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After a long walk around Numazu Deep Sea Aquarium, come to this restaurant and have a rest here. But google users rated Shin-chan and it didn't achieve a high rating.
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Yüski Anemia
a month ago on Google
I visited Hamayaki Shinchan at Numazu Port during my trip to Numazu! It’s a popular restaurant among tourists, and one of the main reasons I came was to try their famous deep-sea fish. I ordered the deep-sea fish mostly for the experience. Honestly, it wasn’t as delicious as I had expected. I’m glad I tried it once because it’s something unique to Numazu, but I probably wouldn’t order it again. It’s definitely one of those “try it once” experiences! The highlight of my meal was the dried fish dashi ochazuke! The savory broth and the flavorful dried fish were a perfect combination. It was warm, comforting, and absolutely delicious. I would definitely order this again! Unfortunately, the Aji Tartar Sandwich was a big disappointment. It cost ¥800, but the fried horse mackerel was surprisingly tiny. It felt like I was eating mostly tartar sauce with just a little bit of fish. For that price, I expected a much bigger and more satisfying sandwich. The value for money just wasn’t there. Overall, the food didn’t quite meet my expectations. ️ However, the lively atmosphere around the restaurant made the visit enjoyable. Trying deep-sea fish was a fun and memorable experience, even if the taste wasn’t my favorite. Next time I visit Numazu Port, I’ll probably choose one of the local seafood set-meal restaurants instead. I think they offer better value and a more satisfying seafood experience. If you’re looking for a unique local experience, this place is worth a visit. But if your priority is amazing food and great value, you may want to explore other restaurants nearby. Price per person: ¥1,000–2,000 Food: 2 Service: 5 Atmosphere: 4
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伊沢詠
7 months ago on Google
Food: 5 Service: 3 Atmosphere: 4 Meal type: Lunch Price per person: ¥3,000–4,000 Parking options: Paid street parking
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Response from the owner
6 months ago
伊沢詠 様この度はご来店、そして4の高評価クチコミをお寄せいただき、誠にありがとうございます。お食事について「5/5」とご満足いただけたこと、大変うれしく拝見いたしました。ランチタイムのひとときが、伊沢様にとって心地よい時間となっていましたら幸いです。一方で、サービス面や待ち時間につきましては、貴重なご意見をありがとうございます。混雑時でも、よりスムーズで気持ちのよいご案内ができるよう、スタッフ一同あらためて改善に努めてまいります。雰囲気や、あらゆる人数でご利用いただける点も評価していただきありがとうございます。今後も「また行きたい」と思っていただけるお店を目指し、料理・サービス・空間づくりのすべてを磨いてまいります。またのご来店を、心よりお待ちしております。
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アントニオ猪木
2 years ago on Google
Hamayaki Shin-chan. Hamayaki is a method of grilling and eating seafood yourself.
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Seafood, Barbecue
$$$$
Price range per person
JPY 2,000 - JPY 3,000
Address
83 Senbonminatocho, Numazu, Shizuoka Prefecture, Japan
Features
Takeaway
Сredit cards accepted
No outdoor seating
Booking
No delivery
Not wheelchair accessible
Opening hours
| SundaySun | 11AM-10PM |
| MondayMon | 11AM-10PM |
| TuesdayTue | 11AM-10PM |
| WednesdayWed | 11AM-10PM |
| ThursdayThu | 11AM-10PM |
| FridayFri | 11AM-10PM |
| SaturdaySat | 11AM-10PM |
Website
Instagram
@hamayaki_shinchan
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