Nagataen Rokko

Add to wishlist
Add to compare
May be permanently closed
No info on opening hours
Updated 1 year ago
May be permanently closed
Add a photo
16 photos
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko photo
Nagataen Rokko is a Japanese restaurant nestled on Hieharacho street in the Nada-Ku district of Kobe. This establishment offers a selection of traditional Japanese dishes, with a focus on tonkatsu and other fried offerings like shrimp and minced meat cutlets. The restaurant has earned a reputation among local university students, partly due to its all-you-can-eat curry option, which seems to have appealed particularly to younger male patrons.

The dining area is described as rather compact, housing approximately ten seats. This intimate setting might appeal to those seeking a more personal dining experience. It's worth noting that while they accept credit cards, specific operating hours remain unclear due to a lack of updated information from the owners.

Visitor reviews are relatively dated, with the most recent one being from six years ago. Despite the aged feedback, this spot is remembered by some locals for being a go-to when craving affordable tonkatsu. Those considering a visit are encouraged to explore its offerings firsthand, bearing in mind the limited insight into current operations.

Ratings of Nagataen Rokko

Foursquare

Not rated yet

Trip

(4/5)
1

Visitors' reviews on Nagataen Rokko

/ 0
No reviews yet Write the first review

Your photos, menus and reviews help others get to know this place better

Japanese
3-2-16 Hieharacho, Nada-Ku, 657-0054
Kobe, Hyogo Prefecture, Japan
Address
3-2-16 Hieharacho, Nada-Ku, Kobe, Hyogo Prefecture, Japan, 657-0054
Features
Сredit cards accepted
Report incorrect information

Tasty dishes in Kobe

Restaurant features in Kobe

Updated on: