Thai Landing Menu

Main Menu

• Kao Tang Na Tang

  $7.50
  crispy rice cakes served with minced shrimp and chicken in peanut, coconut cream sauce.
• Thod Mun Pla

  $8.50
  fish, minced and kneaded with chili paste. deep fried and served with peanut, cucumber sauce. spicy
• Yum Pla Duk Fu

  $8.50
  crispy fried catfish meat with onions, peanuts, ginger root. served with chili, sweet lemony sauce. mild
• Larb Gai

  $7.50
  chopped, cooked chicken seasoned with herbs, spices, ground roasted chili pepper and lime juice. hot
• Yum Nahm Thok

  $7.50
  medium rare beef seasoned with herbs, spices, ground roasted chili pepper and lime juice. hot
• Phla Goong

  $8.50
  grilled shrimp seasoned with herbs, spices, chili paste and lime juice. mild
• Goong Khob Pho

  $8.50
  grilled shrimp seasoned with garlic, herbs, chili pepper and lime juice. hot
• Yum Het Sod

  $8.50
  fast cooked mushrooms, shrimp and chicken seasoned with herbs, chili paste and lime juice.
• Yum Pla Mueg

  $7.50
  fast cooked squid seasoned with herbs, chili paste and lime juice. mild
• Sa-tay

  $7.50
  marinated beef or chicken, on wooden sticks, grilled and served with peanut sauce and cucumber sauce.
• Po Peah Thod

  $6.50
  deep fried spring rolls stuffed with minced chicken, bean thread, carrot, and mushroom. served with sweet and sour sauce.
• Tofu Combination

  $7.50
  deep fried tofu, taro and bean roll. served with peanut, sweet and sour sauce.
• Thung Tong

  $7.50
  minced chicken and ground peanut wrapped in bean curd sheet, deep fried and served with peanut, sweet and sour sauce.
• Yum Pet Yang

  $8.50
  sliced roasted duck seasoned with herbs, chili paste and lime juice. mild

• Thom Yum Gai

  $4.25
  chicken and straw mushrooms in lemon grass soup. spicy
• Thom Kha Gai

  $4.25
  chicken and straw mushrooms in coconut-galanga soup. spicy
• Thom Yum Goong

  $4.50
  shrimp and straw mushrooms in lemon grass soup. spicy
• Gaeng Jued Tofu

  $4.50
  tofu, shrimp, chicken and mixed vegetables in clear broth.
• Gaeng Jued Woonsen

  $4.50
  bean thread, shrimp, chicken and mixed vegetables in clear broth.
• Thom Yum Puk

  $4.25
  mixed vegetables in coconut-galanga soup. spicy
• Thom Yum Talay

  $13.50
  shrimp, scallops, squid and mussel in lemon grass soup.

• Salad Thai Landing

  $6.95
  green salad topped with hard boiled egg, fried tofu, served with our famous peanut dressing.

• Gaeng Keow Whan

  $14.50
  chicken or beef with bamboo shoots, carrots, string beans, corn kernels and peas simmered in coconut green curry.
• Gaeng Dang

  $14.50
  chicken or beef with bamboo shoots, carrots, string beans, corn kernels and peas simmered in coconut red curry.
• Gaeng Keow Wahn Or Gaeng Dang Goong

  $14.95
  shrimp simmered in coconut green or red curry with bamboo shoots, carrots, string beans, corn kernels and peas. mild
• Gaeng Keow Wahn Or Gaeng Dang Scallops

  $14.95
  scallops simmered in coconut green or red curry with bamboo shoots, carrots, string beans, corn kernels and peas. mild
• Gaeng Ped Pet Yang

  $14.95
  sliced roasted duck with string beans, carrots, pineapple, tomato, grapes simmered in coconut green curry. mild

• Neua Pad Nam Mun Hoy

  $14.50
  beef stir fried with oyster sauce, onion, snow peas, carrots, mushrooms, baby corns and ginger root.
• Neua Gratiam Prik Thai

  $14.50
  beef stir fried with garlic and ground pepper. sprenkled with cilantro and spring onion. spicy
• Neua Pad Prik Khing

  $14.50
  beef sauteed with chili paste, string beans, and carrots. sprinkled with kaffir lime leaves. mild
• Neua Pad Prik Sod

  $14.50
  beef stir fried with hot peppers, onion, snow peas, mushrooms, carrots, baby corns, spring onions and bamboo shoots. mild
• Pad Ped

  $14.50
  beef or chicken stir fried with curry paste, basil, and mixed vegetables.
• Panang

  $14.50
  beef or chicken sauteed with string beans, carrots, and basil in coconut milk with curry paste, sprinkled with kaffir lime leaves.
• Pet Chu Chee

  $15.95
  sliced roasted duck sauteed in coconut milk with curry paste, snow peas and carrots. sprinkled with cilantro. mild
• Pet Pad Prik Sod

  $14.95
  sliced roasted duck stir fried with hot peppers, onions, snow peas, mushrooms, carrots, baby corns, spring onions and bamboo shoots.
• Pet Pad Kra-prao

  $14.95
  sliced roasted duck stir fired with basil, hot peppers, string beans, bamboo shoots and carrots. hot
• Gai Pad Tur-li-sonk

  $13.95
  chicken stir fried with peanuts, roasted hot peppers and spring onions. spicy
• Gai Pad Khing

  $13.95
  chicken stir fried with ginger root, black fungus mushrooms, baby corn, snow peas, carrots and onions. spicy
• Gai Pad Kra-prao

  $13.95
  chopped chicken stir fried with basil, hot peppers, string beans, bamboo shoots and carrots. hot
• Gai Pad Mamoang Himmapan

  $14.50
  chicken stir fried with cashew nuts, chili paste, roasted hot peppers and spring onions. mild
• Gai Pad Prik Sod

  $13.95
  chicken stir fried with hot peppers, onions, snow peas, mushrooms, carrots, baby corns, spring onions and bamboo shoots. mild
• Pad Preow Wahn Gai

  $13.95
  chicken stir fried with sweet and sour sauce and mixed vegetables.
• Pad Woon-sen

  $14.50
  bean thread noodles, chicken, fried tofu, and shrimp stir fried with baby corns, mushrooms, onions, snow peas, bean sprouts and spring onions.

• Pad Nohr Mai Fa-rahng

  $14.95
  seasonal, shrimp or scallop stir fried with asparagus, carrot, mushrooms and onions.
• Pad Puck

  $14.95
  shrimp or scallop stir fried with mixed vegetables in garlic sauce.
• Pad Khao Phod Awn

  $14.95
  shrimp or scallop stir fried with baby corns, onions and mushrooms.
• Pad Tua Lun Tao

  $14.95
  shrimp or scallop stir fried with snow peas, carrots and onions.
• Pad Prik Pao

  $14.95
  shrimp or scallop stir fried with chili paste and mixed vegetables. hot
• Pad Prik Sod

  $14.95
  shrimp or scallop stir fried with hot peppers, carrots, onions, mushrooms, snow peas, baby corns, bamboo shoots and spring onions. mild
• Pad Ped Tua Lun Tao

  $14.95
  shrimp or scallop stir fried with curry paste, snow peas, carrots and basil. mild
• Goong Pad Preow Wahn

  $14.95
  shrimp stir fried in sweet and sour sauce with mixed vegetables.
• Goong Pad Kra-prao

  $14.95
  shrimp stir fried with basil, hot peppers, carrots, string beans and bamboo shoots. hot
• Panang Goong

  $17.95
  shrimp, snow peas, carrots, and basil sauteed with curry paste in coconut milk. sprinkle with kaffir lime leaves. mild
• Goong Ohb Woon-sen

  $14.95
  shrimp steamed with bean threads and herbs in a hot pot. spicy
• Goong Pad Pong Karee

  $14.95
  shrimp, baby corns, mushrooms, carrots, onions, snow peas, stir fried with curry powder and cream. spicy
• Pla Mueg Pad Kra-prao

  $14.50
  squid stir fried with basil, hot peppers, carrots, string beans and bamboo shoots. hot
• Pla Mueg Pad Prik Sod

  $14.50
  squid stir fried with hot peppers, carrots, onions, snow peas, baby corns, bamboo shoots and spring onions. mild
• Pla Mueg Pad Gratiam Prik Thai

  $14.50
  squid stir fried with garlic and ground pepper. sprinkle with cilantro and spring onion. spicy
• Pad Pho Tak

  $17.50
  seafood combination (mussel, squid, shrimp and scallop) stir fried with curry paste, snow peas, carrots and basil. mild
• Pla Sam Ros
  deep fried fish topped with snow peas, carrots, onions, baby corns, mushrooms, spring onions, and ginger root sauteed in three flavors sauce. spicy. price daily
• Pla Rad Prik
  deep fried fish topped with snow peas, carrots, onions, baby corns, mushrooms sauteed with hot chili. hot, priced daily
• Pla Chu Chee
  deep fried fish topped with snow peas, carrots sauteed with curry paste in coconut milk. mild, priced daily

• Kana Nam Mun Hoy

  $11.95
  broccoli and carrots stir fried in oyster flavored sauce.
• Pad Ped Puk

  $11.95
  mixed vegetables stir fried with chili paste. mild
• Pad Preow Wahn Puk

  $11.95
  mixed vegetables stir fried with sweet and sour sauce
• Pad Puk

  $11.95
  mixed vegetables stir fried in garlic sauce.
• Gaeng Keow Wahn Tofu

  $12.95
  soft tofu and mixed vegetables simmered in coconut green curry. mild
• Gaeng Dang Tofu

  $12.95
  soft tofu and mixed vegetables simmered in coconut red curry. mild
• Pad Thai Vegetarian

  $12.50
  noodles, tofu, bean sprouts and spring onions stir fried with tamarind sauce, sprinkled with ground peanuts.
• Tofu Ohb Woon-sen

  $12.95
  tofu steamed with bean threads and herbs in a hot pot. spicy
• Khao Pad Puk

  $12.50
  vegetable fried rice.

• Khao Pad Goong

  $13.50
  shrimp fried rice.
• Khao Pad Gai

  $12.95
  chicken fried rice.
• Guey Teuw Pad Kee Mao

  $14.95
  drunken noodles, stir fried noodles on a base of lettuce topped with chopped chicken stir fried with hot peppers and basil. hot
• Pad Thai 35 reviews

  $12.95
  shrimp or chicken, noodles, bean sprouts, egg, and spring onions stir fried with tamarind sauce, sprinkle with ground peanuts.

• Sticky Rice And Mango

  $5.50
  seasonal
• Thai Rice Pudding

  $4.50

• Thai Iced Coffee Sweet

  $2.75
  with cream
• Thai Iced Tea 11 reviews

  $2.25
  with lemon
• Thai Iced Tea Sweet

  $2.75
  with cream
• Ginger Beer

  $3.50
• Soft Drinks

  $1.95
• Hot Coffee & Tea 18 reviews

  $1.95
• Perrier

  $3.25
  bottle