Thai Beer Restaurant Menu

Menu

• 1. 3 Piece Egg Roll

  $3.50
  Served with bean vermiceli noodles, vegetables, wrapped in soft egg paper deep-fried with sweet and sour sauce
• 2. 2 Piece Salad Roll

  $3.50
  Served with fresh vegetable, noodles, tofu, wrapped in rice paper with hoisin sauce and topped with ground peanuts

• 15. Som Tum Salad

  $9
  Served with shredded raw papaya with tomato, carrot, chili, lime juice, garlic and peanuts. Spiciness: Mild, Medium, Hot, Extra hot
• 16. Larb

  $10.50
  Served with onion, chili, cilantro, galanka root, lemon grass, rice powder and lime juice. Choose a protein: Ground Beef, Chicken Pork, Tofu. Spiciness: Mild, Medium, Hot, Extra hot

• 55. Pad Thai Noodles

  $9.50
  Served with medium sized rice noodles, egg, green onion and bean sprouts
• 56. Pad See Ew Noodles

  $9.50
  Served with stir fried wide sized rice noodles, egg, broccoli and coli

• 11. Tom Yum Vegetarian Tofu Soup

  $5.50
  Served with hot and spicy soup, mushroom, onion, tomato, lemon grass, galanka root, lime juice, kaffir leaves, chili and cilantro. Spiciness: Mild, Medium, Hot, Extra hot
• 11. Tom Yum Chicken Soup

  $6
  Served with hot and spicy soup, mushroom, onion, tomato, lemon grass, galanka root, lime juice, kaffir leaves, chili and cilantro. Spiciness: Mild, Medium, Hot, Extra hot

• 23. Pad Khing Stir Fried

  $9.50
  Fresh ginger, onion, bell pepper, mushroom, black fungus. Served with white rice.Substitute Fried Rice (+ $0.50), Substitute Sticky Rice (+ $0.50), Substitute Brown Rice (+ $0.50), Substitute Noodles (+ $0.50), Substitute Vegetables (+ $0.50)
• 24. Pad Phet Stir Fried

  $9.50
  Served with chili sauce, eggplant, bamboo shoots, bell pepper and basil leaves. Served with white rice.Substitute Fried Rice (+ $0.50), Substitute Sticky Rice (+ $0.50), Substitute Brown Rice (+ $0.50), Substitute Noodles (+ $0.50), Substitute Vegetables (+ $0.50). Spiciness: Mild, Medium, Hot, Extra hot