Menu
Appetizers
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Edamame 2 reviews$3.95Steamed soybean.
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Roti 1 review$4.95Griddled flatbread garnished with scallions served with peanut sauce on the side.
Soup
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Tom Yum GaiThai hot and sour soup with chicken, Thai herbs, tomatoes, mushrooms, on top with green onions and cilantro.
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Thai coconut soup with chicken, coconut milk, Thai herbs, mushrooms, on top with green onions and cilantro.
Salad
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Cucumber Salad$4.95A bed of cucumbers with sweet onion, cilantro, bell pepper and Thai sweet vinaigrette dressing.
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Thai Garden Salad$6.95Green lettuce, tofu, tomatoes, sweet onions, cucumbers and carrots topped with Thai peanut dressing.
On The Wok
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Pad Kra-Praw$11.95Thailand's most popular dish! Basil leaves, bell pepper, fresh garlic, onion sauteed in garlic sauce.
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Pad Ma Kear Khee Mao$11.95Eggplant, basil leaves, fresh garlic and bell peppers sauteed in soy bean sauce.
Noodles
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Pad Thai 22 reviews$11.95Pan fried Thai rice noodles with tofu, bean sprouts, green onions, dried daikon radish and egg, served with extra fresh bean sprouts, slice of lime and crushed peanuts on the side. Meat Choice: Beef (+$2), Chicken, Combo Seafood (+$3), Shrimp (+$3), Tofu.
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Crab-Meat Noodles$14.95Pan fried thin rice noodles with garlic, green onions, bean sprouts, egg and crab-meat (no meat selection).