Statesman Hotel Menu

Special Menu

• Woodfire Snapper

  36.00
  Woodfire Grilled Snapper in Sweet & Sour Sauce Served with Seasonal Veg, Crispy & Sauteed Kale
• Mini Seafood Platter

  25.00
  Oysters King Tiger Prawns with Brandy Cocktail Sauce & Lemon
• Traditional Roast Turkey

  34.00
  Traditional Roast Turkey Served with Roast Potato and Garden Greens
• Honey Glazed Ham

  30.00
  Honey Glazed Ham Served with Roast Potato and Garden Greens
• Miso Eggplant

  22.00
  Roasted Eggplant Glazed with Miso Sauce Topped with Shallots and Sesame Seeds
• Pavlova

  15.00
  Summer Berry & Ribery Pavlova

Menu

• CHEESY GARLIC FOCACCIA

  12.00
  Confit Garlic Focaccia, Mozzarella, Parmesan

• CHIPS

  13.00
  Steak Cut chips with your Choice of Sauce (Tomato, Aioli, Gravy)
• SWEET POTATO WEDGES

  14.00
  Served with Sour Cream & Sweet Chilli Sauce
• POTATO WEDGES

  14.00
  Served with Sour Cream & Sweet Chilli Sauce
• SAGANAKI

  20.00
  Saganaki, Halloumi, Pomegranate, Sesame, Honey, Shallots
• CHARRED SEASONAL VEGETABLES

  15.00
  Charred Mix Seasonal Vegetables
• BUFFALO CHICKEN POPCORN

  20.00
  Buffalo Chicken Popcorn, Chicken Maryland, Buffalo Sauce

• CHICKEN SCHNITZEL

  28.00
  Chips, Salad, Choice of Sauce
• SRIRACHA CHICKEN PARMIGIANA

  30.00
  Chicken Schnitzel, Sriracha Napoletana, Ham, Mozzarella with Chips &Salad
• FISH & CHIPS

  29.00
  Market fish, Chips, House made Tarte Sauce, Lemon
• PEANUT CURRY KATSU

  27.00
  Served with Rice, Crumbed Chicken, Slaw, Kewpie and Tonkatsu Sauce
• CALAMARI

  23.00
  Pepper-berry Calamari, Black Garlic Aioli, Rainbow Salad
• CLASSIC BEEF BURGER

  25.00
  Angus beef patty, American cheese, Bread & Butter Pickles, Statesman sauce, House made Milk Bun with side of Chips
• GRILLED BBQ CHICKEN BURGER

  25.00
  Grilled BBQ Chicken, Lettuce, Onion, Cheese, House-made Chipotle Mayo with Side of Chips
• HALLOUMI BURGER

  25.00
  Grilled halloumi, Lettuce, Onion, Cheese, House-made Chipotle Mayo with a Side of Chips
• BANGERS & MASH

  25.00
  2 Angus Beef Sausages, Green Peas, Caramelised Onions, Gravy
• BRISKET SAMBO

  26.00
  Half Baguette 14hr Brisket, Smokey BBQ Sauce, Caramelised Onions, Pickled Apple with a Side of Chips
• TOMATO BURRATA SALAD

  19.00
  Heirloom Tomatoes, Olio, Burrata, Balsamic, Basil
• CEASAR SALAD

  17.00
  Lettuce, Parmesan, House made Caesar Dressing, Croutons

• LEMON MYRTLE CHICKEN

  29.00
  Lemon Myrtle Charcoal Half Chicken Served with Garlic Rice GF, DF
• PORK SHOULDER

  30.00
  18hr Smoked Pork Shoulder, Pickled Red Onions, Redish, Ribery GF, DF
• T BONE

  36.00
  350G GF, can be DF
• SCOTCH FILLET

  42.00
  250G GF, can be DF
• MINUTE STEAK

  25.00
  150G GF, can be DF

• CHICKEN NUGGETS & CHIPS

  16.00
  Chicken Nuggets and Chips choice GF, DF
• FISH AND CHIPS

  16.00
  Fish and Chips choice of sauce GF, DF
• MINI CHEESEBURGER

  16.00
  Beef patty, BBQ Sauce, Cheese, house-made milk bun

• STICKY DATE PUDDING

  15.00
  Butterscotch Caramel, Carmel Popcorn, Salted Pretzels, Vanilla Bean Ice Cream
• BOUNTY MOUSSE

  15.00
  Chocolate and Coconut Mousse, Berry Compote, Praline GF, DF, VG
• YUNU MERINGUE TART

  15.00
  Yuzu Curd, Torched Swiss Meringue, Crème Fraiche
• AFFOGATO

  15.00
  Shot of Coffee, Vanilla Bean Ice Cream