Sam Kendall's Menu

Dine Menu

• Classic Shrimp Cocktail

  $11.95
  Jumbo wild Gulf shrimp served with cocktail sauce and fresh lemon wrap
• Lobster Cakes

  $10.95
  Five bite size homemade Maine lobster cakes served with our light lemon butter sauce

• Tomato Basil Crab Bisque

  $6
  Made from scratch with blue crab, fresh tomatoes and basil; perfectly seasoned and creamy
• Soup and Salad

  $11.95
  Choose one of our side house or Caesar salads and a bowl of soup
• Dinner Caesar

  $10.95
  Crisp Romaine lettuce with homemade croutons
• Classic Cobb Salad

  $13.95
  Crisp fresh greens with roasted chicken, avocado, tomato, egg, bacon and red onions
• Sashimi Tuna Salad

  $14.95
  Lightly seared tuna, avocado, red onion and field greens lightly tossed with ginger mandarin dressing
• Pear and Garden Greens Salad

  $12.95
  Fresh pear and gorgonzola crumbles over garden greens with glazed pecans and red onions

• Rib 22 reviews -eye (USDA Choice)

  $25.95
  Hearty, aged 14 oz. USDA Choice beef seasoned and grilled to order
• Sam's Special Cut (USDA Choice)

  $18.95
  A special 10 oz. cut of beef from the top sirloin; tender, seasoned and grilled to order
• Filet Mignon (USDA Choice)

  $29.95
  8 oz. center cut; closely trimmed, seasoned and grilled to order
• New York Strip (USDA Choice)

  $26.95
  Aged for tenderness and flavor; a 12 oz. cut seasoned and grilled to order
• Kingston Cut (USDA Choice)

  $19.95
  Our special cut; 10 oz. sirloin marinated in pineapple, soy, ginger and Caribbean spices
• Boneless Pork Chops

  $17.95
  Two thick, center cut pork chops finished with our Marsala mushroom sauce
• Montego Chicken

  $15.95
  Chicken breast marinated in our special Kingston brew, pineapple, soy, ginger and Caribbean spices

• Crab Cakes 38 reviews

  $25.95
  Two thick jumbo lump crab cakes sautéed and served with our jalapeño mustard and lemon butter sauces
• Seared Scallops

  $23.95
  Large sea scallops seasoned and perfectly seared; served with a light lemon butter sauce
• Salmon 43 reviews

  $19.95
  Atlantic salmon specially seasoned and served with a light lemon butter sauce
• Today's Catch
  Fresh catch prepared with Chef's recipe of the day
• Shrimp and Salmon

  $25.95
  Fresh salmon filet and jumbo Gulf shrimp topped with our Jamaican inspired lemon butter sauce

• Today's Fresh Catch
  Chef's preparation varies, served with choice of side
• Fontina Pork Chop

  $11
  Boneless pork chop, fontina, Marsala sauce, mashed potatoes
• Louisiana Chicken

  $11
  Spicy bayou sauce, herbed rice, broccoli crown
• Shrimp Pasta 10 reviews

  $10
  White wine garlic cream sauce, parmesan, garlic bread
• Chicken Pasta 6 reviews

  $10
  Light cream sauce, parmesan, garlic bread
• Scallop Pasta Blackened

  $12
  White wine seafood sauce, parmesan, garlic bread
• USDA Choice Special Cut Sirloin

  $14
  6 oz, choice of side
• Norwegian Salmon

  $13
  Lemon butter, choice of side
• BBQ Baby Back Ribs

  $14
  Half rack, French fries and cole slaw

• Open Face Steak Sandwich

  $12.95
  Our special cut of sirloin served bruschetta style with Dijon mayo, fresh greens, tomato and red onion
• Shrimp Po' Boy

  $12.95
  Gulf shrimp, Tabasco remoulade sauce and crisp greens served on a toasted roll
• Hamburger 4 reviews

  $11.95
  8 oz Angus beef, lettuce, tomato, pickle and onion on a toasted bun; add cheese at no charge
• Grilled Chicken Sandwich

  $10.95
  Grilled chicken breast with basil pesto mayo, Swiss cheese, bacon, lettuce and tomato
• Sam's Crab Cake Sandwich 10 reviews

  $12.95
  Our thick jumbo lump crabcake, jalapeño mustard sauce, lettuce, tomato and bacon on a toasted bun

• Baked potato
• French fries
• Garlic mashed potatoes
• Herbed rice
• Steamed broccoli
• Seasonal vegetables
• Coleslaw 5 reviews
• Steamed asparagus

• Add jumbo grilled Gulf shrimp to any entrée

  $8
• Add seared scallops to any entrée

  $9
• Add our Maine lobster pot to any entrée

  $9.90
• Add a side House or Caesar salad to any entrée

  $4.25
• Sautéed mushrooms

  $3.50
• Grilled onions

  $2

• Baja Tacos

  $14.95
  Three flour tortillas filled with shredded cabbage and a smoky Aioli, served with pico de gallo, fresh tortilla chips and lime wedges
• Veal Piccata

  $18.95
  Medallions of veal tenderloin sautéed with fresh slivers of garlic in white wine with fresh lemon and capers served over angel hair pasta; served with seasonal vegetable
• Maine Lobster Roll

  $16.95
  A New England classic; claw and knuckle meat served in a light mayo dressing on a toasted split top bun served with crispy French fries and coleslaw

• Shrimp Summer Salad

  $15.95
  Fresh, crisp Romaine lettuce, blueberries, watermelon and crumbled Feta cheese served with your choice of dressing; this is a cool one...

• Ultimate Bourbon Caramel Ice Cream Sundae

  $6.95
  Vanilla and chocolate ice cream topped with homemade bourbon caramel sauce, chocolate sauce, bananas, crushed salted peanuts and whipped cream; an adult pleasure

• Red Hot Shrimp

  $8
  Spicy garlic chili sauce, special slaw
• Tuna Sashimi 7 reviews

  $9
  Wasabi, soy sauce, pickled ginger
• Crispy Calamari

  $8
  Flash fried, garlic and lime aioli
• Spinach and Artichoke Dip

  $9
  Warm tortilla chips, fresh pico
• Classic Shrimp Cocktail

  $12
  Jumbo wild Gulf shrimp, cocktail sauce, fresh lemon

• Soup 38 reviews & Salad 116 reviews

  $9
  Choice of house or Caesar salad, chef's daily soup
• Caesar Salad 17 reviews

  $6
  Crisp Romaine, croutons, parmesan
• Pear and Garden Greens

  $8
  Mixed greens, julienned pear, red onion, gorgonzola, candied walnuts
• Club Salad

  $9
  Crispy chicken, mixed greens, red onion, avocado, hickory smoked bacon, sliced egg
• Sashimi Tuna Salad

  $11
  Tuna specially seasoned and seared, mixed greens, avocado, red onion, ginger Mandarin dressing

• Cheeseburger 1 review

  $9
  Our special grind, grilled to order, crispy French fries
• Hickory Burger

  $10
  Hickory bacon, cheddar cheese, chopped onion, hickory sauce
• French Dip 2 reviews

  $11
  Thinly sliced roast beef on toasted French roll, au jus
• Sam's Crab Cake Sandwich 10 reviews

  $12
  Jalapeño mustard, crispy French fries
• SK" Burger

  $10
  Thick bacon, LTO and Sam's special sauce
• Crazy "K" Fried Chicken Sandwich

  $9
  Special jalapeño slaw
• Lobster Roll 15 reviews

  $14
  Maine claw and knuckle meat, celery mayo, crispy French fries

Drinks

• Bel creme De Lys Pinot Noir

  $8
  From California, this wine is silky, smooth and juicy with flavors of cherries, strawberries, mocha and caramel
• Kim Crawford Unoaked Chardonnay

  $9
  From New Zealand, the grapes for this wine are selected from Marlborough and Hawke's Bay vineyards; full bodied with hints of butterscotch, stone fruit and citrus

• Kendall-Jackson Vintner's Reserve (CA)

  $9
• Liberty School (Pasa Robles, CA)

  $9
• Hidden Crush (Central Coast, CA)

  $8
• Lindemans Bin 65 (Australia)

  $6.95
• Clois du Bois Calcaire (Sonoma, CA)

  $48
• Landmark "Overlook" (Napa, CA)

  $45
• Hess Su'Skol (Napa, CA)

  $38
• Simi Chardonnay (Sonoma, CA)

  $9
• B&G Poilly Fuisse (France)

  $42
• Ramey (Caneros District, CA)

  $62
• Les Pierres, Sonoma Cutrer (Sonoma Mtn, CA)

  $76
• Cakebread Cellars (Napa, CA)

  $69
• Chalk Hill (Russian River Valley, CA)

  $74
• Pahlmeyer (Napa Valley, CA)

  $110
• Kistler (Sonoma Coast, CA)

  $110

• Sycamore Lane White Zinfandel (CA)

  $7
• Ruffino Lumina Pinot Grigio (delle Venezie, Italy)

  $7
• Firestone Estate Riesling (Monterey, CA)

  $7
• Seghesio Pinot Grigio (Sonoma, CA)

  $10
• Santa Margherita Pinot Grigio (Italy)

  $45
• Timbach Pinot Gris Reserve (France)

  $36
• Conundrum White Blend (CA)

  $10
• Drylands Sauvignon Blanc (New Zealand)

  $8
• Ferrari-Carano Fumé Blanc (Sonoma, CA)

  $9
• Nobilo Sauvignon Blanc (Marlborough, NZ)

  $7
• Cloudy Bay Sauvignon Blanc (NZ)

  $47
• Crane Lake Moscato 187ml (CA)

  $8

• Maschio Presecco 187 ml (Italy)

  $8
• Pol Clement Brut NV 187 ml (CA)

  $8
• Moet Chandon Imperial (France)

  $89
• Gloria Ferrer Blanc De Noirs (CA)

  $35
• Iron Horse Wedding Cuvée (CA)

  $50
• Rosa Regale Brachetto D'Acqui 375 ml (Italy)

  $22
• Tattinger Brut 375 ml (France)

  $39

• Paso Creek (Paso Robles, CA)

  $8
• Santa Carolina "Reserva" (Chile)

  $9
• Chateau St. Michelle Canoe Ridge (WA)

  $39
• Markham (Napa, CA)

  $37
• Casellero Del Diablo (Chile)

  $7

• Douglas Green (South Africa)

  $7
• Silver Palm (North Coast, CA)

  $29
• Chalone Vineyard (Monterey, CA)

  $8
• Simi "Landslide" (Sonoma, CA)

  $49
• Marues De Casa Concha (Chile)

  $38
• Earthquake (Lodi, CA)

  $48
• Oberon (Napa, CA)

  $12
• Bennett Family (Napa Valley, CA)

  $45
• Stags Leap (Napa, CA)

  $78
• Joseph Phelps (Napa, CA)

  $98

• Latour Dom Valmoissine (France)

  $8
• Cooper Mountain Reserve (Williamette, OR)

  $44
• Wild Horse (Central Coast, CA)

  $36
• A by Acacia (Carneros, CA)

  $9
• Mossback (Russian River, CA)

  $36
• Willamette Valley Vineyards Whole Cluster (Willamette, OR)

  $33
• Landmark "Grand Detour" (Napa, CA)

  $62
• Meiomi, Belle Glos (CA)

  $10
• Sonoma Cutrer Russian River (Sonoma, CA)

  $74
• Benton Lane First Class (Wilamette, OR)

  $86

• Los Cardos Malbec (Argentina)

  $7
• Ruffino Chiante Superiore (Tuscany, Italy)

  $8
• Rioja Vega (Rioja, Spain)

  $24
• Coppola, Diamond Series Syrah (Sonoma, CA)

  $8
• Taltarni Shiraz Pyranees (Australia)

  $34
• Pedroncelli Friends Red Blend (CA)

  $7
• Hogue Genesis Meritage (Columbia Valley, WA)

  $36
• Rosemount Shiraz (Australia)

  $7
• Wolf Blass Yellow Label Shiraz (Australia)

  $23
• Earthquake Zinfandel (Lodi, CA)

  $49
• Artezin Zinfandel (CA)

  $9
• Chateauneuf-du-Pape, Chateau de la Gardine (France)

  $76

• Fonseca Bin 27 Ruby (Portugal)

  $7
• Taylor Fladgate 10 year Tawny (Portugal)

  $9
• Taylor Fladgate 20 year Tawny (Portugal)

  $11
• Sandeman Tawny 10 Year (Portugal)

  $9
• Sandeman Tawny 20 Year

  $11

• Brooklyn Lager (NY)
• Corona (MEX)
• Amstel Light (NED)
• Heineken (NED)
• Newcastle Brown Ale (ENG)
• Coors Light (CO)
• Miller Lite (WI)
• Budweiser (MO)
• Bud Light (MO)
• Sierra Nevada Pale Ale (CA)
• Yuengling (PA)
• Geary's Pale Ale (ME)
• Beck's (GER)
• Stella Artois (BEL)
• Abita Purple Haze (LA)
• Stone IPA (CA)
• Left Hand Milk Stout (CO)
• R.J. Rockers Bellringer (SC)
• Bell's Amber Ale (MI)
• O'Douls Non Alcoholic Brew

• Cucumber Gimlet

  $8
  Hendrick's small batch gin, muddled English cucumber and hand squeezed lime.
• Summer Melon Cocktail

  $8
  Fresh watermelon, blueberries and mint served tall; cool and refreshing!

• Classic Martini

  $9
  Bombay Sapphire Gin or Grey Goose Vodka served in a chilled glass as dry or dirty as you like
• La Parisian

  $9
  Grey Goose Vodka, Chambord Raspberry Liquer and pineapple juice
• Bahama Beach Martini

  $9
  Cruzan Single Barrel Rum, pineapple juice, orange juice and a splash of grenadine
• Martini DISARONNO

  $8
  DISARONNA, sour mix, triple sec, lime and orange juices give this cocktail an unmistakable Italian flair
• Mojito

  $8
  Bacardi Rum, mint and fresh lime make this traditional Cuban cocktail a new favorite
• Mint Julep

  $8
  Woodford Reserve Bourbon and fresh mint over ice make this classic the signature cocktail of the South
• Appletini

  $8
  Grey Goose Vodka, Stirrings Appletini mix and graham cracker crumbs
• Chocolate Martini

  $8
  Grey Goose Vodka, Kahlúa and Stirrings Chocolate make this the perfect after dinner cocktail
• Back 9

  $9
  Grey Goose Le Citron Vodka, Limoncello, sweet tea, fresh mint and lemon is perfect for a hot Carolina summer
• Sapphire Blu

  $8
  Bombay Sapphire Gin, blue curacao, pineapple juice, sour mix and a splash of Sprite garnished with a peel of lemon
• The Kirkwood

  $9
  Grey Goose Vodka, PAMA Pomegranate Liquer and cranberry juice
• The Hunt Cup

  $8
  Liquid courage for the faint of heart or just the thirsty hunter; Cabo Wabo Tequila, orange juice, lime and grenadine