Pines Golf Club Menu

Main Menu

• Soup Du Jour
  two soups made daily by our chef ranging from tuscan bean with spicy sausage to homemade chili. Each day something new!
• Homemade Onion Soup
  an old favorite topped with melted smoked provolone over croutons.
• Stuffed Mushrooms

  $5.99
  four jumbo mushrooms filled with your choice of crab, sausage or spinach and cheese.
• Grilled Bruschetta

  $4.99
  grilled bread with our sun-dried tomato pesto and asiago cheese dips, served with extra virgin olive oil.
• Pan Fried Calamari

  $4.99
  lightly fried delicious calamari with chili sauce.
• Garlic Shrimp with Bruschetta

  $6.99
  jumbo shrimp sauteed in garlic and fresh basil butter.
• Shrimp Almandine

  $6.99
  jumbo shrimp smothered in almonds. Fried & crispy.
• Shrimp Cocktail

  $6.99
  jumbo shrimp with our own tomato chili sauce.
• Basket of Garlic Focaccia Bread

  $2.99
  served with asiago cheese dip.

• Marinated Cajun Chicken or Roast Beef

  $6.99
  on a grilled 1/2 baguette with roasted red peppers & onions & smoked provolone. Served with tortilla chips & salsa.
• Smoked Salmon on Bruschetta & Asiago Cheese Dip

  $7.99
  served with tortilla chips & salsa.
• Panini Sandwich with Smoked Ham & Turkey

  $6.99
  smoked provolone, roasted red peppers & onion on ciabatta bread. Served with tortilla chips & salsa.
• Club Sandwich on a Croissant

  $6.99
  with your choice of smoked salmon or Turkey, grapes, tortilla chips & salsa.
• 1/2 Pound Angus Burger

  $6.99
  with your choice of cheese & crispy bacon. Served with tortilla chips & salsa. (The pines policy is for all burgers to be cooked "well-done" unless advised differently).
• Lake Erie Perch Sandwich

  $6.99
  lightly battered and served with tortilla chips & salsa.

• Soup and Salad as a Main Course

  $6.99
  some people just love soup (as do we) try our unending bowl of any of our great homemade soups accompanied by our equally delicious bread and fresh green salad.
• Smoked Salmon on Spinach Salad

  $8.99
  served with focaccia or garlic bread.
• Grilled Sesame Chicken with Mandarin Oranges and Cashews on a Fresh Green Salad

  $8.99
  served with sesame ginger dressing and focaccia or garlic bread.
• Blackened Steak or Chicken Caesar Salad

  $8.99
  served with garlic or focaccia bread.
• Triple Cheese Filled Chicken Romano

  $12.99
  Italian marinated chicken filled with with romano, asiago and smoked provolone cheeses, coated with egg and pan fried in butter.
• Char-Grilled Italian Marinated Chicken Breast

  $12.99
  charred and topped with roasted peppers, onions portabella mushrooms and smoked provolone.
• Chicken Almandine

  $12.99
  tender chicken breast smothered in almonds & a light coating of honey.
• Stuffed Pork Chop

  $12.99
  with marinara sauce, asiago romano & smoked provolone cheese.
• Seafood Classico

  $15.99
  shrimp, scallops, salmon & mussels swimming in a rich garlic, onion & olive marinara type sauce with a hint of fennel served on linguine pasta & focaccia bread.
• Pasta Linguine with Shrimp, Scallops, Salmon, Mussels & Calamari

  $15.99
  in a fragrant lemon, basil & garlic sauce on linguine pasta & focaccia bread.
• Lemon Scrod

  $12.99
  lightly broiled with a crunchy crumb pepper topping
• Lake Erie Walleye - Your Way!

  $15.99
  sauteed with lemon & butter - broiled - beer battered or walnut encrusted.
• Lake Erie Perch

  $15.99
  deep fried to golden brown
• Char-Grilled Salmon Filet

  $16.99
  with roasted red peppers & toasted crushed pine nuts
• Skewered Grilled Scampies

  $15.99
  with a rich garlic, portabella & onion sauce
• Shrimp Almandine

  $15.99
  jumbo shrimp & crushed almonds fried to perfection.
• Seafood Platter

  $15.99
  deep fried calamari, scallops & shrimp
• Saute' ed Veal Escallopes

  $15.99
  with whole mushrooms, sherry & mustard cream sauce.
• Rack of Lamb

  $21.99
  stuffed with pine nuts, spinach & mushrooms & prepared medium rare.
• Prime Rib

  $15.99
  available Friday & Saturday nights
• Filet Mignon
  king or queen.
• Ribeye 1 review

  $15.99
  10 oz. or custom sized to your taste.
• New York Style Choice Strip Steak
  12 Oz.
• Porterhouse 14Oz.
  for a small additional charge these delicious sauces may be added to your steaks: portabella mushroom & garlic. 1.50 - jack daniels bloody mary mix. 1.50 - crushed peppercorns & chianti. 1.50 - blackened seasoning & blue cheese gorgonzola. 2.00
• BBQ
  st. louis ribs & romano chicken combo.

• Triple Chocolate Cheesecake

  $3.99
• New York Style Cheesecake with Strawberry Sauce

  $3.99
• Chocolate Suicide Cake

  $3.99
• Tiramisu

  $3.99
  a classic Italian coffee & sponge cake
• Kentucky Derby Pie

  $3.99
  great when heated
• Key Lime Pie

  $3.99
• Pecan Ball with Hot Fudge

  $3.99