Main Menu
Appetizers
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Spring Rolls 1 review$6.95Crispy Thai-style vegetable spring rolls, served with delicious sweet and sour sauce.
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Seaweed Salad$6.95Assorted seaweed in soy and sesame based dressing.
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Tofu Triangles$6.95Deep-fried tofu, served with sweet and sour sauce topped with ground peanut.
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SatayMarinated and grilled on skewers, served with peanut sauce and cucumber sauce.
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Fresh Spring Rolls$6.95Shrimp, lettuce, carrots, bean sprouts, sweet basil and thin rice noodle. Served with our house sauce topped with ground peanut.
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Thai Wings$6.95Chicken wings marinated in Thai spices then fried and served with sweet and sour sauce.
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Dancing Shrimp$8.95Marinated shrimp grilled on skewers, served with peanut sauce and cucumber sauce.
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Lobster Spring Rolls$10.95Shredded lobster and vegetables rolled into a crispy spring roll shell, served with sweet and sour sauce.
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Steamed Shumai$6.95A type of dumpling filled with smoothly ground shrimp and spices, served with seasoned soy sauce.
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Pan Fried Shumai$6.95A type of dumpling filled with smoothly ground shrimp and spices, served with seasoned soy sauce.
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Thai Shrimp Tempura$9.95Lightly battered and fried, served with our house peanut sauce.
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Thai Vegetable Tempura$7.95Lightly battered and fried, served with our house peanut sauce.
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Spice Sampler$13.95Combination of appetizers (spring rolls, curry puff, chicken satay and fried shumai).
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Curry Puff 2 reviews$6.95Ground chicken, corn, onions, potatoes, carrots and curry powder coated with wheat flour.
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Golden Bags$6.95Our special blended stuffing with chicken, shrimp, chestnut and corn. Wrapped in wonton skin and tied with a slender, edible leaf thread to seal in the tasty treasure. Served with Thai sweet sauce.
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Crab Rangoon 1 review$6.95Cream cheese mixed with crab meat, wrapped in wonton skin, then deep fried.
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Thai Steamed Dumpling$6.95Thai style vegetable dumpling. Served with soy sauce.
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Thai Fried Dumpling$6.95Thai style vegetable dumpling. Served with soy sauce.
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Thai Ro-Tee (Crispy)$6.95Thai style ro-tee served with green curry sauce.
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Scallion Pancake$6.95Pan-fried scallion pancake until brown and crispy served with house special ginger sauce.
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Steamed Pot Sticker$6.95Ground chicken and vegetables wrapped in dumpling skin served with sweet soy sauce.
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Pan Fried Pot Sticker$6.95Ground chicken and vegetables wrapped in dumpling skin served with sweet soy sauce.
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Spice Spring Rolls (Crispy)$6.95Crispy rice paper with crispy chicken, lettuce, carrot, thin rice noodle and basil served with our house sauce.
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Shrimp Tod Mun$8.95Ground shrimp cakes mixed with string beans and red curry, served with cucumber sauce topped with ground peanuts.
Salads
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Thai Salad$8.95Steamed chicken breast with boiled egg wedges and fried tofu on a bed of iceberg lettuce. Served with peanut sauce and house dressing.
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Pra Goong$10.95Steamed shrimp with onions, lemongrass, tomatoes, mushrooms and scallions mixed with lime juice and chili sauce on a bed of iceberg lettuce. Served with steamed rice.
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Larb*$8.95Choice of ground chicken or pork, mixed in a Thai hot and sour sauce, onions, lemongrass, ground toast rice and scallions. Served with steamed rice.
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Avocado Salad 1 review$8.95House green salad topped with fresh avocado served with special house dressing sauce.
Soups
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Tom Yum Soup$4.95Choice of shrimp or chicken. Thai style hot and sour soup spiced with lemongrass, lime juice, chili and mushrooms.
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Tom Kha Soup$4.95Chicken or vegetables, sliced chicken in coconut broth seasoned with galanga, lemon juice and lemongrass.
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Vegetable Soup$4.50Fresh vegetable soup in a vegetarian broth.
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Tom Saab Soup (Northeastern Style Hot and Sour Soup)*Choice of spicy chicken, beef or pork soup with tamarind sauce, long leaf coriander, basil leaves, mushrooms and Thai herbs.
House Specialties
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Crispy Chicken$8.95Marinated chicken deep fried until crispy brown served with a side salad, sweet and sour sauce. Served with steamed rice.
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Crispy Chicken Basil$8.95Crispy chicken sauteed with onions, bell peppers and sweet basil leaves in Chef's special hot chili sauce. Served with steamed rice.
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Crispy Soft Shell Crab*$10.95Topped with Thai sweet chili sauce, served with Thai vegetable tempura and a side salad on a plate. Served with steamed rice.
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Mango Curry$9.95Sliced chicken breast with mango chunks, onions, summer squash, zucchini, carrots and bell peppers in a special yellow curry. Served with a side salad on a plate. Served with steamed rice.
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Seafood Kamikaze*$9.95Shrimp, scallops and squid stir-fried with assorted vegetables and sweet basil leaves in hot chili sauce. Served with side salad on the plate. Served with steamed rice.
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King and I$8.95Chicken and shrimp stir-fried with assorted vegetables and pineapples in special house sauce mixed with peanut topped with roast sesame seeds, served with side salad on the plate. Served with steamed rice.
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Teriyaki Beef$11.95Marinated then grilled, served with delicious teriyaki sauce. Comes with mixed vegetables and a side salad on the plate. Served with steamed rice.
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Teriyaki Salmon$11.95Marinated then grilled, served with delicious teriyaki sauce. Comes with mixed vegetables and a side salad on the plate.
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Marinated then grilled, served with delicious teriyaki sauce. Comes with mixed vegetables and a side salad on the plate. Served with steamed rice.
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Red Sea$9.95Shrimp, scallops and squid mixed with mushrooms, carrots, peas, bamboo shoots, bell peppers and sweet basil leaves in red curry sauce.
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Seafood Delight$9.95Combination of shrimp, scallops and squid sauteed with assorted fresh vegetables in a special mild brown sauce. Served with steamed rice.
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One Night in Bangkok*$8.95Stir-fried minced chicken with onions, bell peppers, jalapeno pepper, fresh chili, fresh garlic and basil leaves in Thai style basil sauce.
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Chicken Pik Pow$7.95Stir-fried with assorted vegetables in sweet pik pow sauce.
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Shrimp Pik Pow$9.95Stir-fried with assorted vegetables in sweet pik pow sauce.
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Garlic Beef$9.95Stir-fried with Thai garlic, pepper seasoning, snow peas, baby corn, mushrooms, carrots and red peppers on bed of Ice berg lettuce.
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Garlic Shrimp$9.95Stir-fried with Thai garlic, pepper seasoning, snow peas, baby corn, mushrooms, carrots and red peppers on bed of Ice berg lettuce.
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Thai Panang Kai$8.95Originally from central Thailand, this is a spicy stir-fried chicken curry with coconut milk.
Veggie Corner
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Tofu Tamarind$7.95Tofu stir-fried with assorted vegetables, ginger, pineapple in tamarind sauce.
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Vegetable Delight$7.95Assorted vegetables stir-fried in a light brown sauce.
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Vegetable Hot Basil*$7.95Sauteed assorted vegetables seasoned with hot basil leaves, bell peppers in a chili sauce.
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Vegetable Curry$8.95Assorted vegetables mixed in red curry.
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Bangkok Garden$7.95Steamed assorted vegetables served with our house peanut sauce.
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Spicy Hot Bean Curd$7.95Silky-fresh tofu stir-fried with sweet green peas, carrots, red and green peppers in a tongue tingling red sauce.
Thai Curry Rice Plates
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Green Curry* 3 reviews$8.95Coconut milk with peas, carrots, bamboo shoots, bell peppers, basil leaves and mushrooms.
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Red Curry 4 reviews$8.95Coconut milk with peas, carrots, bamboo shoots, bell peppers, basil leaves and mushrooms.
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Massaman Curry 1 review$8.95Coconut milk with carrots, cherry tomatoes, onions, potatoes and roasted peanuts.
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Panang Curry 1 review$8.95Coconut milk with peas, onions, mushrooms, basil leaves, lime leaves and bell peppers.
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Yellow Curry 1 review$8.95Coconut milk with pineapples, potatoes, carrots, cherry tomatoes, onions, peanuts and bell peppers.
Entree Rice Plates
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Hot Basil Leaves (Kra-Pow)*$8.95Sauteed with onions, bell peppers, mushrooms, carrots and sweet basil leaves in hot chili sauce.
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Ginger and Scallions$8.95Stir-fried with mushrooms, onions, carrots, peppers, scallions and ginger in brown sauce.
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Broccoli$8.95Stir-fried with carrots, baby corn, mushrooms in light brown sauce.
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Spicy Green Beans (Pad Prik Khing)$8.95Stir-fried with green beans in our chili-flavored prik khing sauce.
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Cashew Nuts Platter$8.95Stir-fried with onions, carrots, mushrooms, pineapples and scallions in brown sauce topped with cashew nuts.
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Rama Garden$8.95Steamed assorted vegetables and served with peanut sauce.
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Sriracha Delight$8.95Stir-fried with assorted vegetables and pineapples in sriracha sauce.
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Sweet and Sour$8.95Tomatoes, cucumber, onions, pineapples, carrots, snow pea, and bell peppers in sweet and sour sauce.
Fried Rice
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Spicy BasilStir-fried rice with peas, tomatoes, and other assorted vegetables, egg and sweet basil leaves in hot basil chili sauce.
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ThaiStir-fried rice with onions, peas, carrots, tomatoes, scallions and egg.
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Crab 3 reviews$9.95With shredded crab meat, carrots, onions, peas, tomatoes, scallions and egg.
Noodle Corner
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Rice noodles stir-fried with egg, bean sprouts, scallions, egg and topped with ground peanuts.
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Stir-fried wide rice noodles with assorted vegetables and egg in spicy Thai basil sauce.
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Pad-See-IewStir-fried wide rice noodles with Chinese broccoli and egg in dark soy sauce.
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Rad-Na NoodlePan seasoned wide rice noodles and Chinese broccoli, served with light brown gravy.
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Crispy Noodle Pad Thai$8.95Crispy egg noodle stir-fried with shrimp and chicken, bean sprouts, scallions, egg and topped with ground peanuts.
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Pad Thai Crispy Chicken$8.95Pad Thai noodles top with our crispy chicken.
Meal Additions
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Chicken Satay$7.95Marinated and grilled on skewers, served with peanut sauce and cucumber sauce.
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Spring Rolls 1 review$6.95Crispy Thai-style vegetable spring rolls. Served with sweet and sour sauce.
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Seaweed Salad$6.90Assorted seaweed in soy and sesame based dressing.
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Crab Rangoon 1 review$6.95Cream cheese mixed with crab meat, wrapped in wonton skin, then deep fried.
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Thai Steamed Dumpling$6.95Thai style vegetable dumpling. Served with soy sauce.