Opry Backstage Grill at The Inn at Opryland Menu

Main Menu

• Appetizer Sampler

  $14
  Three fried green tomatoes, six wings, Tripp Country Ham, three deviled eggs and Alan Jackson's Pimiento Cheese.
• Collard Green Dip

  $8
  Braised collard greens, Parmesan and cream cheese. Served with crackers and tortilla chips.
• Pork and Pancakes

  $8
  Cornmeal "Johnny" cakes, slow-smoked pulled pork. Served with OBG's famous BBQ sauce, coleslaw and pickles.
• Fried Green Tomatoes 121 reviews

  $8
  Cornmeal-fried green tomatoes, with farm-style cheese and herbed dressing.
• Opry Grill House Wings
  Buffalo-style fried chicken wings. Served with celery sticks and blue cheese dressing.
• Little Jimmy's "Tater" Tots

  $7
  Fried taters served with your choice of chipotle mayo or BBQ Ranch. Try 'em loaded with cheese sauce, crispy bacon, green onions and sour cream. $10
• BBQ Nachos

  $11
  Crispy tortillas, slow-smoked pulled pork, cheddar cheese sauce, BBQ beans, jalepeños, green onion, sour cream and your choice of house-made BBQ sauce.
• Deviled Eggs 25 reviews

  $6
  1/2 dozen classic Southern-style served with pickles and crackers.

• Southern Fried Chicken Salad

  $10
  Hand-breaded and fried chicken tenders, monterey and cheddar cheese and wedged tomatoes. Served on a bed of gem lettuce with choice of dressing.
• Classic Caesar Salad

  $8
  Crisp Romaine, shaved Parmesan and seasoned croutons.
• Baby Kale & Spinach Salad 4 reviews

  $9
  Toasted spiced pecans, goat cheese, strawberries, roasted red onion, chickpeas and balsamic vinaigrette.
• Opry's Chef Salad

  $9
  Gem lettuce salad with turkey, ham, Swiss cheese and hard-boiled egg. Your choice of dressing.
• Garden Side Salad

  $4
  Field greens, shredded carrots, tomatoes and cucumber. Your choice of dressing.
• Soup of the Day

  $5
  We don't sing the same tune every day. Our soups rock the house and change daily.
• Brunswick BBQ Stew

  $5
  Smoked chicken, pork and fresh vegetables in a rich brown broth.

• Pulled Pork Sandwich

  $9
  Slow-smoked pork shoulder with house BBQ sauce on a warm kaiser roll.
• Fried Bologna Sandwich

  $9
  Thick-cut beef bologna, choice of cheese, served on a kaiser roll or thick-cut Texas toast with OBG's famous BBQ sauce on the side.
• Fried Green Tomato BLT

  $9
  Applewood-smoked bacon and crisp lettuce with fried green tomatoes on Texas toast.
• Smoke House Burger*

  $10
  A fresh, char-grilled beef patty and your choice of cheese on a kaiser roll or thick-cut Texas toast.
• BBQ Burger*

  $11
  A fresh, char-grilled beef patty with your choice of cheese and house-made BBQ sauce with crispy fried tobacco onions on a kaiser roll or thick-cut Texas toast.
• Farmhouse Burger*

  $12
  A fresh, char-grilled beef patty, pimiento cheese, griddled country ham and a fried egg served on a kaiser roll or thick-cut Texas toast.
• Tennessee-Style Brisket Sandwich

  $10
  Slow-smoked sliced beef brisket with house BBQ sauce on a warm kaiser roll.
• Southern Chicken Sandwich

  $10
  Slices of grilled or fried white meat chicken and Alan Jackson's Pimiento Cheese on a kaiser roll or thick cut Texas toast.
• Fried Catfish Sandwich

  $9
  Cornmeal-dusted Catfish fillet with choice of cheese and housemade tartar sauce on a kaiser roll or thick-cut Texas toast.

• Low and Slow Pork Shoulder

  $16
• Tennessee Wet Ribs

  $18
• Tennessee-Style Beef Brisket

  $18
• Diamond Rio's BBQ Trio

  $30
  1/2 pound Low and Slow Pork Shoulder, ½ rack Tennessee Wet Ribs and 1/2 pound Tennessee-Style Beef Brisket. Served with your choice of two large sides.

• Shrimp & Grits

  $16
  Slow-cooked, creamy cheese grits topped with seared shrimp and smothered in a spicy candied cayenne BBQ sauce with bacon.
• 12 Oz. Black Angus Ribeye*

  $26
  Grain-fed, high-marbled, hand-cut 1855 Black Angus ribeye and choice of two sides.
• Smothered Pork Chops*

  $16
  Pan-seared center-cut pork chops smothered in mushrooms, onions and brown gravy. Served with mashed potatoes and stewed green beans.
• Grilled Atlantic Salmon

  $22
  Char-grilled Atlantic salmon served with lemon-dill sauce. Served with a house salad and choice of 1 side.

• Southern Buttermilk-Fried Chicken 137 reviews
  Buttermilk-soaked, flour-dredged, iron skillet-fried, tender, juicy chicken. Make it Nashville Hot +$1.
• Meatloaf 56 reviews
  Two slices of our house recipe meatloaf, topped with crispy fried tobacco onions.
• Trace Adkins' Just Fishin' Fried Catfish
  Corn-dusted catfish filets, fried golden brown. Served with fresh tartar sauce.

• Roasted Garlic Mashed Potatoes
• Baked Sweet Potato
• Mac & Cheese 156 reviews
• Tater Tots 14 reviews
• Broccoli with Cheese Sauce
• Stewed Green Beans
• Coleslaw 62 reviews
• Fries 88 reviews
• BBQ Baked Beans