Add a photo
233 photos
If you happen to be near Markt, you can go to this restaurant. Japanese cuisine provides authentic food at MoschMosch. Good miso ramen, gyoza and udon will impress you at the first bite. Get your meal started with great tea.
This place is famous for its great service and friendly staff, that is always ready to help you. Prices are found attractive here. This spot with the calm ambiance can be a place to start your journey at. This restaurant is rated on Google 4.3 by its clients.
Frequently mentioned in reviews
See allLess
Visitors' reviews on MoschMosch
/ 745
Add your review
Request content removal
Albert Setijo
a month ago on Google
I had an enjoyable dining experience. The atmosphere is warm and inviting. The service was friendly and attentive, making for a pleasant meal. As for the food, I tried the noodles, which were decent but not quite what I expected in terms of traditional Japanese flavor. While they weren’t as authentic as other places I’ve tried, they were still flavorful and satisfying. The broth and toppings were well-seasoned, and the dish as a whole was tasty, just not quite hitting the mark for a truly authentic Japanese noodle experience. Overall, I would still recommend this restaurant for anyone looking for a casual Japanese meal. The noodles might not be the standout, but there are plenty of other dishes to enjoy. Food: 3 Service: 4 Atmosphere: 4 Price per person: €20–30
Request content removal
Volker Suckau
a month ago on Google
Food: 5 Service: 5 Atmosphere: 4 Price per person: €40–50
Request content removal
Michelle Jenkins
a year ago on Google
I never write reviews. Ever. I don’t even believe in them half the time. But here I am, creating an unnecessary Google account as an Apple fangirl just so I can write this one. If that doesn’t tell you how impressed and grateful I am, I don’t know what will. Let me explain. I have Celiac disease – the real deal. It’s made dining out extremely complicated. Here's what happened: On my last visit here, I was recommended the Edamame, “just steamed, no gluten.” Sounds safe, right? Spoiler alert: it wasn’t. Whether I explicitly said Celiac, I honestly can’t remember – so I won’t throw shade on the Mainz team. But I ended up in the hospital. Yup. Fast forward to two days ago. My friends – regulars at MoschMosch Mainz – wanted to go back, and invited me along. I was hesitant. VERY hesitant. But the staff had always been nice, and I wasn’t 100% sure the Edamame incident was their fault. So I went. Just for drinks. And that’s where this review begins. We sat on the terrace, and our server immediately stood out. Super warm, professional, and genuinely gave off “host with heart” energy. In case the receipt was correct, his name was "Gurgen". Sorry, if not, but my friend told me that's where the servers' names go. He came by, took our orders, and when I said I wasn’t eating, he didn’t bat an eye. Even kindly offered to bring me a small plate in case I wanted to nibble off my friends’ food. I politely declined. After some time, when bringing my second drink, he asked – gently and respectfully – if he could ask me a personal question. I was surprised but said yes. He asked if there was a specific reason I didn’t eat at MoschMosch, and made it clear he wasn’t asking to pressure me, but to understand if something had gone wrong, so they could learn from it. Turns out my hungry glances at my friends’ meals weren’t as subtle as I thought. So I told him. About my Celiac. The hospital visit. The Edamame. And again, I stressed that I wasn’t sure if I’d actually told the staff about my Celiac back then. He immediately understood what had happened. He thanked me for being open, and said the Edamame likely was contaminated with gluten – not because of the beans, but because of how they were prepared. At this point, he asked if it was okay for him to quickly step inside and delegate a few things so he could come back and take the time to explain properly. He didn't want his team to get stressed because of his tables, but wanted to give me and my Celiac the proper attention. Wow. When he returned, he gave me a crash course in their kitchen setup – Ramen stations with boiling baskets (think deep fryers but with water), Woks, fryers, grills – all of which pose cross-contamination risks. Because of their small kitchen and high demand, all stations are constantly in use, and even something like Edamame might end up being gluten-contaminated. He explained the general challenges of Japanese cuisine for Celiac patients – not just noodles, but also gyoza, spring rolls, Japanese breading, etc. He said straight up: MoschMosch isn’t ideal for Celiac. Gluten-free for other reasons? Sure. But not Celiac. And he didn’t sugarcoat it. He was honest and clear, and I really appreciated that. What meant the most? He didn’t ask if I told the previous staff I had Celiac. He took responsibility either way. So no, I can’t go back to eat. But yes – I will absolutely recommend MoschMosch. I’ll happily go along for drinks with friends or colleagues. And now, I’ll do it knowing they have someone on staff who really, truly cares. Fun Fact #1: He was serving the entire terrace and treated every guest like us. Like a total pro and like the best host ever. Fun Fact #2: I tried to tip him generously (I only had drinks but wanted to show my appreciation and offered €10 as his tip). He kindly declined. Said it didn’t feel right to accept a tip for something that, in this case and in his eyes, was simply necessary – a matter of principle. I’ve never had a server refuse a tip because of his own integrity. Service: Dine in Meal type: Other Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 4 Dietary restrictions: Really difficult if Celiac is an issue since a lot of possible cross-contamination. Any other gluten issue: Talk to the MoschMosch staff for alternatives (glass noodles and so on).
M
Response from the owner
a year ago
wow, was für eine Geschichte. Vielen, lieben Dank für das Feedback. Das freut uns riesig. Dann bis zum nächsten Drink bei uns. und ja, Gurgen ist richtig.
Show replies (1)
All reviews
Japanese, Vegetarian options
€€€€
Price range per person
€20 - €30
© OpenStreetMaps
contributors
Address
Mailandsgasse 3, Mainz, Rhineland-Palatinate, Germany
Features
Сredit cards accepted
Outdoor seating
Booking
Delivery
Takeaway
Not wheelchair accessible
TV
Opening hours
| SundaySun | 12PM-10PM |
| MondayMon | 11AM-10PM |
| TuesdayTue | 11AM-10PM |
| WednesdayWed | 11AM-10PM |
| ThursdayThu | 11AM-10PM |
| FridayFri | 11AM-11PM |
| SaturdaySat | 11AM-11PM |
Website
Report incorrect information
