Best panissa in Magliolo restaurants
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Magliolo city center
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Panissa
Bread product similar to calentita. Also of Italian origin, a descendant of the Genoese dish of the same name - “panissa”.
Unlike calentita, the ingredients are first cooked in a pan until a paste is obtained, and then let the resulting dough come up.
#1 of 10 places to eat in Magliolo
Closed until 7PM
Italian, Pizza, Gluten-free, Healthy food, Seafood, Vegetarian options
#3 of 10 places to eat in Magliolo
Closed until 7PM
#6 of 10 places to eat in Magliolo
No info on opening hours
