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The key aspect of this steakhouse is the Taiwanese cuisine. Nicely cooked sweet corn soup, ribeye and black rice may be what you need. Based on the visitors' opinions, oolong is good.
Steaking is famous for its great service and friendly staff, that is always ready to help you. This place offers you low prices for tasty meals. The homey decor and calm atmosphere let guests feel relaxed here. This spot is ranked 4.3 within the Google grading system.
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Visitors' reviews on Steaking
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Po Shin Huang
4 months ago on Google
Don't think we will come back again. We tasted the fridge in our chicken steak. A bug crawled out from our salad. The good side: Popcorn chicken is good. The fired pig blood cake is perfectly fired that crispy outside and still tender inside. Meal type: Lunch Food: 1 Service: 4 Atmosphere: 3
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Lydia Chen
6 months ago on Google
a more casual place but that’s what I kinda like about it. I love taiwanese steak and i’m so glad they have a place in fremont now. like taiwan, they have unlimited corn soup and green/black tea on the side, and also served garlic bread. if you don’t want steak, you can get other meats too. my friend got duck and she liked it. if you feel nostalgic for taiwanese night market steak i would try this place out Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
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Response from the owner
6 months ago
Appreciate your support and feedback. That’s our pleasure to bring Taiwanese food and services to here. We will keep doing our best. Thanks
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Alisa B.
7 months ago on Google
The popcorn chicken here is really good, so I'm giving them an extra star just for that. Perfect texture and seasoned just right! Loved the crispy basil too. I'd come back just for the popcorn chicken haha Steaking is definitely known for their steak skillets with pasta, sauces, and veggies. I ordered the ribeye, which was HUGE! Pretty good quality in terms of marbling and fattiness. The mushroom sauce was an interesting addition, not so much umami - but definitely sweet with tomato vibes. The baby corn and broccoli was fine, but the pasta was reminding me of Jollibee at one point... but overall an amusing and unique approach to a ribeye steak! Casual and fun! We also tried out their hot pot options, and we went for the Taiwanese Spicy Soup. The broth was very flavorful and the portions were okay. Lamb was thinly sliced and fatty. Lots of veggies and tofu varieties. Overall... this was decent, but not a must try! Meal type: Dinner Food: 4 Service: 3 Atmosphere: 4
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$$$$
Price range per person
$20-$30
Address
43755 Boscell Rd, Fremont, California, USA
Features
Outdoor seating
Сredit cards accepted
Takeaway
Wheelchair accessible
Opening hours
| SundaySun | 11AM-2:30PM 5PM-8:30PM |
| MondayMon | 11:30AM-2:30PM 5:30PM-8:30PM |
| TuesdayTue | 11:30AM-2:30PM 5:30PM-8:30PM |
| WednesdayWed | 11:30AM-2:30PM 5:30PM-8:30PM |
| ThursdayThu | 11:30AM-2:30PM 5:30PM-8:30PM |
| FridayFri | 11:30AM-2:30PM 5:30PM-8:30PM |
| SaturdaySat | 11AM-2:30PM 5PM-8:30PM |
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