I have been going there for years, and love their food. They recently changed owners, and the cooking is now even better. Ingredients are fresh and the vegetables are cooked al dente. The interior may leave a bit to be desired, but in my opinion, the food more than makes up for it. You'll love it!
Ordered the Basil Beef. There were little bits of basil leaves scattered throughout the dish. Despite that, the dish overall had no hint of basil. If you hunted out some of these bits of basil leaves, you could manufacture a bit of basil flavor. Put it this way, if you know what basil tastes like, and this dish was offered up to you sight unseen, you would never guess it was a basil dish. Which is about all that needs saying.