Suraya Restaurant Menu

Dinner

• Hummous

  $9.50
  chickpeas seasoned with tehina, lemon & garlic
• Baba Ganoush 273 reviews

  $12
  charred eggplant, seasoned with tehina, lemon, garlic & urfa biber; finished with pomegranate seeds
• Labne

  $9.50
  strained yogurt, finished with za'atar, tomatoes, cucumber, olives & mint
• Muhammara 98 reviews

  $9.50
  roasted red pepper and walnut dip, seasoned with chilies, cumin & pomegranate
• Taboulé 45 reviews

  $11.50
  parsley salad with cucumber, tomato, scallion & mint; seasoned with lemon & pomegranate molasses
• Fattouch

  $12
  salad of chopped raw vegetables with toasted pita; dressed with a lemonpomegranate vinaigrette
• Kibbeh Nayyeh 30 reviews

  $15.50
  raw lamb mixed with bulgur; seasoned with sweet onion, basil, mint, marjoram & long hots
• Samke Nayyeh

  $16.50
  raw yellowtail, seasoned with chives, parsley, garlic, lemon, jalapeño & labne

• Sawdat Djej

  $12.50
  sautéed chicken livers and sweet onion, finished with pomegranate molasses & lemon
• Makanek

  $13.50
  sautéed lamb sausages seasoned with coriander, cinnamon & clove; finished with pine nuts & lemon
• Fried Kibbeh

  $12.50
  beef and bulgur dumplings stuffed with seasoned ground beef, raisins & pine nuts; served with a mint-cucumber yogurt
• Fatar Meshwi

  $14
  mixed wild mushrooms grilled with savory & cilantro; served with a cilantro yogurt
• Batata Harra 39 reviews

  $9
  crispy potatoes tossed with long hots, garlic, lemon & cilantro
• Warak Enab

  $9.50
  grape leaves stuffed with rice & pine nuts lightly grilled and served with lemon yogurt, crispy shallots & barberries
• Fatteh 152 reviews

  $13.50
  warm chickpeas, eggplant, crispy pita & tehina yogurt; finished with almonds, cashews & brown butter

• Kafta Kebab

  $23.50
  ground beef kebab seasoned with cumin, mint, parsley & onion; served with hummous, charred onion, tomato & pepper
• Halabi Kebab

  $25.50
  ground lamb kebab brushed with muhammara and seasoned with chili peppers, cinnamon, coriander & paprika; served with hummous, charred onion, tomato & pepper
• Kawarma

  $27
  baharat rubbed lamb, grilled & slow roasted; served with a pomegranate-cucumber salad & dill yogurt
• Dry Aged Rib Eye for 2

  $95
  grilled 28oz dry aged rib eye; served wth toum, hummous, baba ganoush, onion, tomato & pepper
• Djej Meshwi

  $32.50
  whole grilled poussin marinated in sumac, lemon, garlic & thyme; served with charred potatoes & toum

• Baladi

  $27.50
  skate filet marinated in parsley, cilantro & cumin, wrapped in a banana leaf & grilled; served with turmeric rice
• Abu Sayf

  $27
  grilled wild striped bass kebab marinated in yogurt, lemon, garlic, paprika & coriander; served with freekeh, roasted chestnuts, grilled onions, kale, yogurt & sumac
• New Caledonia Prawns

  $27.50
  grilled head-on prawns, tossed in a cilantro & toasted garlic vinaigrette; finished with lemon
• Samke Harra

  $39.50
  whole grilled dorade served with a spicy sauce of peppers, tomatoes, walnuts & pine nuts; finished with parsley & cilantro

• Turmeric Rice

  $6.50
• Grilled Potatoes 6 reviews

  $7.50
• Charred Onions

  $7.50
  Tomatoes, Peppers
• Sumac French Fries

  $6.50
• Charred Long Hots

  $6.50

• Lace & Linens

  $11.50
  elderflower, saffron sugarcube, bitters & bubbles
• The Prophet

  $13.50
  knob creek rye, herbal liqueur, date, walnut, pine nut, bitters & orange blossom water
• Builders of Bridges

  $12
  pineapple-baharat shrub, vodka & fevertree ginger beer
• The Tempest

  $13
  el dorado 12 year rum, éclat-contratto, rhum barbancourt, chocolate bitters & urfa-vermouth
• Sand & Foam

  $13.50
  espolon blanco tequila, yuu baal mezcal, pistachio, sea beans, lime & rose water
• The Poet

  $13.50
  bluecoat gin, génépy, cucumber, za'atar, limon omani & aquafaba

• The Nightingale

  $12.50
  arak, apricot, contratto, almond & bubbles
• The Last Watch

  $12.50
  old grand dad bourbon, arak, meletti amaro, clementine, black cardamom, lemon & ceylon tea
• The Golden Belt

  $13.50
  bluecoat barrel finished, toki, laphroaig, turmeric, burnt honey, coriander & arak

• Kronenbourg Blanc

  $6.50
• Port City Porter

  $7
• 961 Lager 1 review

  $8
• Rotating IPA

  $7.50
• Almaza Pilsner

  $6.50
  Beirut, Lebanon
• 961 Lebanese Pale Ale

  $8
• 961 Red Ale 1 review

  $8

• Moschofilero / Rhoditis, Notios, 2017 Nemea, Greece

  $10.50
  lush lemon, rose petals & crisp
• Greco Bianco, Ippolito, 2017 Calabria, Italy

  $12.50
  floral, tropical & salty
• Pansa Blanca, Raventos de Alella, 2016 Alella, Spain

  $11.50
  white stone fruit, green apples & zippy
• Obeidi / Clairette / Sauvignon Blanc, Massaya, 2017 Mount Lebanon, Lebanon

  $11.50
  white peach, fresh & long
• Vermentino / Chardonnay, Château Musar, 2017 Bekaa Valley, Lebanon

  $12.50
  bright citrus, almonds & rich

• Grenache / Cinsault, Massaya, 2016 Bekaa Valley, Lebanon

  $12.50
  raspberry, black pepper & fresh
• Cabernet Franc, Domaine de Clos Godeaux, 2016 Chinon, France

  $13.50
  violet, berries & peppercorns
• Prieto Picudo / Tempranillo, Alaia, 2016 Castilla y León, Spain

  $12.50
  dark fruits, tobacco & structure
• Syrah, Thalvin, 2015 Zenata, Morocco

  $13.50
  ripe plum, blueberry & juicy
• Cinsault / Cabernet Sauvignon, Château Musar, 2015 Bekaa Valley, Lebanon

  $14.50
  black currant, cherry jam & spiced

• Lacrima Rosé, Luchetti, Marche, Italy

  $12.50
  strawberry, white peach & floral
• Cava, Casas del Mar, Penedes, Spain

  $11.50
  apples, apricot & bready