Sweetbean

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832 votes
Open now 10AM - 10PM
Updated 1 month ago
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The interior of Sweetbean
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Take a seat at one of the tables at Sweetbean
The interior of Sweetbean
Food at Sweetbean
Clam chowder at Sweetbean
The exterior of Sweetbean
Meals at Sweetbean
Enjoy a beverage at Sweetbean

Seeing Taipei Yong Kang Park asks for time and efforts, so if you feel hungry afterwards, visit this confectionary restaurant for a tasty meal. Perfectly cooked tofu, red soup and red bean soup are among the dishes to be tried at Sweetbean. Ordering good ice cream and tasty pudding is a nice experience here.

This place with takeout dishes is good for those guests who like to have supper in a hurry. A number of reviewers mark that the staff is well-trained at this place. A lot of people have noticed that the service is satisfying. At this spot, visitors can enjoy the exotic atmosphere. But this confectionary restaurant is not highly estimated by Google users who assigned it a below average rating.

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Visitors' reviews on Sweetbean

/ 423
K
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The young female worker was very rude and seemed unhappy to be working there. She waved with a cup to get our attention and didn’t say a word, even when we thanked her in Mandarin.
A
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Desserts are sweet, workers are not sweet...
B
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Sweetbean (綠逗薏人): A Textbook Case of How to Ruin Your Business Imagine stepping into a restaurant and finding yourself in a bizarro world where 'the customer is always wrong' is the motto. That's Sweerbean (綠逗薏人) for you. It was 1 PM on 11/20, a day that should've been just another lunch date with my wife and aunt. But oh boy, were we in for a 'treat.' Upon entering Sweetbean (綠逗薏人金山店), we were 'welcomed' by a waitress with a demeanor colder than the ice in their drinks. When my aunt ordered the Mung bean & Pearl barley (綠豆薏仁), what followed was just baffling. She kept firing off 'Which type?' but without giving us any hints about what types they even had. It felt like being expected to answer questions without being told what the questions were about. We were left blinking in confusion, trying to make sense of a menu that felt more like a riddle. The waitress's tone wasn't just unfriendly; it's hostile. Each question she threw at us was laden with impatience and disdain. It was clear that there's a way to ask for clarification, and then there's the Sweetbean way — less of a helpful query and more of a full-blown interrogation. The transition from a simple question to a palpable sense of combativeness was abrupt and jarring. You see, it's not about needing over-the-top service; it's about basic respect and decency. The attitude we encountered was more than just a service slip-up; it was a fundamental failure in understanding customer interaction. If you're ever curious about what it's like when a place takes the 'customer is always wrong' approach to heart, this Sweetbean location is a real-life example. It's like stepping into an alternate reality of customer service. So, if you're up for a bit of a surreal experience that redefines 'service,' this might just be your spot. Meal type: Brunch Service: 1
Photo from Google
$$$$ Price range per person TWD 1 - TWD 200
No. 148, Section 1, Jinshan S Rd
Taipei, Taipei City, Taiwan
Dongmen
Address
Dongmen
No. 148, Section 1, Jinshan S Rd, Taipei, Taipei City, Taiwan
Features
Delivery Cash only Takeaway Not wheelchair accessible
Opening hours
SundaySun 10AM-10PM
MondayMon 10AM-10PM
TuesdayTue 10AM-10PM
WednesdayWed 10AM-10PM
ThursdayThu 10AM-10PM
FridayFri 10AM-10PM
SaturdaySat 10AM-10PM
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