Pietra Nera is a charming restaurant located in Ragalna, Sicily. From the outside, it looks like an old palmento that has been carefully restored and renovated. Inside, the atmosphere is cozy and inviting, with rustic decor and a great view of the Catania plain. The staff are friendly and attentive, and the owner, Nino, is a warm and welcoming presence.
The menu features traditional Sicilian cuisine, including delicious antipasti, pastas, grills, and pizzas cooked in a wood-fired oven. The gluten-free options are also excellent. The portions are generous and the prices are very reasonable. The wine list features local wines that pair perfectly with the food.
Overall, Pietra Nera is an excellent choice for anyone looking for a true taste of Sicilian cuisine in a beautiful setting. The food is delicious, the service is friendly, and the views are stunning. Highly recommended!
The menu features traditional Sicilian cuisine, including delicious antipasti, pastas, grills, and pizzas cooked in a wood-fired oven. The gluten-free options are also excellent. The portions are generous and the prices are very reasonable. The wine list features local wines that pair perfectly with the food.
Overall, Pietra Nera is an excellent choice for anyone looking for a true taste of Sicilian cuisine in a beautiful setting. The food is delicious, the service is friendly, and the views are stunning. Highly recommended!
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Visitors' reviews on Pietra Nera 2.0
/ 435
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Pizza, Vegetarian options
€€€€
Price range per person
€10 - €20
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Address
Via dei Gerani, Ragalna, Sicily, Italy
Features
Delivery
Takeaway
Сredit cards accepted
Outdoor seating
Booking
Wheelchair accessible
Parking
Opening hours
| SundaySun | 12:30PM-3PM 8PM-12AM |
| MondayMon | Closed |
| TuesdayTue | 8PM-12AM |
| WednesdayWed | 8PM-12AM |
| ThursdayThu | 8PM-12AM |
| FridayFri | 8PM-12AM |
| SaturdaySat | 8PM-12AM |
Website
Instagram
@pietranera2.0
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Concierge Restaurant Guru · Highlights from 435 reviews
435 reviews are a lot to read. I'll show you what guests consistently praise — and what's worth knowing before you go.