Mise en Place

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Passing by Henry B. Plant Museum, visit this bar. Mise en Place offers you great dishes of International cuisine. Many people visit this place to taste good misir, duck breast and crab sandwiches. Do not leave without tasting tasty olive cakes, ice cream and crème brûlée. You will be offered delicious malbec, champagne or gin. Get your meal started with great iced espresso, tea or press coffee.

This spot is great to сelebrate your wedding. Imagine a combination of tasty meals and the courteous staff, this is exactly what this bar offers. The terrific service is something these restaurateurs care about. Low prices are to be expected at Mise en Place. You will definitely like the exotic atmosphere and spectacular decor. As for the Google rating, this place received 4.5.

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Originally a small-scale catering business founded in 1986 by partners Maryann Ferenc and Chef Marty Blitz, this riverfront enclave has gone on to become a local culinary fixture... More info

Ratings of Mise en Place

Visitors' opinions on Mise en Place

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I've only been to Mise En Place once, but it left a lasting impression. The overall experience was solid, with attentive service and a welcoming atmosphere. And let's not forget about the food--absolutely delicious. Each dish was carefully crafted with attention to detail, showcasing the chef's skill and creativity. If you're looking for a memorable dining experience with top-notch cuisine, Mise En Place is definitely worth a visit.
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Food was ok and not as good as would have hoped for given the hype and the price point. Menu was large and I feel the server lead us the wrong way on our appetizers we even had one she recommended we didn’t even finish. Service was slow and our amuse bouche came out as the same time as our appetizers which ruined the entire intention of the amuse bouche. The entrees were good size potions but most were very rich and hard to finish. Would not be going back anytime soon especially with all the other food choices in Tampa now. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 3 Atmosphere: 4
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Went once at a conference and again on my birthday. Food was always great and found a wine that I like. Vegetarian options: I’ve been a couple times, there’s always been a vegan option or 2. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Steak Recommendation for vegetarians: Highly recommend Vegetarian offerings: Vegetarian menu or section
Open now 5PM - 10PM
$$$$ Price range per person $41 - $80
Mise en Place on map
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442 W Grand Central Ave
Tampa, Florida, USA
Address
442 W Grand Central Ave, Tampa, Florida, USA
Features
Delivery Сredit cards accepted Outdoor seating Takeaway Booking Wheelchair accessible Parking Wi-Fi
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue 5PM-9PM
WednesdayWed 5PM-9PM
ThursdayThu 5PM-9PM
FridayFri 5PM-10PM
SaturdaySat 5PM-10PM
Website

Tasty dishes in Tampa

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