My makan

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Nestled on Al Imam Ash Shafii in the Ar Rayyan district of Riyadh, My Makan offers a taste of Malaysian and Asian cuisines. This small yet cozy venue is noted for its genuine Malaysian dishes like nasi goreng kampung and mee goreng udang. Guests have relayed mixed experiences, citing flavorsome food and a welcoming staff, led by the chef, Syahril, as notable highlights.

However, some have pointed out operational hiccups, such as lengthy wait times and staggered service. The restaurant tends to be quite busy, and there might be challenges with parking due to its location on a bustling street. Facilities are minimal, with only one unisex toilet at the premises.

Despite appearing to deliver warm hospitality and enjoyable meals, My Makan remains underrepresented in major restaurant directories, aside from a sparse listing on Tripadvisor. The most recent review dates back two years, and details about current operating hours are unlisted, leaving potential visitors in search of updated information from the establishment itself.

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Asian, Malaysian
Al Imam Ash Shafii, Ar Rayyan, 11564
Riyadh, Riyadh Province, Saudi Arabia
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Al Imam Ash Shafii, Ar Rayyan, Riyadh, Riyadh Province, Saudi Arabia, 11564
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