At Caldos de Gallina "Luis", located near the Insurgentes Metro station in Mexico City, diners can indulge in delicious, no-frills chicken soup that is sure to warm their bones. The establishment is open 24/7, 365 days a year, making it a go-to spot for locals and tourists alike. The prices are incredibly affordable, with a large bowl of chicken soup with rice, garbanzos, and handmade tortillas setting one back only $2.35 ($42 pesos). Other menu highlights include enchiladas with green sauce or mole, both generously portioned and equally delicious.
The ambiance at Caldos de Gallina "Luis" is lively and bustling, with music playing loudly and friendly servers exchanging banter with customers. The interior design is simple but functional, with outdoor seating available for those who prefer to dine al fresco. The service is speedy and efficient, although the establishment can get crowded during peak hours.
In addition to their signature chicken soup, Caldos de Gallina "Luis" also offers other dishes such as quesadillas and enmoladas, all made with the same freshly handmade tortillas. Soft drinks and cocktails are available, as well as beer and wine. Prices are incredibly reasonable, with most dishes costing around $65 pesos per person.
Overall, Caldos de Gallina "Luis" is a must-visit establishment for anyone looking for delicious, affordable chicken soup in Mexico City. Its 24/7 opening hours make it a convenient spot for late-night cravings, and its lively atmosphere and friendly service make it a great place to grab a quick bite or linger over a meal.
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Recommended by Restaurant Guru
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I've known this place for just over 15 years. I always remember being treated well by the staff, also by the well-served portions. They were enchiladas stuffed with chicken. Broths with enough meat. This visit I was very, very impressed. Because of the small amount of food they serve. Being that the prices have been competent since I have known them. I say it with great sincerity, they abuse what they give to the client. I don't know how to deny that the seasoning is good. But in the case of enmoladas, there are only 3 tortillas with little chicken. I ordered a musician for the broth and in fact one bone and very little thigh meat. In truth, the reasons and I invite you to remember what their success is due to, why they grew so much. Please don't abuse it! Be honest and conscientious when serving. We deserve what is fair and nothing more. Food: 3 Service: 5 Atmosphere: 4