Pizza Via

Dear Ivan! Thank you for rating!

Dear Béla! Thank you very much for the review! Dear Béla! Thank you very much for the review! More

Dear Esther! Thank you for your feedback. We are sorry that you were not sufficiently satisfied with our restaurant. We also make mistakes sometimes, but we try to learn from them and improve our service. We have apprentice chefs. In …Dear Esther! Thank you for your feedback. We are sorry that you were not sufficiently satisfied with our restaurant. We also make mistakes sometimes, but we try to learn from them and improve our service. We have apprentice chefs. In addition to all this, e.g. naan bread is not made from pizza dough. Its recipe is completely different. You must have heard about the NTAK data service system, which was recently made mandatory for restaurants. This makes it quite difficult to make adjustments related to the variation of food with billing. We should continue to unpack the food items in our dishwasher. We still have nearly 200 dishes. With the breakdowns, toppings, drinks, etc. We have 800-900 items in our computer system. Individual payment of larger groups with multiple payment methods makes our work extremely difficult. It is lengthy and there are often items left at the end that no one writes for their own items, because e.g. forgot about it or did not remember it well, e.g. for how many beers he drank. In such cases, items that have been consumed may remain unpaid. Or the last paying guest pays for something he didn't even consume. Unpleasant situations can arise in this case. Best regards, Pizza ViaMore