Breakfast Menu
Specialties
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The Art of Breakfast Buffet$27
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American*$18Choice of two eggs any style / hash brown potato cakes / choice of two: applewood smoked bacon country pork link / blueberry maple sausage / toast with sweet creamery butter
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Classic Eggs Benedict*$19Poached eggs / Canadian bacon / breakfast potatoes / hollandaise sauce
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Breakfast Reuben*$15Fried eggs / Swiss cheese / corned beef hash / grilled rye bread
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Scrambled Eggs BLT*$15Scrambled eggs / vine-ripe tomato / applewood smoked bacon / Boston lettuce / farmhouse wheat toast
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8 oz. hanger steak / two eggs any style / breakfast potatoes
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Egg White Omelet*$18Red onion / spinach / mushroom / steamed asparagus / Fontina cheese / grilled tomato
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Robert's Omelet*$18Tillamook cheddar cheese / Niman Ranch Ham / caramelized onions / breakfast potatoes
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Fresh strawberries or bananas / Vermont maple syrup / whipped butter
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Seasonal berries / Vermont maple syrup / whipped butter
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Cinnamon raisin bread / Vermont maple syrup / whipped butter
Cereal / Fruit / Yogurt / Bakery
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Homemade Granola$7Ginger / almonds / dried cranberries
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Steel Cut Irish Oatmeal$12Brown sugar / sliced almonds / dried blueberries
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Cereals$6Special K / Special K Red Berry / Smart Start, Kashi Heart to Heart / Cheerios, Honey Nut Cheerios / Raisin Bran
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Gluten Free Cereals$6Gourmet Naturals Cranberry Maple Granola, Gourmet Naturals Rainforest, Granola Perky's Crispy Rice
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Seasonal Fresh Fruit & Berries$9
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Yogurt 6 reviews$4.50Greek or plain / low-fat
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White / farmhouse wheat / rye English muffin
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Plain / cinnamon raisin / everything
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Bakery$4Croissant / blueberry muffin / bran muffin / cherry Danish / cheese Danish
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Gluten Free Bakery Items$4English muffin / multi-grain bread / blueberry muffin
Morning Beverages
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Medium Blend Shade Grown Coffee$4
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Tea Forte$4
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Cappuccino 3 reviews & Latte
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Mocha
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All Natural Orange or Grapefruit Juice$5
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Tomato / V8 / Pineapple / Cranberry / Apple Juice$4
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Whole / Skim / 2% Milk / Soy Milk$3
Sides
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Canadian Bacon
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Country Pork Link Sausage
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Turkey Sausage Patties
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Blueberry Maple Sausage
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Hash Brown Potato Cakes
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Breakfast Potatoes
Dinner Menu
Soups & Salads
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French Onion Soup$9Gruyère
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Crab Bisque$11Fino sherry
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Romaine, white anchovy, parmigiano reggiano, croutons, roasted garlic dressing
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Figs, toasted walnuts, parmigiano reggiano, aged balsamic
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Warm Apple & Kale Salad$12Apple, quinoa, shaved garlic, smoked almonds, preserved lemon vinaigrette
Savory Bites
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Bar Meatballs$7Spicy tomato sauce
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Old bay
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Edwards Surryano Ham & Appalachian Cheese$12Meadow creek dairy, cornichons, grain mustard, sourdough toast
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Shoreham Maryland Crab Cake De Luxe (c. 1956)Pickled fresno chili frisée, remoulade
Entrees
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Meatloaf$18Housemade bbq sauce, roasted vegetables & smashed fingerling potatoes
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Sautéed Pork Chop (c. 1951)*$2310oz papa weaver farms rib chop, kale, piquante relish
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Herb Crusted Rack of Lamb*$30Mint lamb jus
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Filet Mignon*$318oz shenandoah valley tenderloin, port marrow sauce
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Friseé, bacon vinaigrette
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Pan Seared Rockfish (c. 1939)*$25Spiced grilled peach, pimento butter
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Tomato Basil Pappardelle$18Fresh tomato, calabrian chili pepper, basil
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Toasted Grain & Endive Sauté$18Black rice, farro, cauliflower, baby bok choy, endive, capers, golden raisins, smoked almonds, sesame oil, lime
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Roasted Salmon*$23Wilted chard, mustard crème fraîche, dill
Comfort
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Fish 35 reviews & Chips$20Fried flounder*, ginger beer batter, confit orange, remoulade
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Zucchini, parmigiano reggiano, heirloom tomato, herbs
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Shenandoah valley hanger steak, sea salted hand cut fries, choron sauce
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Half Roasted Chicken*$22Bell & evans farms, sautéed kale, pan jus
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Cheeseburger*$16Shenandoah valley beef, artisan cheddar, grilled onions, lettuce, tomato, aioli, toasted potato bun
Vegetables
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String Beans$5Blackened
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Charred Asparagus$6Hollandaise
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Roasted Maitake Mushrooms$6
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Heirloom Tomato & Squash$5
Potatoes | Grains | Legumes
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Potato Purée$5Roasted garlic
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Farro "Risotto$6Raisins, almonds
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Beluga Lentil$6Jerk spice
Bubbles
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Maschio Prosecco Brut, Treviso DOC, Italy$9.50
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Chandon Rosé, CA$13
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Marquis de la Tour Brut, Loire Valley, France$11.75
Bottled Domestic Beer
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Budweiser
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Bud Light
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Coors Light
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Miller Lite
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Michelob Ultra
Bottled Imported
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Amstel Light
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Heineken
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Corona Extra
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Samuel Adams Boston Lager
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Guinness Stout
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Stella Artois
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St. Pauli Girl (NA)
Bottled Micro Brew
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Flying Dog Brewery Seasonal, Frederick, MD
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Devils Backbone 8 Point IPA, Roseland, VA
By the Glass
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Kris Pinot Grigio "Artist Cuvee", Delle Venezie, Italy
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Joel Gott Sauvignon Blanc, CA
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Whitehaven Sauvignon Blanc, Marlborough, NZ
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Sacha Lichine Single Blend Rose, Languedoc, France
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Wente Vineyards Estate Grown Chardonnay, Livermore, CA
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Kendall-Jackson Chardonnay "Vintner's Reserve", CA
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Parker Station Pinot Noir by Fess Parker, Central Coast, CA
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Meiomi, Pinot Noir, Monterey, Sonoma, Santa Barbara County, CA
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Charles Smith Merlot "The Velvet Devil", Columbia Valley, WA
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Genesis by Hogue Meritage, Columbia Valley, WA
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Terrazas Alto Del Plata Malbec, Mendoza, Argentina
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Louis M. Martini, Cabernet Sauvignon, Sonoma County, CA
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Beringer Cabernet Sauvignon, Knights Valley, CA
N/A Beverage
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Acqua Panna (Still) or San Pellegrino (Sparkling)
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Tazo Iced Tea$4.75
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Fresh Squeezed Lemonade$4.75
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Old Dominion Root Beer$4.75
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Flavored Lemonade$4.75Blueberry, raspberry, pomegranate, lavender, blood orange
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Coke$4.25
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Diet Coke$4.25
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Sprite$4.25
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Ginger Ale$4.25
Lunch Menu
Start
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Fino sherry
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Old bay
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Edwards Surryano Ham & Appalachian Cheese$12Meadow creek dairy, cornichons, grain mustard, sourdough toast
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French Onion Soup$9Gruyère
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Bar Meatballs*$7Spicy tomato sauce
Greens
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Romaine, white anchovy, parmigiano reggiano, croutons, roasted garlic dressing
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Warm Apple & Kale Salad$12Apple, quinoa, shaved garlic, smoked almonds, preserved lemon vinaigrette
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Figs, toasted walnuts, aged balsamic, parmigiano reggiano
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Salmon Nicoise*$18Salmon, fried soft boiled egg, confit potato, fennel, olives, white anchovy
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Grilled hanger steak*, charred baby gem, heirloom tomato, bacon, egg, cotija cheese, pickled red onion, shallot-tarragon dressing
Sandwiches
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Maryland Crab Cake Sandwich$21Lettuce, tomato, remoulade, potato bun
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Shenandoah Valley Beef Burger*$14Grilled onions, lettuce, tomato, aioli, toasted potato bun
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Corned Beef Sandwich$14Shenandoah co-op angus cattle; fontina, arugula, horseradish cream sauce, rye bread
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Comte, fontina, piquillo pepper relish, toasted rye
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Power Wrap$12Hummus, avocado, baby kale, blueberries, quinoa, sprouts, spinach, tomato tortilla. choice of: hand cut sea salted fries, blackened string beans, melon & jicama slaw
Main
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Tomato Basil Pappardelle$16Fresh tomato, calabrian chili pepper, basil
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Chicken Caprese*$17Melted buffalo burrata, heirloom tomato, balsamic crème
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Toasted Grain & Endive Sauté$16Black rice, farro, cauliflower, baby bok choy, endive, capers, golden raisins, smoked almonds, sesame oil, fresh squeezed lime
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Omelet*$16Zucchini, parmigiano reggiano, heirloom tomato, herbs
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Housemade bbq sauce, broccoli & smashed fingerling potatoes
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Grilled beef filet, hollandaise & sea salted french fries
Drink
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Acqua Panna (Still) or San Pellegrino (Sparkling)
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Tazo Iced Tea$4.75
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Fresh Squeezed Lemonade$4.75
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Old Dominion Root Beer$4.75
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Flavored Lemonade$4.75Blueberry, raspberry, pomegranate, lavender, blood orange
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Coke$4.25
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Diet Coke$4.25
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Sprite$4.25
-
Ginger Ale$4.25
Bubbles
-
Maschio Prosecco Brut, Treviso Doc, Italy$9.50
-
Chandon Rosé, CA$13
-
Marquis de la Tour Brut, Loire Valley, France$11.75
By the Glass
-
Kris Pinot Grigio "Artist Cuvee", Delle Venezie, Italy
-
Joel Gott Sauvignon Blanc, CA
-
Whitehaven Sauvignon Blanc, Marlborough, NZ
-
Sacha Lichine Single Blend Rose, Languedoc, France
-
Wente Vineyards Estate Grown Chardonnay, Livermore, CA
-
Kendall-Jackson Chardonnay "Vintner's Reserve", CA
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Parker Station Pinot Noir by Fess Parker, Central Coast, CA
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Meiomi Pinot Noir, Monterey, Sonoma, Santa Barbara, CA
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Charles Smith Merlot "The Velvet Devil", Columbia Valley, WA
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Genesis by Hogue Meritage, Columbia Valley, WA
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Terrazas Alto Del Plata Malbec, Mendoza, Argentina
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Louis M. Martini, Cabernet Sauvignon, Sonoma County, CA
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Beringer Cabernet Sauvignon, Knights Valley, CA
Bottled Domestic Beer
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Budweiser
-
Bud Light
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Coors Light
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Miller Lite
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Michelob Ultra
Bottled Imported
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Amstel Light
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Heineken
-
Corona Extra
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Samuel Adams Boston Lager
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Guinness Stout
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Stella Artois
-
St. Pauli Girl (NA)
Bottled Micro Brew
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Flying Dog Brewery Seasonal, Frederick, MD
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Devils Backbone Eight Point IPA, Roseland, VA
Easter Brunch 2017
Soup, Salads, Starters
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Asparagus SoupMushrooms, thyme
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Seafood Raw BarLaurel poached peel & eat shrimp, green lip mussels, oysters Horseradish Cocktail Sauce, Jalapeño Mignonette, Mustard Aioli
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Cheese DisplayDomestic cheese, dried fruits, artisan bread, mostardas, lavosh
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Salad StationMixed baby greens, hearts of romaine petals, seasonal accompaniments, selection of house made dressings
Composed Salads
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English Peas & Onion SaladWith seasonal honey vinaigrette
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Spring Vegetable Panzanella Salad
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Potato & Maple Pepper Bacon Salad
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Asparagus & Fennel Salad 2 reviews
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Cavatappi Pasta Salad
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Herb-Garlic Spicy Olives Tomatoes & CucumbersWith arugula pesto salad
Carving Stations and Entrees
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Sea Salt Rib EyeHorseradish crème fraîche, thyme jus
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Roasted Leg of LambPinot noir sauce
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Brown Sugar Spiral HamBavarian mustard
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Wild SalmonSaffron tomato broth
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Mini Vegetable Pot PieSpring vegetables, fingerling potatoes, spicy curry
Sides and Vegetables
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Sour Cream Whipped Yukon Potato
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Truffled Mac-N-Cheese 24 reviews
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Roasted Root VegetablesCandied garlic
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Crispy Fried Brussels SproutsFava bean pesto
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Smashed PotatoesHorseradish crème fraiche
Breakfast
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Canadian bacon, english muffin, hollandaise
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Local Pork Sausage
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Crispy BaconApple wood Smoked and maple pepper
Made To Order
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Omelets and Eggs any Style
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Sour Dough French ToastVanilla bean, citrus
Dessert
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Pecan Torte
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Chocolate 5 reviews , Peanut Butter and Raspberry Mousse
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Red Velvet, Chocolate and Lemon Meringue Cupcakes
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Mini Lemon Cream Shortbread
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Lemon Squares
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Pecan Diamonds
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Chocolate Marshmallow Crunch
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Mini Toffee Crunch Blondie
Bloody Mary Bar
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Build Your Own Bloody MaryChoose from a variety of spices, garnishes and flavored vodkas to delight your palate
Mother's Day Menu
Soup, Salads & Starters
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Sweet Potato SoupSpring Onion | Ginger
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Seafood Raw BarHerb Marinated Poached Peel & Eat Shrimp | Green Lip Mussels | Oysters; Horse radish Cocktail Sauce, Jalapeno Mignonette, Mustard Aioli
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Cheese DisplayDomestic Cheese | Dried Fruits | Artisan Bread | Mostardas | Lavosh
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Salad StationMixed Baby Greens | Caesar Salad | Seasonal Accompaniments | Selection of House Made Dressings
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Chopped "BLT" SaladButtermilk Ranch Dressing
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Spring Vegetable Fatoosh Salad
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Steakhouse Potato Salad
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Asparagus & Fennel Salad 2 reviewsGrapefruit Vinaigrette
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Compressed Melon Salad
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Herb-Garlic Spicy Olives
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Greek Cucumber SaladYogurt-Mint Dressing
Carving Stations & Entrees
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Sea Salt Ribe EyeHorseradish Crème Fraiche | Thyme Jus
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Smoked Berkshire PorkWhiskey BBQ Sauce
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Deep Fried Turkey BreastWheat Beer Mustard Sauce
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Seared ShrimpCoconut Green Curry Sauce
Sides & Vegetables
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Sour Cream Whipped Yukon Gold Potato
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Crab Mac-N-Cheese 24 reviews
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Local Spring VegetablesThyme Butter
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Penne PastaChicken | English Peas | Pickled Onions | Fine Herbs
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Vegetarian Paella
Breakfast
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Shoreham Eggs BenedictBraised Short Rib | English Muffin | Hollandaise
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Local Pork Sausage
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Crispy Bacon
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Made-To-OrderOmelets & Eggs – Any Style, Buttermilk Pancakes, Waffle with Seasonal Berries
Dessert
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Salinas Strawberry Shortcake
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Chocolate 5 reviews , Peanut Butter & Raspberry Mousse
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S'mores Bread Pudding
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Mini Chocolate Chip Cookie Sandwiches
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Lemon Squares
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Pecan Diamonds
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Chocolate Marshmallow Crunch
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Mini Toffee Crunch Brownie
Cocktails on Tap
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Seasonal Cocktails & Mocktails
