Temporarily closed
Scheduled hours: 11AM - 11PM
Updated 6 months ago
Temporarily closed
Add a photo
30 photos
Taste perfectly cooked pizza and good prawns. It's nice to try great juice. This restaurant is famous for its great service and friendly staff, that is always ready to help you. Prices are found average here. Most of the time, Surf Shack provides you with the exotic atmosphere. Based on the users' feedback on Google, this place deserved 4.6.
Frequently mentioned in reviews
Visitors' reviews on Surf Shack
/ 339
Add your review
j
Request content removal
j c
6 months ago on Google
Where do I began! The servers are super cool and polite, Smiling and honest!! They make it easier to choose if you ask. The sitting is right above the Mirissa beach and beautiful. You see the whole coastline while having food. We asked for white sauce chicken Speghatti, told them to make it spicy and prawn quesadilla. Worth every penny. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: Rs 2,000–3,000
T
Request content removal
Tayla Barr
6 months ago on Google
The staff are absolutely incredible! Super attentive and extremely kind. The food was also incredible. Big thanks to the staff for making it a special experience. Food: 5 Service: 5 Atmosphere: 5
B
Request content removal
Barry Johnson
6 months ago on Google
Delicious food right on the beach what more could you ask for?! Our hunger, took us to the Surf Shack, and we were greeted and seated right by the ocean, just as the sun was setting over Parrot Rock. Had the Sri Lankan chicken curry and it didn’t disappoint. Thanks for the hospitality! Food: 5 Service: 5 Atmosphere: 5
All reviews
$$$$
Price range per person
LKR 2,000 - LKR 6,000
Address
Bandaramulla, Mirissa, Southern Province, Sri Lanka
Features
Outdoor seating
Wi-Fi
Delivery
Takeaway
Opening hours
| SundaySun | 11AM-11PM |
| MondayMon | 11AM-11PM |
| TuesdayTue | 11AM-11PM |
| WednesdayWed | 11AM-11PM |
| ThursdayThu | 11AM-11PM |
| FridayFri | 11AM-11PM |
| SaturdaySat | 11AM-11PM |
Report incorrect information
