Retsu

Add to wishlist
Add to compare
582 votes
ClosedOpens at 11AM
Updated 2 months ago
Add a photo
33 photos
Food at Retsu
Bibimbap at Retsu
Ramen at Retsu
Ramen at Retsu
Ramen at Retsu
Risotto at Retsu
Fried rice at Retsu
Ramen at Retsu
The interior of Retsu

The knowledgeable staff meets you at this restaurant all year round. Fast service is something clients appreciate here. You will definitely like the homey atmosphere. Google users are quite generous with Retsu: it was granted 4.2 stars.

Visitors' reviews on Retsu

/ 371
孤
Request content removal
Food: 5 Service: 4 Atmosphere: 4
B
Request content removal
Food: 4 Service: 3 Atmosphere: 4 Price per person: ¥1,000–2,000
名
Request content removal
A famous tantanmen restaurant in Anjo that always has a line. Minced meat with a randomly crunchy texture, crunchy white-haired green onions, a slightly sour soup with a pleasant sesame flavor, the spiciness of chili oil that slowly starts to rise, and the richness of the topping cheese that comes after! I feel a nice matching stabbing strong flavor! Retsu is actually a nationwide chain, but all of them collapsed and the head office also collapsed, and only this store remains and continues to run its own route It's a great store called Last Retsu! 〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜 【others】 It's so popular that it will close as soon as the soup runs out, so we recommend coming as early as possible! 〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜〜 Food: 5 Service: 5 Atmosphere: 3
Ramen, Noodles
$$$$ Price range per person JPY 1,000 - JPY 2,000
1 Chome-26-18 Misonocho
Anjo, Aichi Prefecture, Japan
Address
1 Chome-26-18 Misonocho, Anjo, Aichi Prefecture, Japan
Features
Cash only No delivery No booking Not wheelchair accessible
Opening hours
SundaySun 11AM-2:15PM
5:30PM-9PM
MondayMon 11AM-2:15PM
5:30PM-9PM
TuesdayTue 11AM-2:15PM
5:30PM-9PM
WednesdayWed 11AM-2:15PM
5:30PM-9PM
ThursdayThu Closed
FridayFri 11AM-2:15PM
5:30PM-9PM
SaturdaySat 11AM-2:15PM
5:30PM-9PM
Instagram
@menya_retsu
Report incorrect information

Tasty dishes in Anjo

Restaurant features in Anjo

Updated on: