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Luckily you can taste Italian cuisine. It's worth visiting this restaurant because of nicely cooked steaks, risotto and mussels. Get your meal started with good wine.
The gracious staff meets you at Nona’s Restaurant all year round. Professional service is something clients like here. Pay attractive prices for eating at this place. The cute decor and homey atmosphere let guests feel relaxed here. Google users granted the score of 4.1 to this spot.
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Amanah Barhum
a month ago on Google
I rarely leave negative reviews, but our experience at Nona was disappointing from start to finish because of the lack of customer service and hospitality. Our waitress barely checked on our table throughout the meal. We ordered the bruschetta as an appetizer, but it came out burnt. When we sent it back, instead of apologizing or offering to replace it, the waitress told us it was supposed to be that way because otherwise "the tomatoes would make it soggy." That response was dismissive and unprofessional. Things got worse when our entrees arrived. One of the pasta dishes had a large pool of oil underneath the pasta. After only a few bites, I noticed how excessive it was and asked the waitress to take it back. Rather than addressing the issue, she told us we would be charged because the dish was "half eaten." She never offered to remake it until we specifically asked. After speaking with the kitchen, she came back and said they would charge us both to remake the dish and for the original one as well. Charging a customer for replacing a meal that was prepared poorly is unacceptable. Throughout the entire experience, it felt like there was an excuse for every issue we brought up instead of any effort to resolve it. Rather than listening to our concerns or trying to make things right, the waitress became defensive, which only made the situation worse. Good customer service is about finding solutions, not adding fuel to the fire. To make matters even more uncomfortable, we could clearly see staff members watching us from behind the counter and in the kitchen while whispering to each other. It made us feel unwelcome and judged instead of cared for as paying customers. If this restaurant wants to succeed and keep customers coming back, they need to invest in customer service training. A restaurant's reputation isn't built on food alone it's built on how customers are treated when something goes wrong. Building positive relationships with customers is what earns repeat business. For a family-owned restaurant that's still establishing itself, hospitality should be a priority. Unfortunately, our experience showed the complete opposite, and because of that, we won't be returning. Meal type: Lunch Price per person: $20–30 Food: 1 Service: 1 Atmosphere: 1
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Afifa Barhum
a month ago on Google
8/01/2026 Do not come to this restaurant! I was extremely disappointed with our experience at Nona’s in Lodi. The service was incredibly slow from start to finish, and the food was equally disappointing. Not only was the service bad but the atmosphere was just the same. There was no working ac in 102 weather. Our bruschetta arrived burnt, and my pasta was swimming in oil. There was so much oil that it pooled at the bottom of the plate. The fried chicken in the pasta was soggy instead of crispy because it had absorbed so much oil. When I brought it to the server’s attention, her response was simply, “It’s supposed to be oily.” I barely touched the dish I only moved the pasta around to show her the amount of oil sitting at the bottom of the plate. Despite that, she told me I would be charged for the original dish and for the replacement. Good customer service means listening to your guests and making a reasonable effort to correct a problem. Instead, I felt dismissed and treated unfairly. Between the poor food quality, the slow service, and the way this situation was handled, I won’t be returning and cannot recommend this restaurant. Meal type: Lunch Price per person: $20–30 Food: 1 Service: 1 Atmosphere: 1
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Anmorata Dovahkiin
3 months ago on Google
Store closes at 9pm but because of whatever reason they closed early with no explanation. This was going to be my first attempt to visit a new place. Wasted my gas and time driving to get food when I could have gone to the same place and had not been disappointed. Price per person: $1–10 Food: 1 Service: 1 Atmosphere: 1
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$$$$
Price range per person
$20-$30
Address
1110 W Kettleman Ln Ste 18-1, Lodi, California, USA
Features
Сredit cards accepted
Takeaway
Wheelchair accessible
Opening hours
| SundaySun | 11AM-8PM |
| MondayMon | Closed |
| TuesdayTue | 11AM-9PM |
| WednesdayWed | 11AM-9PM |
| ThursdayThu | 11AM-9PM |
| FridayFri | 11AM-9PM |
| SaturdaySat | 11AM-9PM |
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