Rib Land

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Food at Rib Land
Peking duck at Rib Land
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Nestled in the bustling part of Tokyo, Rib Land is a barbecue haven located on Higashi-Kasai Street. Operating daily from 11:00 AM to 3:00 PM and then from 5:00 PM until midnight, it offers an inviting spot for locals and travelers looking for an authentic BBQ experience. While details about the menu and specific offerings are limited, prior reviews hint at enjoyable meals centered around Korean-style grilled meats.

Despite being in operation for several years, Rib Land seems to fly under the radar on major restaurant directories, featuring only a minimal profile on Foursquare. Reservations are available, but there's no option for outdoor seating, showcasing its indoor dining focus. The lack of recent reviews—none in the last seven years—and the absence of up-to-date information from the owner or management do present some uncertainty about current offerings and service quality.

Overall, if you're seeking familiar yet potentially noteworthy BBQ flavors while exploring Tokyo's dining scene, Rib Land might be worth a visit, albeit with measured expectations given the limited information available.

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カルビランチ(^^)/
$$$$ Price range per person JPY 3,900 - JPY 7,900
東葛西6-6-1
Tokyo, Japan
Address
東葛西6-6-1, Tokyo, Japan
Features
No outdoor seating Booking
Opening hours
SundaySun 11AM-3PM
5PM-12AM
MondayMon 11AM-3PM
5PM-12AM
TuesdayTue 11AM-3PM
5PM-12AM
WednesdayWed 11AM-3PM
5PM-12AM
ThursdayThu 11AM-3PM
5PM-12AM
FridayFri 11AM-3PM
5PM-12AM
SaturdaySat 11AM-3PM
5PM-12AM
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