Menu at Ponte Vecchio restaurant, Old Bridge Township

Lunch Menu

Appetizers

Shrimp Cocktail
$15

Jumbo Shrimp Served with Homemade Cocktail Sauce
Clams on the Half Shell
$13

Half Dozen Chilled Littlenecks Served with Cocktail Sauce
Chilled Oysters on the Half Shell
$16

With Minuet and Cocktail Sauce
Jumbo Lump Crabmeat Cocktail
$20

Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
Chilled Seafood Cocktail (For Two)
$40

Clams and Oysters on the Half Shell, Shrimp Cocktail and Jumbo Lump Crabmeat
Sashimi Tuna
$15

Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce
Fresh Mozzarella, Tomato and Roasted Peppers
$11

with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
Hot Antipasto for Two
$18

Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
Clams Casino
$12

Baked with Herb Butter, Peppers, Shallots & Bacon
Stuffed Mushrooms 26 reviews
$12

Baked with Fresh Lump Crabmeat Imperial
Fried Calamari
$14.50

Tender Rings Served with Hot or Sweet Marinara Sauce
Zuppa di Clams or Mussels
$13

One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes
Fried Shoe String Zucchini
$10

Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
Eggplant Rollatine Parmigiana
$11

Filled with a Blend of Ricotta and Parmesan Cheeses

Soups

Tortellini in Brodo
$8

Cheese Filled Rings of Pasta in Broth

Salads

Boston Bibb Salad
$11

Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Pignoli Nuts, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
Goat Cheese and Pear Salad
$12

Baby Greens, Fresh Pears, Fried Goat Cheese and Pignoli Nuts with Balsamic
Caesar Salad 6 reviews
$10

Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing
Traditional Greek Salad
$12

Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette
Baby Arugula Salad
$11

Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing
Marinated Seafood Salad
$17.50

A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs

Sandwiches

Veal Milanese Sandwich
$15

with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes
Vegetarian Sandwich
$11

Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio
Chicken Italiano
$12

Topped with Roasted Peppers, Fresh Mozzarella and Arugula
Crab Cake Sandwich
$16

with Dijon Mustard Sauce

Entrees

Chicken Breast
$15

Francese, Marsala or Parmigiana Style
Veal Scallopini
$19

Francese, Marsala or Parmigiana Style
Grilled Breast of Chicken
$15

Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce
Broiled Lump Crab Cake
$18

Glazed with a Beurre Blanc Sauce
Baked Filet of Atlantic Salmon
$18.50

Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
Grilled Filet of Atlantic Salmon
$18.50

Served over Tri-Color Salad with a Fresh Tomato Basil Vinaigrette
Berkshire Pork Chop Parmigiana
$20

Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
Grilled Baby Lamb Chops
$23

Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
Broiled Stuffed Shrimp
$18

Broiled Shrimp stuffed with Crab Imperial
Shrimp Francese
$18

Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini
Shrimp Scampi 8 reviews
$18

Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
Shrimp Fra Diavolo
$18

Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini
Veal Milanese 6 reviews
$19

Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing

Pastas

Lobster Ravioli 20 reviews
$18

Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp
Penne alla Vodka
$14

Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil With Chicken or Shrimp additional $4.95
Pappardelle Bolognese
$15

Beef, Veal and Pork Ragu finished with Mascarpone Cheese
Eggplant Rollatini Parmigiana
$13.50

Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta
Linguini White Clam Sauce
$17

Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil
Cheese Filled Tortellini Alfredo
$14

Cheese Tortellini in a Creamy Alfredo Sauce with Fresh Peas
Filetto di Pomodoro
$13

Plum Tomatoes with Fresh Basil over Your Choice of Pasta
Grilled Vegetable Platter
$14

Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
Orchietta Pasta
$15

Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes, Sautéed with White Wine, Olive Oil and Garlic

Dinner Menu

Raw Bar

Chilled Seafood Cocktail (for Two)
$40

Clams on the Half Shell, Shrimp Cocktail, Jumbo Lump Crabmeat & Oysters served with Cocktail Sauce and Mustard Sauce
Shrimp Cocktail (4)
$15

Jumbo Shrimp Served with Homemade Cocktail Sauce
Clams on the Half Shell (6)
$13

Half Dozen Chilled Littlenecks Served with Cocktail Sauce
Chilled Oysters on the Half Shell (6)
$16

With Minuet and Cocktail Sauce
Jumbo Lump Crabmeat Cocktail
$20

Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
Marinated Seafood Salad
$15

Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
Sashimi Tuna
$15

Sesame encrusted Tuna Sashimi, Seaweed salad and Ginger Soy sauce

Appetizers

Hot Antipasto For Two
$18

Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
Fresh Mozzarella, Tomato and Roasted Peppers
$11

with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
Clams Casino
$12

Baked with Herb Butter, Peppers, Shallots & Bacon
Stuffed Mushrooms 26 reviews
$12

Baked with Fresh Lump Crabmeat Imperial
Fried Calamari
$14.50

Tender Rings Served with Hot or Sweet Marinara Sauce
Fried Shoe String Zucchini
$10

Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
Zuppa di Clams or Mussels
$13

One Dozen Clams or Mussels Sauteed in Olive Oil, Fresh Basil and Plum Tomatoes
Eggplant Rollatini Parmigiana
$11

Filled with a Blend of Ricotta and Parmesan Cheese
Broiled Lump Crab Cake
$16

with French Dijon Mustard Sauce

Soups

Tortellini in Brodo
$8

Cheese Filled Rings of Pasta in Broth

Salads

Caesar Salad 6 reviews
$11

Romaine Lettuce Tossed with Croutons and the Classic Dressing of Olive Oil, Parmesan Cheese, Anchovies and Special Seasonings
Traditional Greek Salad
$12

with Feta Cheese and Anchovies
Boston Bibb Salad
$11

Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Pignoli Nuts, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
Goat Cheese and Pear Salad
$13

Baby Greens, Fried Goat Cheese, Fresh Pears & Pignoli Nuts with Balsamic
Baby Arugula Salad
$12

Chick Peas, Grape Tomatoes, Red Onions & Shaved Parmesan with a Lemon Olive Oil Dressing
Seafood Salad 13 reviews
$17.50

a Combination of Shrimp, Scallops, Calamari, and Jumbo Lump Crab Meat marinated in Extra Virgin Olive Oil and Fresh Herbs

Pastas

Lobster Ravioli 20 reviews
$27

Saffron Pasta filled with Lobster Meat with Tomato Basil Cream Sauce, garnished with Baby Shrimp
Linguini White Clam Sauce
$23

Baby Clams sauteed in Olive Oil, Garlic, White Wine and Fresh Basil, served over Linguini Pasta
Seafood Capellini
$30

Shrimp and Lobster Sautéed in Olive Oil, Garlic and White Wine, Garnished with Baby Clams and Mussels over Thin Pasta
Penne alla Vodka
$20

Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
Orchietta Pasta
$22

Tossed with Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes. Sautéed with White Wine, Olive Oil and Garlic
Filetto di Pomodoro
$20

Plum Tomatoes with Fresh Basil over Your Choice of Pasta
Papardella Bolognese
$23

Beef, Veal and Pork Ragu finished with Mascarpone Cheese
Grilled Vegetable Platter
$20

Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
Eggplant Rollatini Parmigiana
$20

Filled with a Blend of Ricotta and Parmesan Cheeses

Chicken

Grilled Breast of Chicken
$23

Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce
Chicken Parmigiana 27 reviews
$23

Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
Chicken Francese
$23

Breast of Chicken Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine
Chicken Marsala 3 reviews
$23

Breast of Chicken Sauteed with Marsala Wine, Mushrooms, and Demiglace
Chicken Paillard
$23

Grilled Breast of Chicken served over Boston Bibb Lettuce with Roasted Peppers, Goat Cheese and Portabella Mushroom with Fresh Tomato Basil Vinaigrette
Chicken Giambotta
$24

Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage

Meat

Grilled Baby Lamb Chops
$34

Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
Filet Mignon 13 reviews
$37

Grilled Prime Tenderloin of Beef Wrapped in Bacon, topped with Herb Bread Crumbs and finished with a Brandy Demi-Glaze Sauce, rested on a Portablla Mushroom
N.Y. Sirloin Steak
$35

Grilled and Finished with Herb Garlic Butter & Roasted Shallots
Rack of Lamb 9 reviews
$37

Rack of Lamb Encrusted with Seasoned Bread Crumbs and Served with a Honey Mint Sauce
Surf and Turf 5 reviews
$55

8oz. Filet Mignon topped with Herb Bread Crumbs and Brandy Demi-Glaze Sauce and Broiled 8oz. Lobster Tail with Drawn Butter
Berkshire Double Cut Pork Chop
$32

16oz. Rib Pork Chop Grilled with Sweet Vinegar Peppers, Onions, Crispy Potatoes and Broccoli Rabe
Berkshire Pork Chop Parmigiana
$32

Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style

Seafood

Swordfish Sicilian
$32

Sautéed in a Sauce of Olive Oil, Garlic, Capers, Lemon, Tomato, White Wine and Parsley
Tuscan Style Grilled Swordfish Steak
$32

Served over Broccoli Rabe with Sundried Tomatoes, Roasted Garlic, Lemon and Tuscan Olive Oil
Lump Crab Cake
$32

All Lump Maryland Crabmeat Broiled and Glazed with a Beurre Blanc Sauce
Salmon Marechiara
$32

Sautéed in Olive Oil with Garlic, Light Plum Tomatoes, Fresh Basil. Garnished with Baby Clams, Mussels and Rock Shrimp
Broiled Stuffed Shrimp
$30

with Lump Crab Imperial Stuffing
Baked Filet of Atlantic Salmon
$30

Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
Grilled Filet of Atlantic Salmon
$30

Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
Seafood Fra Diavolo
$32

A Tantalizing Variety of Seafood - Shrimp, Scallops, Clams, Mussels and Calamari Sauteed in a Spicy Red Sauce and Served on a Bed of Linguini
Shrimp Scampi 8 reviews
$28

Sautéed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
Shrimp Francese
$28

Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine. Served over Linguini
Shrimp Fra Diavolo
$28

Gulf Shrimp Sauteed in Olive Oil with Fresh Basil in a Spicy Red Sauce over Linguini
Cold Water Lobster Tails
$55

Two 8oz. Brazilian Lobster Tails served with Drawn Butter

Veal

Veal Parmigiana 2 reviews
$29

Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
Veal Francese
$29

Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine
Veal Marsala 8 reviews
$29

with Mushrooms, Demi-Glaze and Marsala Wine
Veal Milanese 6 reviews
$29

Breaded Veal Cutlet Topped with Fresh Mozzarella, Arugala and Tomato Salad with Red Onion and Balsamic Dressing
Veal Sorrentino
$29

Medallions of Veal Sautéed with Prosciutto, Eggplant, Mushrooms and Mozzarella Cheese in a Marsala Wine Sauce