The Break

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ClosedOpens at 4PM tomorrow
Updated 24 days ago
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Chicken wings at The Break
Nestled in Quito on Santander Street at the crossroads with Carlos Mantilla, The Break offers a casual and cozy dining experience that caters to both solo diners and groups. This hidden gem provides a quiet yet trendy atmosphere that's ideal for anyone looking to enjoy a relaxed meal. Guests can choose from a selection of quick bites and small plates during lunch, benefitting from table service that promises attentive care.

Although The Break is not prominently featured on well-known restaurant directories, it holds a minimal presence on Google, suggesting room for greater public outreach. Visitor reviews highlight excellent service, favorable food, and reasonable pricing, indicating a positive dining experience. However, it's important to note that no updates or feedback have emerged from the restaurant in over a year, which might affect current patron expectations.

Operational in the evenings from Monday to Saturday between 4 PM and midnight, The Break provides conveniences like takeaway options and NFC mobile payments, although further details are scarce. Offering the basics, such as restroom amenities, the venue is deemed family-friendly and appealing for casual gatherings. While undoubtedly promising, potential visitors should consider the lack of recent information when making their dining decisions.

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Visitors' reviews on The Break

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Meal type: Other Food: 5 Service: 5 Atmosphere: 5
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Food: 5 Service: 5 Atmosphere: 5
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Excelente atención,muy buena comida y buenos precios así que si lo recomiendo si desean ir y disfrutar solos o en familia o con amigos les va a encantar. Meal type: Other Price per person: $15–20 Food: 5 Service: 5 Atmosphere: 5
Santander y Carlos Mantilla &
Quito, Pichincha, Ecuador
Address
Santander y Carlos Mantilla &, Quito, Pichincha, Ecuador
Features
Takeaway
Opening hours
SundaySun Closed
MondayMon 4PM-12AM
TuesdayTue 4PM-12AM
WednesdayWed 4PM-12AM
ThursdayThu 4PM-12AM
FridayFri 4PM-12AM
SaturdaySat 4PM-12AM
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