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Having seen The Jewish Museum and Archives of BC, it's time to have a rest at this restaurant. The Italian menu attracts people looking for positive impressions. It's time to try perfectly cooked ragout, bolognese and duck. Clients don't like wine at Pasta e Basta.
The terrific staff welcomes guests all year round. But this place hasn't gained a high rating from Google users.
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Visitors' reviews on Pasta e Basta
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Angela Torres
3 months ago on Google
I always buy here 2-3 times a month. I love their new lobster pasta taste amazing hopefully they add in their menu . And love cacio e pepe never go wrong in this pasta its always so good keep it up. For sure gonna come back again and try some new things!!! Food: 5 Service: 5 Atmosphere: 5 Price per person: $30–40
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Stanford Chung
3 months ago on Google
Luigi's Bolognese (Rigatoni, veal, pork, Parmigiano Reggiano) The rigatoni was cooked perfectly al dente, giving every bite a satisfying texture. The rich veal and pork bolognese clung well to the pasta, delivering plenty of savoury flavour without feeling too heavy. Simple, comforting, and well executed.
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Anthony Phung
4 months ago on Google
I visited Pasta E Basta today and had the Cacio e Pepe, the taste and quality was excellent and the service I received was very friendly, but unfortunately for me personally it is hard to justify giving higher than 4 stars due to the price and portion size. Food: 5 Service: 5 Atmosphere: 5 Price per person: $20–30
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$$$$
Price range per person
CAD 20-CAD 30
Address
650 W 41st Ave, Vancouver, British Columbia, Canada
Features
Сredit cards accepted
Takeaway
Opening hours
| SundaySun | 11AM-9PM |
| MondayMon | 11AM-9PM |
| TuesdayTue | 11AM-9PM |
| WednesdayWed | 11AM-9PM |
| ThursdayThu | 11AM-9PM |
| FridayFri | 11AM-10PM |
| SaturdaySat | 11AM-10PM |
Website
Instagram
@luigispastaebasta
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