Tamoya

Situated in the heart of Tokyo on a street bustling with activity, Tamoya specializes in Japanese cuisine, particularly focusing on udon dishes. As you step into the basement of the Yurakucho Electric Building near Hibiya Station, you'll find yourself in a locale that doubles as both a lunch spot and an izakaya-style eatery come nightfall. While detailed information about the current owner is sparse, past visitors have noted the attractive offer of all-you-can-eat udon on Saturdays for the price of a single serving. It's worth mentioning that the restaurant seems to have undergone some changes in recent years, impacting the traditional udon experience they originally offered.

Open from 11:00 AM to 10:00 PM Monday through Saturday, Tamoya serves lunch and dinner, with typical Japanese drinks like beer available to accompany your meal. Though there are no outdoor seating options or space for hosting private events, the establishment is wheelchair accessible, highlighting a commitment to inclusivity. Visitors should be aware that only public lot parking is available nearby, as the restaurant does not provide a dedicated parking facility. Crucially, information about credit card acceptance or reservation policies remains unverified, so plan accordingly when visiting this spot.