Having seen Newspaper Museum - Fjell-Ljom, it's time to have a rest at this restaurant. Carpe diem – Scandinavian and Norwegian cuisines wait for you. Eating nicely cooked succulent steaks, fish and entrecote is what many clients advise. According to some reviews, panna cotta are good at Peder Hiort Mathus. Drink the delicious wine, beer or ale offered here.
The hospitable staff welcomes guests all year round. The enjoyable service demonstrates a high level of quality at this place. Here you will pay low prices. At this spot, people can enjoy the peaceful atmosphere and modern decor. But visitors rate this restaurant below average on Google.
| SundaySun | 2PM-10PM |
| MondayMon | 3PM-10PM |
| TuesdayTue | 3PM-10PM |
| WednesdayWed | 3PM-10PM |
| ThursdayThu | 3PM-10PM |
| FridayFri | 3PM-10PM |
| SaturdaySat | 12PM-10PM |
