Mugigoya

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679 votes
Open now 11AM - 10PM
Updated 1 month ago
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Food at Mugigoya
Meals at Mugigoya
Food at Mugigoya
Ramen at Mugigoya
Spaghetti bolognese at Mugigoya
Spaghetti bolognese at Mugigoya
Meals at Mugigoya
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Spaghetti carbonara at Mugigoya

Tepia Advanced Technology Gallery is a great attraction for tourists who come to eat at this restaurant after long walks. Among other Italian cuisune places to eat at, Mugigoya can be one of the greatest. Nothing can be better than trying perfectly cooked spaghetti carbonara, tomato soup and cod.

This place is recommended for the well-trained staff. The fine service is something these restaurateurs care about. It's a good place with the enjoyable atmosphere. Google users who visited this spot state that the most suitable score is 4.2.

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Visitors' reviews on Mugigoya

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Have you ate pasta soup before? This was really super good! Tiny restaurant that serve awesome Italian pasta. Food: 5 Service: 5 Atmosphere: 5
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Have you ate pasta soup before? This was really super good! Tiny restaurant that serve awesome Italian pasta Food: 5 Service: 5 Atmosphere: 5
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A store specializing in fresh pasta with an addictive chewy texture! Recently, I went to Mugikoya for the first time in a while because there was always a line when I passed by the store. Mugigoya is written as Mugikoya. Please note that this is not a barley shed. It's Saturday so I was prepared to line up in front of the store... They are lined up after all~ We arrived at 13:00 and waited in line for about an hour before entering the store! It was so cold that day...I was on the verge of losing feeling in my hands and feet lol Wine will also be served in a decanter. Because we stood in line for an hour. After waiting in line for an hour, the wine soaks into your heart and soul It's amazing how impressive it is! I was determined today Clams, fresh tomatoes and garlic ¥1.350 I ordered without hesitation... Also, the "cod roe" you want to eat when you come to Mugikoya. Cod, sea urchin, and squid ¥1.400 Let's have some fun! After all, “we stood in line for an hour.” "Codfish, sea urchin, and squid" came first, so I'll enjoy this and wine first~ Yeah, it's delicious~ This is it The chewy texture of the fresh pasta is the best. The noodles aren't that thick, but it's still good Also, this was my first time ordering clams, fresh tomatoes, and garlic (I usually order Vongole Bianco), but it was really delicious!! ️ First of all, I like clams, but the sourness of the tomatoes, garlic, and olive oil were just too good. The garlic is crunchy and chewy, so thick and delicious. Writing this makes me want to eat it again. The restaurant's theme is "seasonings that suit the Japanese palate," so you're sure to find your favorite dish! Service: Dine in Meal type: Lunch Price per person: ¥2,000–3,000 Food: 4 Service: 3 Atmosphere: 3 Recommended dishes: あさりとフレッシュトマトとガーリックの塩味
Italian
$$$$ Price range per person JPY 1,000 - JPY 2,000
Minamiaoyama, 2 Chome−11−14 青山コシビル B1
Minato, Tokyo, Japan
Address
Minamiaoyama, 2 Chome−11−14 青山コシビル B1, Minato, Tokyo, Japan
Features
Cash only No outdoor seating Booking No delivery Takeaway Not wheelchair accessible
Opening hours
SundaySun 11AM-10PM
MondayMon 11AM-10PM
TuesdayTue 11AM-10PM
WednesdayWed 11AM-10PM
ThursdayThu 11AM-10PM
FridayFri 11AM-10PM
SaturdaySat 11AM-10PM
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