Teppanyaki, a fine dining spot in Düsseldorf, offers a unique culinary experience with its Japanese cuisine cooked on an iron griddle right in front of the guests. The ambiance is lively and exciting, as diners can watch the skilled chefs prepare their meals with flair. The interior design is sleek and modern, with a minimalist Japanese aesthetic. The price range is high, but the quality of the food and service justifies the cost. Located inside the Nikko Hotel, Teppanyaki is easily accessible by public transportation or car. Special features include private tatami rooms and a sushi bar.
Some recommended dishes include the Wagyu beef, lobster, chirashisushi, and Nigiri-Sushi. The menu also features a variety of cocktails, soft drinks, and wines, such as the Sake and Matcha Latte. The attentive and friendly staff speak English, German, and Japanese, ensuring a comfortable and enjoyable dining experience. For those seeking a memorable and delicious meal, Teppanyaki is definitely worth a visit.
I spent a nice evening in this traditional Japanese restaurant with live cooking and the big menu. Service was OK but not outstanding, ambiance was typical Japanese. The food was average and I clearly expected much more for such a high price, 175 Euros per person plus at least 75 for drinks per person. There are places with better price/quality and much nicer ambiance. Food: 2 Service: 4 Atmosphere: 2
Waygu ist absolut zu empfehlen. Service freundlich und zuvorkommend. Preislich eher höher anzusiedeln. Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 3