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RED Sushi and Hibachi Grill - CLOSED Menu

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#4 of 18 BBQs in Kemah
#615 of 2921 BBQs in Houston
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Menu added by the restaurant owner September 09, 2021

Show all Main Menu Bar Menu Sushi Menu Kid's Menu Happy Hour

Main Menu

Sushi & Sashimi
  • Tuna (Maguro)
  • Yellowtail (Hamachi)
  • Salmon (Sake)
  • Shrimp (Ebi)
  • Freshwater Eel (Unagi)
  • Flying Fish Egg (Tobiko)
  • Squid (Ika)
  • Crabmeat (Kani)
  • Salmon Egg (Ikura)
  • Octopus (Tako)
  • Peppered Tuna (Maguro)
Sushi Rolls
Sushi Samplers
  • Sashimi
    28.00
    Fresh Array of Sashimi, Including: Tuna, Salmon, Unagi, Kanikama, Octopus, White Fish & Yellowtail
  • Nigiri
    25.00
    Two of Each: White Fish, Tuna, Yellowtail, Salmon, Shrimp, Crabmeat, Octopus & Peppered Tuna
  • Sushi Rolls
    22.00
    Four of Each: Spicy Yellowtail, Spicy Tuna, California, Philly, Vegas & Crunch Roll
Specialty Rolls
  • The Bullet
    12.00
    Spicy Tuna Inside, Topped with Peppered Tuna, Avocado, Ponzu Sauce & Sesame Oil
  • Crunch
    12.00
    Shrimp & Crabmeat Tempura, Topped with Crunchy Crab Mix & Eel Sauce
  • Dynamite
    11.00
    Crab, Avocado & Cucumber, Baked with Crab & Scallops in a Dynamite Sauce
  • Firecracker
    13.00
    Salmon, Tuna, Yellowtail, Tempura Fried & Topped with Fresh Jalapeño & Spicy Mayonnaise
  • Fuji
    13.00
    Fresh Salmon & Avocado Rolled with Caramelized Fuji Apples, Topped with Fresh Tuna & Tempura Crunch
  • Hawaiian
    12.00
    Spicy Tuna & Crabmeat Rolled with Fresh Pineapple, Topped with Fresh Tuna & Pineapple
  • Kemah
    11.00
    Snow Crab, Cucumber & Avocado, Topped with Tobiko
  • Las Vegas
    12.00
    Crabmeat & Cream Cheese Roll, Tempura Fried & Topped with Dynamite Sauce
  • Sunset
    14.00
    Yellowtail, Salmon, Avocado, Cilantro & Jalapeño, Topped with Tuna, Crab & Tempura Crunch in a Sweet Ginger Sauce
  • Texas Beef
    13.00
    Strip Steak, Bell Pepper, Onion & Cream Cheese Rolled in Soy Paper, Topped with Jalapeños
  • White Dragon
    14.00
    Salmon, Tuna, White Fish & Avocado, Tempura Fried
  • Willie G's
    14.00
    Blackened Shrimp & Cucumber, Topped with Blackened Crab & Avocado, Drizzled with Lemon Butter
Appetizers
  • Crab Rangoon
    9.00
    Blue Crab & Cream Cheese Wontons with Sweet Garlic Chili Sauce
  • Kushiyaki Beef
    11.00
    Grilled Beef & Asparagus Brushed with Teriyaki Glaze
  • Bam Bam Shrimp
    10.00
    Served with Dynamite Sauce
  • Edamame
    5.00
    Tossed in Sea Salt
  • Pork Egg Rolls
    7.00
    Traditionally-Prepared with Sweet Garlic Chili Sauce
  • Tempura Snap Peas
    8.00
    Served with Jalapeño Cilantro Chili Sauce
  • Shrimp Tempura
    10.00
    Served with Ponzu Dipping Sauce
  • Pot Stickers
    8.00
    Pan-Fried Pork Dumplings with Ponzu Dipping Sauce
  • Spring Rolls
    10.00
    Vegetable-Filled & Fried Crispy with Sweet Garlic Chili Sauce
  • Sura Style Sashimi
    14.00
    Yellowtail Thinly Sliced with Cilantro, Jalapeños, Ponzu Sauce, Lemons & Chili Powder
  • Togarashi Calamari
    10.00
    Tempura-Battered with Jalapeño Sweet Chili Sauce
Soups & Salads
  • Wonton
    8.00
    Pork Dumplings with Chicken Broth & Green Onions
  • Hot & Sour
    7.00
    Bamboo Shoots, Mushrooms, Tofu, Dark Soy & Egg
  • Miso Soup
    4.00
    Tofu, Seaweed & Scallions
  • Hibachi Salad
    4.00
    Ginger Dressing
  • Marinated Seaweed Salad
    6.00
    Sesame Soy Ginger Marinade with Sliced Cucumbers
  • Pho
    10.00
    Traditional "Vietnamese" Soup with Rice Noodles
Noodles
  • Pad Thai
    16.00
    Chicken or Vegetarian Style in a Sweet & Spicy Sauce with Rice Noodles
  • Hong Kong Chow Mein
    15.00
    Chicken & Char Siu Pork, Tossed with Vegetables & Pan-Fried Egg Noodles
  • Beef Chow Fun
    17.00
    Chow Fun Noodles, Bean Sprouts & Dark Mushroom Soy
  • Cantonese Chow Mein
    16.00
    Your Choice of Beef, Chicken or Char Siu Pork, with Soft Egg Noodles & Vegetables
Wok
  • Red's Special Stir-Fry
    17.00
    Chicken & Shrimp, Wok- Sautéed Mandarin-Style with Chinese Vegetables
  • Sweet & Sour Pork or Chicken
    15.00
    Traditionally-Prepared with Bell Peppers & Pineapple
  • Beef with Broccoli
    15.00
    Stir-Fried with Garlic & Ginger in Oyster Sauce
  • XO Shrimp
    21.00
    Stir-Fried Jumbo Shrimp in Special XO Sauce
  • Mongolian Beef
    17.00
    With Wok-Seared Broccoli
  • General Tso's Chicken
    16.00
    Crispy Fried Chicken with Broccoli & Spicy Garlic Chili
  • Kung Pao Chicken
    16.00
    Tossed with Bell Peppers, Bamboo Shoots, Chili Peppers, Peanuts, Scallions & Spicy Sauce
Red's Specialties
  • Kalbi Steak
    26.00
    12 oz. NY Strip, Sliced & Prepared Hawaiian Style on a Bed of Asian Vegetables
  • Fortune Cookie Shrimp
    21.00
    Fried Jumbo Shrimp, Served with Asian Slaw
  • Thai BBQ Ribs
    18.00
    Slow-Cooked BBQ Pork Ribs with Asian Slaw
  • Blackened Mahi Mahi
    21.00
    Pan-Seared & Topped with Sweet Chili Sauce, Served with Tempura Snap Peas
  • Dynamite Salmon
    20.00
    Grilled Salmon, Served with Asian Slaw, Vegetable Fried Rice & Dynamite Sauce
  • Kung Pao Tilapia
    20.00
    Lightly Pan-Seared & Topped with Peanuts & Kung Pao Sauce, Served with Asian Slaw & Vegetable Fried Rice
  • Tokyo Redfish
    22.00
    Lightly Pan-Seared & Topped with Sweet & Spicy Tokyo Sauce, Served with Asian Slaw & Vegetable Fried Rice
Rice & Vegetables
  • House Fried Rice
    9.00
    Choice of Chicken, Beef, Pork, Shrimp or Vegetable
  • Combination Fried Rice
    12.00
  • Stir-Fry Vegetables
    9.00
  • Wok-Seared Broccoli with Ginger Sauce
    12.00
Hibachi Grill
Entrée Selection
Add-on
For The Kids
Emperor's Feast

Bar Menu

Wine Selections
  • La Marca, Prosecco (187ml)
  • Mionetto, Moscato Dolce (187ml)
  • Korbel, Sparkling Brut (187ml)
  • Uppercut, Sauvignon Blanc
  • Conundrum, White Blend
  • Kesseler 'R', Riesling
  • Trimbach, Pinot Blanc
  • Coppola 'Su Yuen', Riesling
  • Chateau Ste. Michelle 'Eroica', Riesling
  • Chloe, Pinot Grigio
  • Santa Margherita, Pinot Grigio
  • Glass Mountain, Chardonnay
  • Sonoma-Cutrer, Chardonnay
  • Jordan, Chardonnay
  • Four Vines 'Naked', Chardonnay
  • Dark Horse, Cabernet Sauvignon
  • Jordan, Cabernet Sauvignon
  • Josh Cellars, Cabernet Sauvignon
  • Chateau St. Jean, Cabernet Sauvignon
  • Cupcake Vineyards, Merlot
  • Decoy by Duckhorn, Merlot
  • Coppola 'Votre Santé', Pinot Noir
  • Bogle Vineyards, Pinot Noir
  • Meiomi, Pinot Noir
  • Conundrum, Red Blend
  • Dreaming Tree 'Crush', Red Blend
  • Choya, Plum Wine
  • Fu-Ki, Plum Wine
Beer
  • Bud Light, USA
    5.00
  • Coors Light, USA
    5.00
  • Miller Lite, USA
    5.00
  • Michelob Ultra, USA
    5.50
  • Saint Arnold 'Elissa' IPA, Houston, Texas
    5.50
  • Shiner Bock, Shiner, Texas
    5.50
  • Heineken, Holland
    5.50
  • Corona Extra, Mexico
    5.50
Pan-Asian
  • Asahi Super Dry, Japan
    5.50
  • Kirin Ichiban, Japan
    5.50
  • Kirin Ichiban Light, Japan
    5.50
  • Lucky Buddha, China
    6.00
  • Sapporo, Japan
    5.50
  • Tsingtao, China
    5.50
Junmai Ginjo
  • Shimizu-No-Mai 'Pure Dawn'
    SMV+3
  • Shirataki Jozen 'White Waterfall'
    SMV+5
Daiginjo & Junmai Daiginjo
  • Mu Junmai Daiginjo
    SMV+2
  • Wakatake 'Demon Slayer' Daiginjo
    SMV-0
  • Gekkeikan 'Horin'
    SMV+2
Nigori
  • Momokawa 'Organic'
    SMV-12
  • Gekkeikan
    SMV-23
Nama
  • Sho Chiku Bai Junmai
    SMV+5
Sparkling
  • Ozeki, Hana Awaka
    SMV-60
Flavored
  • Moonstone Plum
    SMV-88
  • Moonstone Asian Pear
    SMV-8
Hot Sake
  • Sho Chiku Bai 'Classic' Junmai
    SMV+3

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Sushi Menu

Sushi & Sashimi
  • Tuna (Maguro)
  • Yellowtail (Hamachi)
  • Salmon (Sake)
  • Shrimp (Ebi)
  • Freshwater Eel (Unagi)
  • Flying Fish Egg (Tobiko)
  • Squid (Ika)
  • Crabmeat (Kani)
  • Salmon Egg (Ikura)
  • Octopus (Tako)
  • Peppered Tuna (Maguro)
Sushi Rolls
Sushi Samplers
  • Sashimi
    28.00
    Fresh Array of Sashimi, Including: Tuna, Salmon, Unagi, Kanikama, Octopus, White Fish & Yellowtail
  • Nigiri
    25.00
    Two of Each: White Fish, Tuna, Yellowtail, Salmon, Shrimp, Crabmeat, Octopus & Peppered Tuna
  • Sushi Rolls
    22.00
    Four of Each: Spicy Yellowtail, Spicy Tuna, California, Philly, Vegas & Crunch Roll
Specialty Rolls
  • The Bullet
    12.00
    Spicy Tuna Inside, Topped with Peppered Tuna, Avocado, Ponzu Sauce & Sesame Oil
  • Crunch
    12.00
    Shrimp & Crabmeat Tempura, Topped with Crunchy Crab Mix & Eel Sauce
  • Dynamite
    11.00
    Crab, Avocado & Cucumber, Baked with Crab & Scallops in a Dynamite Sauce
  • Firecracker
    13.00
    Salmon, Tuna, Yellowtail, Tempura Fried & Topped with Fresh Jalapeño & Spicy Mayonnaise
  • Fuji
    13.00
    Fresh Salmon & Avocado Rolled with Caramelized Fuji Apples, Topped with Fresh Tuna & Tempura Crunch
  • Hawaiian
    12.00
    Spicy Tuna & Crabmeat Rolled with Fresh Pineapple, Topped with Fresh Tuna & Pineapple
  • Kemah
    11.00
    Snow Crab, Cucumber & Avocado, Topped with Tobiko
  • Las Vegas
    12.00
    Crabmeat & Cream Cheese Roll, Tempura Fried & Topped with Dynamite Sauce
  • Sunset
    14.00
    Yellowtail, Salmon, Avocado, Cilantro & Jalapeño, Topped with Tuna, Crab & Tempura Crunch in a Sweet Ginger Sauce
  • Texas Beef
    13.00
    Strip Steak, Bell Pepper, Onion & Cream Cheese Rolled in Soy Paper, Topped with Jalapeños
  • White Dragon
    14.00
    Salmon, Tuna, White Fish & Avocado, Tempura Fried
  • Willie G's
    14.00
    Blackened Shrimp & Cucumber, Topped with Blackened Crab & Avocado, Drizzled with Lemon Butter

Kid's Menu

Main
  • Pbj Rolls
    5.00
    with grape jam dipping sauce
  • Grilled Cheese Rolls
    5.00
    with French fries
  • Tempura Shrimp
    6.00
    with French fries
  • Chicken Fingers
    6.00
    with French fries
  • House Fried Rice
    5.00

Happy Hour

Hot Sake
  • Sho Chiku Bai
Domestic Bottled Beer
  • Bud Light
  • Coors Light
  • Michelob Ultra
  • Miller Lite
  • Shiner Bock
Imported Bottled Beer
  • Kirin Ichiban, Japan
  • Tiger Lager, Singapore
  • Kirin Ichiban Light, Japan
  • Yanjing, China
Small Plates
  • Edamame
    Tossed in Sea Salt
  • Egg Rolls (2)
    Sweet Garlic Chili Sauce
  • Pot Stickers (3)
    Ponzu Dipping Sauce
Select House Wines
  • Cabernet Sauvignon
  • Merlot Chardonnay
  • White Zinfandel
Specialty Martinis and Cocktails
  • Red Dragon
  • Cherry Blossom
  • Rising Sun
  • Ruby Refresher
  • Geisha
  • Mango Mojito
All-You Can-Eat Sushi
Nigiri
Rolls
The restaurant information including the RED Sushi and Hibachi Grill - CLOSED menu items and prices may have been modified since the last website update. You are free to download the RED Sushi and Hibachi Grill - CLOSED menu files.
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