Terrapin Creek

Name: Terrapin Creek
Address: 1580 Eastshore Rd, Bodega Bay, California, USA
Telephone: +17078752700
Price range: $$$
Rating: 4.6

#1 of 24 restaurants in Bodega Bay

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Many people visit this restaurant to try perfectly cooked grilled scallops, oysters and duck breast. Invite your family with you and have tasty strawberry panna cotta, raspberry cheesecakes and chocolate cakes. Delicious chardonnay, beer or Pinot noir wine are the most popular drinks of Terrapin Creek. After a long working day, you can taste good press coffee, French coffee or juice.

This place with takeout dishes is suitable for those guests who like to have supper on the go. This spot is recommended for the appealing staff. The terrific service is something these restaurateurs care about. This restaurant provides you with a great choice of dishes for fair prices. The cute fireplace and cozy atmosphere let visitors feel relaxed here. Terrapin Creek is a Michelin selection and has been awarded 2 black knife-and-fork symbols: the experts mark that this place offers supreme comfort.

Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.

Restaurant

Seafood

Steakhouse

Great service

Romantic atmosphere

Frequently mentioned in reviews

andrew Truong

a dozen Miyagi oysters

roasted Petrale sole

sebastopol

the hamachi crudo appetizer

the creme fraiche cheesecake

deserved Michelin star

the Kabocha squash

coconut panna cotta

sunchoke puree

See allLess

Michelin Guide rating

Michelin selection.

Good standard.

Whether it’s the ochre walls, the bold artwork or the fireplace, Terrapin Creek emits palpable warmth. Liya Lin and Andrew Truong, partners and co-chefs, have created an alluring sanctum where everyone feels like a regular, whether you’re a resident or simply here to spot the migrating whales... More info

Ratings of Terrapin Creek

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(4.5/5)

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Alex C. a month ago on Yelp

Perfect spot for fine dining, fresh, quality food in the Bodega area. The server also helped us with wine pairings and she was spot-on. The poached halibut flavors were delicate, and the preparation perfect. The cheesecake dessert was nicely made. Great oysters, too. Reasonably priced for the high quality. I wish they had vegetarian entrees though! We would return & recommend this spot.