Elements, restorans

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465 votes
ClosedOpens at 7AM tomorrow
Updated 13 days ago
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Meals at Elements, restorans
Food at Elements, restorans
Meals at Elements, restorans
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Meals at Elements, restorans
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Meals at Elements, restorans

After looking at The Latvian Museum of Natural History, have a meal at Elements, restorans. Try nicely cooked ravioli, salads and prawns. Try good ice cream. This restaurant has good wine among its drinks. It is nice to enjoy great coffee.

The cosy atmosphere of Elements, restorans makes customers feel relaxed and have a good time. The energetic waitstaff at this place can show how much they like their clients. The fast service is something these restaurateurs care about. This spot offers you attractive prices for delicious meals. The spectacular decor is a big advantage. Google users awarded this restaurant 4.7.

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Visitors' reviews on Elements, restorans

/ 135
Zhisong Liu (Joseph) Request content removal
I’m not saying this is a bad place, but I feel the reviews below are a bit misleading, so I’d like to leave an updated comment. Most of the positive reviews seem to be from 5–6 years ago. Back then, the place may have looked much more luxurious. However, now it feels like a fairly standard hotel breakfast — average level, nothing particularly special or fancy. The price is €23 pp, which feels quite expensive for the overall experience and quality offered. Meal type: Breakfast Price per person: €20–25 Food: 1 Service: 1 Atmosphere: 2
Anita Kuzma Request content removal
Food: 4 Service: 5 Atmosphere: 4
C
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Restaurant is closed.
European, Central European, Vegetarian options
€€€€ Price range per person €19 - €20
Elements, restorans on map
© OpenStreetMaps contributors
Elizabetes iela 24
Riga, Latvia
Address
Elizabetes iela 24, Riga, Latvia
Features
Сredit cards accepted Outdoor seating Wi-Fi Booking Wheelchair accessible
Opening hours
SundaySun 7AM-11AM
MondayMon 7AM-10AM
TuesdayTue 7AM-10AM
WednesdayWed 7AM-10AM
ThursdayThu 7AM-10AM
FridayFri 7AM-10AM
SaturdaySat 7AM-11AM
Instagram
@tallinkhotels
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