors' reviews on Marrakech Restaurant

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Hooman Tehrani Request content removal
We visited Marrakech Restaurant as a group of three and chose the larger banquet menu, which cost around AU$80 per person. The highlight of the meal was definitely the Samak Tagine fresh, flavorful, and easily the best dish we ordered. The Lahrech Tagine and Djaj Maassel were both noticeably too salty, and overall most of the food was a little oily. The ingredients were good quality, but the flavors sometimes felt a bit muddled. The banquet started with stuffed dates and several Moroccan dips with bread. Unfortunately, none of the three of us enjoyed the dips. Dessert was simply vanilla ice cream with nuts and tasted like inexpensive supermarket ice cream. The restaurant owner came over to introduce himself, explain the dishes and share a little about Moroccan cuisine. He was genuinely warm, friendly and passionate, which we really appreciated. Unfortunately, the service from the waitstaff wasn’t at the same level. One of our drinks (lemon squash) had a small insect in the glass, and instead of immediately apologising and replacing it, we had to point it out and convince the waiter before it was changed. There was also a long wait between courses, and after finishing our mains nobody came to clear the table or bring dessert for quite some time. The biggest downside was the dining room. The tables were so close together that it honestly felt like we were sharing our meal with the people next to us. The waiters had to squeeze sideways between the tables just to get through. It was also extremely noisy; we almost had to shout to hear each other, and the lighting was so dim that reading the menu was difficult. Overall, I’m glad I experienced Moroccan cuisine and the Samak Tagine was excellent, but I don’t think the overall experience justified the price. I probably wouldn’t return, although I’m happy I tried it once. Food: 3 Service: 2 Atmosphere: 2 Meal type: Dinner Price per person: $60–80 Recommended dishes: Samak Tagine Parking options: Paid parking lot, Paid street parking
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Moroccan, Vegetarian options
$$$$ Price range per person A$40-A$60
Marrakech Restaurant on map
© OpenStreetMaps contributors
91 O'Connell St
North Adelaide, South Australia, Australia
Address
91 O'Connell St, North Adelaide, South Australia, Australia
Features
Outdoor seating Takeaway Booking Wheelchair accessible Сredit cards accepted Delivery TV
Opening hours
SundaySun 5PM-12AM
MondayMon Closed
TuesdayTue 5PM-12AM
WednesdayWed 5PM-12AM
ThursdayThu 5PM-12AM
FridayFri 5PM-12AM
SaturdaySat 5PM-12AM
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