Spice Hut Maidstone Ltd Menu

Menu

• Prawn or Chicken Capicola

  3.50
• Chicken Tikka 15 reviews

  2.95
• Sheek Kebab

  2.95
• Mixed Starters

  3.95
• Prawn Puree

  2.95
• Chicken Pakora

  2.95
• Meat Samosa

  2.50
• Salmon Tikka

  3.50
• King Prawn Puree

  3.95
• Tandoori Chicken

  2.95
• Lamb Tikka

  2.95
• Shami Kebab

  2.75
• Prawn Cocktail

  2.75
• Chicken Chat

  2.95
• Onion Bhaji 4 reviews

  2.55
• Duck Tikka

  3.50
• King Prawn Butterfly

  3.95
• Garlic Mushroom

  2.75

• Chicken Tikka 15 reviews

  5.95
• Chicken Shaslik

  7.95
• Tandoori King Prawn

  9.50
• Tandoori Chicken

  5.95
  Half
• Lamb Tikka

  5.95
• Tandoori Mixed Grill

  8.95
  Served with nan

• Chicken Bhuna

  5.75
• Lamb Bhuna

  5.75
• King Prawn Bhuna

  7.95
• Chicken Tikka Bhuna

  6.55
• Prawn Bhuna

  6.55

• Chicken Dupiaza

  5.75
• Lamb Dupiaza

  5.75
• King Prawn Dupiaza

  7.95
• Chicken Tikka Dupiaza

  6.55
• Prawn Dupiaza

  6.55

• Chicken Ragon

  5.75
• Lamb Ragon

  5.75
• King Prawn Ragon

  7.95
• Chicken Tikka Ragon

  6.55
• Prawn Ragon

  5.95

• Chicken Korma 1 review

  5.75
• Lamb Korma

  5.75
• King Prawn Korma

  7.95
• Chicken Tikka Korma

  6.55
• Prawn Korma

  5.95

• Chicken Curry

  4.95
• Chicken Tikka Curry

  5.95
• Lamb Curry 1 review

  4.95

• Chicken Madras

  5.50
• Lamb Madras

  5.50
• King Prawn Madras

  7.95
• Chicken Tikka Madras

  6.50
• Prawn Madras

  5.95

• Balti Lamb

  7.50
• Balti Chicken

  7.50

• Chicken Tikka Dhansak

  7.50
• Vegetable Dhansak

  5.95
• King Prawn Dhansak

  7.95
• Chicken Dhansak 12 reviews

  6.95
• Lamb Dhansak

  6.95
• Prawn Dhansak

  6.95

• Chicken Biryani

  6.95
• Lamb Biryani

  6.95
• Mushroom Biryani

  5.95
• King Prawn Biryani

  7.95
• Chicken Tikka Biryani

  7.50
• Vegetable Biryani

  5.95
• Prawn Biryani

  6.95

• Vegetable Thali

  10.95
  Onion bhaji, vegetable curry, dall massalla, mushroom bhaji, rice and nan.
• Meat Thali

  11.95
  Tandoori chicken, sheek kebab, chicken tikka masala, mushroom bhaji, meat bhuna, pulao rice and keema nan

• Chicken Tikka Massala

  7.15
  Very mild, creamy sauce, almond, sultana and coconut
• Chicken or Lamb Karai (Medium Hot)

  7.15
  Cooked with onion, green pepper, chick peas and fresh coriander. Sizzling.
• Chicken or Lamb Rezzala (Medium Hot)

  7.15
  Cooked with minced meat and fresh coriander.
• Murgi Mossala (Medium Hot)

  7.95
  Cooked with minced meat, coriander, off-the-bone tandoori chicken. Sizzling.
• Chicken or Lamb Shally (Medium Hot)

  7.15
  Cooked with onion, sliced fried potatoes and fresh coriander.
• King Prawn Delight (Medium Hot)

  9.95
  Red thick sauce, cooked with minced meat, onion and coriander.
• Shorisha Chingri (Fairly Hot)

  7.95
• Chicken or Lamb Badasaba

  7.15
  Cooked with all green sauce. Sizzling.
• Chicken or Lamb Passanda

  7.15
  Very mild, creamy sauce, cooked with red wine.
• Chicken or Lamb Jalfrezi (Fairly hot)

  7.15
  Cooked with onion, green pepper, green chilli and fresh coriander.
• Butter Chicken 1 review

  7.15
  Very mild, creamy sauce.
• Chicken Chilli Mossala (Fairly Hot)

  7.15
  Cooked with onion, green chilli, coriander and touch of garlic.
• Chicken Makhani (Mild)

  7.15
  Cooked with yoghurt and creamy sauce.
• Tandoori King Prawn Mossala

  9.95
• Chicken or Lamb Methi (Medium Hot)

  7.15
  Cooked with fenegriek (dried spinach
• Chicken Darziling (Fairly Hot)

  7.15
  Cooked with Bhuna sauce and a touch of ginger.

• Mixed Vegetable Bhaji

  2.75
• Sag Paneer (Spinach and Cheese)

  2.95
• Bringal Bhaji

  2.75
• Aloo Gobi

  2.75
• Sag Aloo

  2.75
• Mushroom Bhaji

  2.75
• Mixed Vegetable Curry

  2.75
• Bhindi Bhaji

  2.75
• Bombay Potato

  2.75
• Cauliflower Bhaji

  2.75
• Dall Massala

  2.75
• Chana Massala

  2.75

• Nan

  1.85
• Peshwari Nan

  1.95
• Chilli Nan

  1.95
• Vegetable Nan

  1.95
• Keema Nan

  1.95
• Garlic Nan

  1.95
• Cheese Nan

  1.95

• For Two Persons

  26.95
  Two poppadoms, two mixed starters, chicken tikka masala, meat bhuna, aloo gobi, special fried rice, keema nan and coffee.

• Sag Chicken

  5.95
• Prawn Sag

  6.50
• Lamb Sag

  5.95
• King Prawn Sag

  7.50

• Special Coconut Rice

  2.50
• Mushroom Rice

  2.50
• Plain Rice

  1.95
• Chapati

  1.25
• Spiced Papadum

  0.60
• Chutney

  0.50
• Special Fried Rice

  2.50
• Pulao Rice

  2.20
• Paratha

  1.95
• Plain Papadum

  0.60
• Raita

  0.95

• Chicken/Lamb Naga

  7.15
  Cooked with a spice sauce and a touch of Naga pickle. A very hot romantic chili which is a real treat for spice lovers.
• Aloo/Bindi Gosht

  7.15
  Cooked with a semi-dry home style curry of succulent pieces of lamb with spices, potatoes and bhindis.
• Fish Jalfrezi

  6.95
  Cooked with onion, peppers and green chilli. Sizzling!
• Mas Baja (Medium Hot.)

  6.95
  Cooked with garlic, turmeric, fried onion and fresh coriander.
• Chicken/Lamb Achar

  7.15
  Cooked with‏ mangoes and infused with pickle, spices and fresh coriander.
• Fish Bhuna

  6.95
  Cooked in‏ an aromatic sauce with onion and tomato.
• Punjab Chicken Tikka Masala

  7.15
  Fairly hot and spicy.

• Lamb Shank (Fairly Hot)

  8.95
  Cooked in garlic, onion and chef's own spice.
• Chicken or Lamb Shatkora (Normal/Fairly Hot )

  7.95
  Cooked in native Bangladeshi fruit with a delicately spiced thick sauce and chef's own spice.
• Chicken Gurka (Normal/Fairly Hot )

  7.95
  Cooked in red wine, onion, garlic, soy and Worcestershire sauce.
• Hash Tikka Masala (Mild )

  7.95
  Barbequed and‏ diced tender duck cooked in a mild massala creamy sauce.
• Chicken Piri Piri (Fairly Hot)

  8.95
  Cooked in olive oil, garlic, sliced green pepper, onions and plum tomatoes.
• Chicken or Lamb Shashlik Bhuna

  7.95
  Breast of chicken marinated in yoghurt with special herbs and spices. Cooked in the tandoor with onion green peppers and tomato.
• Chicken Sathia (Fairly Hot )
  Cooked in onions, garlic, green pepper, soy and Worcestershire sauce.