Main Menu
Appetizers
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Sicilian Calamari$11.00tender calamari lighly fried and tossed with pepperoncini garlic, parmigiano, olive oil and lemon served with side of sauce
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Arancini$5.00our fried rice balls in your choice of meat, spinach or mushroom and served with sauce on the side
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Artichokes French$9.00tender artichokes sauteed in a lemon and sherry wine sauce then topped with parmigiano cheese
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Greens And Beans$9.00escarole and cannelloni beans sauteed with garlic, italian sausage, white wine, olive oil, bread crumbs and topped with parmigiano cheese
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Sampler Platter$22.00available upon request
Salads
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Mona Lisa House$10.00baby spinach, walnuts, almonds, craisins, roasted peppers, and gorgonzola dressed with our maple vinaigrette
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Greek$7.00baby spinach, kalamata olives, red onions, pine nuts, tomatoes, cucumber, feta cheese and our lemon vinaigrette
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Caesar$7.00romane hearts, croutons, parmigiano cheese and tossed in our caesar dressing
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Mediterranean$9.00spring mix, portobello mushrooms, roasted peppers, red onions, kalamata olives, feta cheese and pesto dressing
Panini
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Leonardo$9.00aged prosciutto, fresh mozzarella, tomatoes, basil and olive oil
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Macchiavelli$9.00grilled chicken, roasted peppers, asiago cheese and pesto dressing
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Pirandello$9.00grilled salmon, roasted peppers, provolone cheese and pesto dressing
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Raffaello$9.00sliced turkey breast, swiss cheese, red onion and honey dijon dressing
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Michelangelo$9.00fresh mozzarella, tomatoes, fresh basil and olive oil
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Veronese$9.00portobello mushrooms, roasted peppers, feta cheese, kalamata olives and pesto dressing
Fresh Soup Daily
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SoupCup
Pasta And Risotta
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Pasta Alla Norma$11.00rigatoni in our red sauce with lightly fried eggplant and topped with rocotta salata cheese
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Penne Alla Vodka$11.00penne in a garlic and vodka reduction with a touch of cream fresh basil and parmigiano cheese
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Pesto Tortelloni$9.00ricotta filled tortelloni in a pesto sauce with or without cream
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Salmon Risotto$13.00pan seared salmon atop a bed of roasted pepper, artichoke hearts and goat cheese risotto
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Shrimp And Scallop Risotto$13.00shrimp and scallop risotto pan seared shrimp and scallops served with a wild mushroom risotto
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Vegetarian Risotto$11.00a blend of asparagus, spring peas, roasted peppers, artichoke hearts and mushrooms in a creamy risotto
Entrees
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Eggplant Parmigiana$11.00breaded eggplant topped with mozzarella cheese, sauce and served with pasta or side salad
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Chicken Parmigiana$13.00breaded chicken breast topped with mozzarella cheese, sauce and served with pasta or a side salad
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Seafood And Sausage$17.00shrimp, mussels, clams and scallops tossed with italian sausage in a sweet wine broth and served over cappellini pasta and crostini
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Herb Crusted Salmon$15.00herb crusted oven roasted salmon served with side of the day and sauteed spinach with a rosemary beurre blanc
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Chicken French$15.00egg battered chicken breast sauteed in a lemon and sherry wine sauce and served with side of the day