Brunch Menu
Appetizers
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Spicy Tuna Tartar14.00Cucumber, nori, sesame, soy, wasabi, toasted rice
-
Buffalo Style Calamari14.00“wing sauce”, celery root slaw & blue cheese dipping sauce
-
Award Winning Seafood Chili12.00Sourdough bread bowl
-
Maine Steamers Or Littleneck Clams16.00Natural broth, drawn butter, lemon
-
Roasted Local Bluepoint Oysters12.00Swiss chard, gruyere & panko
-
Rsr Jumbo Lump Crabcake14.00Pickled mango & bahamian “thing-em” sauce
-
Belgian Mussels (Choice)16.00Roasted garlic-white wine or fra diablo
Soups
-
Daily Soup9.00
Salads
-
Organic Field Greens9.00
-
Wedge of Iceberg9.00Blue cheese, bacon lardons, grape tomatoes, red wine vinaigrette
-
Rsr Cobb Salad12.00Avocado, bacon, tomato, onion, blue cheese, corn, creamy-herb dressing
-
Chopped Hearts of Romaine10.00Caesar dressing, parmigiana-reggiano, focaccia croutons
-
Gorgonzola & Pear Salad10.00Chopped kale, golden raisins & sunflower seeds
Entrees
-
Cider Glazed Organic Salmon18.00Parsnips, kale & pumpkin seed brown butter
-
Grilled Domestic Swordfish19.00Andouille studded mashed potato & roasted corn vinaigrette
-
Butternut Squash Tortellini18.00Rock shrimp & roasted garlic pan sauce
-
Ny Strip Steak Watercress32.00Herb butter, pommes frites
-
Korean Bbq Tuna Steak20.00Warm asian slaw & wonton crisps
-
Pan Roasted Sea Scallops22.00Brussels sprouts, red bliss potatoes & whole grain mustard
-
Bistro Steak Watercress22.00Herb butter, pommes frites
Beer Battered Entrees
-
Fish 202 reviews & Chips19.00
-
Jumbo Shrimp (4)26.00
-
Steamed Maine LobstersCrabcake stuffing $12, lazy-man $5. served with drawn butter & lemon
-
Fried Oysters 14 reviews24.00
Brunch
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Belgian Waffle8.00Citrus-maple butter, whipped cream
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Smoked Salmon & Croissant18.00Chopped egg, red onion, capers
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Bistro Steak & Eggs22.005oz. steak, poached eggs, hollandaise
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Smoked Salmon Benedict18.00
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Brioche French Toast10.00Strawberries, powdered sugar, maple syrup
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Eggs Benedict 1 review14.00Poached egg, canadian bacon, english muffin, hollandaise
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Bistro Steak & Eggs20.00
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Maine Lobster Benedict
Brunch - Brunch Sides
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Sausage4.00
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Home Fries3.00
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Bacon 8 reviews3.00
Sandwiches & Such
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Celery, mayo, lemon, romaine, buttered brioche
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Swordfish Club18.008-grain toast, bacon, mesclun, tomato, lemon aioli
-
Po-Boy Sandwich17.00Brioche, lettuce, tomato, remoulade
-
8Oz. Black Angus Burger14.00Brioche, lettuce, tomato, fries
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Lobster Grilled Cheese22.00Maine lobster, white cheddar, wheat toast
-
Crabcake Sandwich18.00Brioche, lettuce, tomato, tartar sauce
-
Smoked Salmon B.L.T.16.00Bacon, watercresstomato, dijon aioli, 8 grain toast
Fried
-
Maryland Oysters16.00
-
Montauk Calamari16.00
-
Sampler18.00Choose 3: tartar sauce, remoulade or lemon-pepper aioli
-
Ipswich Clam Bellies
-
Gulf Rock Shrimp18.00
Raw Bar Platters
-
Minor18.002 shrimp, 1 littleneck, 1 cherrystone, 3 oysters
-
Deluxe68.006 shrimp, 4 littlenecks, 4 cherrystones, 8 oysters, chilled 1/2 lobster
-
Major36.004 shrimp, 2 littlenecks, 2 cherrystones, 6 oysters
Grilled Flatbreads
-
Tuna Sashimi 15 reviews15.00Sesame, scallions, wasabi, pickled ginger
-
Clams Casino15.00Bacon, garlic, oregano, parmigiana-reggiano
-
Smoked Salmon15.00Dill crème fraiche, capers, red onion, chive
-
Wild Mushroom15.00Baby arugula, pancetta, goat cheese, truffle oil
On Ice
-
Littlenecks1.50
-
Daily Oysters
-
Shrimp Cocktail (4)16.00
-
Bluepoint Bloody Mary Shooter3.00
-
Cherrystones1.50
-
Half Maine Lobster
-
Jumbo Lump Crab CocktailDijon aioli & cocktail sauce
Sides
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Spinach5.00
-
Asparagus6.00
-
Brussels Sprouts7.00
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Side Salad6.00
-
Asian Slaw6.00
-
Cole Slaw5.00
-
Mashed Potato4.00
-
Red Bliss Potato5.00
-
Squash Puree6.00
-
Curried Onion Rings5.00
-
Spiced Potato Chips4.00
-
French Fries4.00
Lunch Menu
Appetizers
-
Spicy Tuna Tartar14.00Cucumber, nori, sesame, soy, wasabi, toasted rice
-
Buffalo Style Calamari14.00“wing sauce”, celery root slaw & blue cheese dipping sauce
-
Award Winning Seafood Chili12.00Sourdough bread bowl
-
Maine Steamers Or Littleneck Clams16.00Natural broth, drawn butter, lemon
-
Roasted Local Bluepoint Oysters12.00Swiss chard, gruyere & panko
-
Rsr Jumbo Lump Crabcake14.00Pickled mango & bahamian “thing-em” sauce
-
Belgian Mussels (Choice)16.00Roasted garlic-white wine or fra diablo
Soups
-
Daily Soup9.00
Salads
-
Organic Field Greens9.00
-
Wedge of Iceberg9.00Blue cheese, bacon lardons, grape tomatoes, red wine vinaigrette
-
Rsr Cobb Salad14.00Avocado, bacon, tomato, onion, blue cheese, corn, creamy-herb dressing
-
Chopped Hearts of Romaine10.00Caesar dressing, parmigiana-reggiano, focaccia croutons
-
Gorgonzola & Pear Salad10.00Chopped kale, golden raisins & sunflower seeds
Entrees
-
Cider Glazed Organic Salmon18.00Parsnips, kale & pumpkin seed brown butter
-
Grilled Domestic Swordfish19.00Andouille studded mashed potato & roasted corn vinaigrette
-
Butternut Squash Tortellini18.00Rock shrimp & roasted garlic pan sauce
-
Ny Strip Steak32.00Watercress, herb butter, pommes frites
-
Korean Bbq Tuna Steak20.00Warm asian slaw & wonton crisps
-
Pan Roasted Sea Scallops22.00Brussels sprouts, red bliss potatoes & whole grain mustard
-
Bistro Steak22.00Watercress, herb butter, pommes frites
Beer Battered Entrees
-
Fish 202 reviews & Chips19.00
-
Jumbo Shrimp (4)26.00
-
Steamed Maine LobstersCrabcake stuffing $12, lazy-man $5. served with drawn butter & lemon
-
Fried Oysters 14 reviews24.00
Sandwiches & Such
-
Celery, mayo, lemon, romaine, buttered brioche
-
Swordfish Club 8-Grain Toast18.00Bacon, mesclun, tomato, lemon aioli
-
Smoked Salmon B.L.T16.00Bacon, watercress, tomato, dijon aioli, 8 grain toast
-
8Oz. Black Angus Burger14.00Brioche, lettuce, tomato, fries
-
Lobster Grilled Cheese22.00Maine lobster, white cheddar, wheat toast
-
Crabcake Sandwich18.00Brioche, lettuce, tomato, tartar sauce
-
Po-Boy Sandwich17.00Brioche, lettuce, tomato, remoulade
Fried
-
Maryland Oysters18.00
-
Montauk Calamari16.00
-
Sampler18.00Choose 3: tartar sauce, remoulade or lemon-pepper aioli
-
Ipswich Clam Bellies
-
Gulf Rock Shrimp18.00
Raw Bar Platters
-
Minor18.002 shrimp, 1 littleneck, 1 cherrystone, 3 oysters
-
Deluxe68.006 shrimp, 4 littlenecks, 4 cherrystones, 8 oysters, chilled 1/2 lobster
-
Major36.004 shrimp, 2 littlenecks, 2 cherrystones, 6 oysters
Grilled Flatbreads
-
Tuna Sashimi 15 reviews15.00Sesame, scallions, wasabi, pickled ginger
-
Clams Casino15.00Bacon, garlic, oregano, parmigiana-reggiano
-
Smoked Salmon15.00Dill crème fraiche, capers, red onion, chive
-
Wild Mushroom15.00Baby arugula, pancetta, goat cheese, truffle oil
On Ice
-
Littlenecks1.50
-
Daily Oysters
-
Shrimp Cocktail (4)16.00
-
Bluepoint Bloody Mary Shooter3.00
-
Cherrystones1.50
-
Half Maine Lobster
-
Jumbo Lump Crab CocktailDijon aioli & cocktail sauce
Sides
-
Spinach5.00
-
Asparagus6.00
-
Brussels Sprouts7.00
-
Side Salad6.00
-
Asian Slaw6.00
-
Cole Slaw5.00
-
Mashed Potato4.00
-
Red Bliss Potato5.00
-
Squash Puree6.00
-
Curried Onion Rings5.00
-
Spiced Potato Chips4.00
-
French Fries4.00
Menus of restaurants nearby
Dessert Menu
Desserts
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Pumpkin Pie Crème Brulee8.00Spiced sugar “crust” & whipped cream
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Belgian Apple Crepe8.00Tahitian vanilla ice cream & cinnamon crème chantilly
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Home-Baked Blueberry Pie7.00With whipped cream & ice cream
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Chef’s selection
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Molten Chocolate Cake9.00Espresso sauce & vanilla ice cream
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Tiramisu Trifle8.00Praline cigarette cookie
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Ice Cream Sundae8.00Hot fudge, candied walnuts, whipped cream
Drinks with Dessert
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Coffee / Tea2.50
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Double Shot Espresso5.00
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Double Shot Cappuccino7.00
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Espresso Martini10.00
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Espresso3.00
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Cappuccino 2 reviews5.00
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Specialty Coffee Drinks8.00
Dessert Wines
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Royal Tokaji, 5Puttonyos 2006 Hungary14.00
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Felsini Vino Santo Chianti Classico 2000, Italy16.00
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Terra Doro, Muscato 2006, Plymouth, California7.00
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Donna Fugata “ben Rye” Passito Do Pantelleria, Sicily70.00
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Trentadue Chocolate Amore, Geyserville, Ca10.00
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Bv, Moscato Du Beaulieu, Nv, California6.00
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Santo Stefano Muscato D’asti 2008, Piedmont, Italy9.00
Ports
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Osbourne Rich Ruby Port7.00
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Grant Burge 10 Yr Tawny, Australia11.00
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Cockburn 20 Yr Tawny14.00
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Taylor Fladgate 10 Yr Tawny10.00
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Ramos Pinto 10Yr Tawny12.00
Single Malts
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Singleton 12 Year12.00
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Glenlevit 12 Year12.00
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Macallan 18 Year24.00
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Oban 1414.00
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Macallan 12 Year12.00
Cognacs, Brandies, Grappa
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Remy Martin V.S.O.P.12.00
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B&B10.00
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Courvosier V.S.O.P.12.00
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Grappa Marolo Mussotto D’alba15.00
Wine List
Champagne
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Moet & Chandon Imperial, Epernay, France Nv80.00
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Ruinart Brut Rosé, France Nv65.00
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Louis Roderer Cristal, Reims, France 2002350.00
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Delamontte, Blanc De Blanc, France 199995.00
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Veuve Cliquot Brut Yellow Label, Reims, France Nv90.00
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Ruinart Blanc De Blanc, France Nv55.00
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Dom Perignon, Epernay, France 2002250.00
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Pol Roger Reserve, Epernay, France Nv120.00
Rose Wines
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Whispering Angels, Chateau D`esclans, Cote De Provence, France 201044.00Fruity rose, with lots of lush cream and smoke notes behind the dark plum, white chocolate and glazed citrus flavors. long, spicy finish
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Prieure De Montezargues, Tavel, Appelation Tavel, France 200995.00A magnum of flavorful rose from the makers of château la nerth (chateauneuf-dupape) , strawberry-toned, complex and deep, crisp, lightly fruity and refreshing
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Chateau Saint Baillon, Cotes De Provence, France 200938.00A classic pale pink provencal rose, ideal to while away a summer afternoon & a fantastic summer salad wine
White Wines
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Albariño, Ka, Karina Victoria, Rias Baixas, Spain 201038.00This is a very good example of what albariño has to offer. very expressive aromas of apricot and pineapple that show a good level of ripeness. this wine is elegant on the palate with fine balance and structure with pure, clean fruit
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Chardonnay 3 reviews , Grand Ardeche, Louis La Tour, France 200934.00A classic summer chardonnay, with scents of peach and yellow plums. crisp and soft on the palate. great with fish, vegetables dishes and cheeses
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Chablis Grand, Cru Bougros, Saint-Antoine, Burgundy, France 200965.00Very refined bouquet, developing citrus, white-fleshed fruit and floral notes. fresh and supple, the wine is marked by mineral notes that are typical of the appellation. foodwine matches: fish dishes, grilled or in a light sauce, various seafood and oysters
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Chardonnay 3 reviews , Albert Bichot Pouilly Fuissé, Burgundy, France 200953.00Pouilly fuissé is an appellation for white wine in the maconnais sub-region of burgundy & has chardonnay as it’s only grape variety. hints of tropical fruit, refreshing. a delicate wine
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Puligny Montrachet, 1Er Cru, La Garenne, Burgundy, 200990.00The nose offers up an exceptional mélange of lemon, apples, a touch of pink grapefruit, white flowers, chalky soil tones, a bit of stoniness and a deft framing of vanillin oak. on the palate the wine is deep, full-bodied and very, very pure on the attack, with a fine core, great transparency and outstanding cut on the very long and racy finish
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Meursault, Les Chevalieres, Burgundy, France 200890.00Bit of oak along with it. on the palate, bracing acidity, pink grapefruit and lemon curd, along with some butterscotch, too. powerful, lingering acidity and a touch of salt on the finish
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Chardonnay 3 reviews , Shafer ‘red Shoulder Ranch’, Napa, Usa 200994.00Shafer’s winemaking facility is based in the stag’s leap district in napa, but the chardonnay grapes are sourced form the 70 acre red shoulder ranch property on san francisco bay. the consistently cool climate yields a bright, crisp wine with predominant apple and vanilla notes. great balance & a beautiful wine
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Chardonnay 3 reviews , Far Niente, Napa Valley, Usa 2009105.00Rated 91 - far niente beautiful 2009 chardonnay estate offers up copious aromas of lemon blossoms, poached pears, and brioche, crisp acidity, a hint of tropical fruits, a greenish-light gold color, and medium to full-bodied, elegant, pure flavors
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Albariño, Nora, Rias Baixas, Spain 200930.00Firm, even chiseled, this flinty white delivers focused mineral, almond, pear and kumquat flavors. there's enough weight for food, but a light spritz keeps this lively
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Chablis, Christian Moreau, Burgundy, France 200850.00Chardonnay from this northernmost region of burgundy generates a wine renowned for the purity of it’s aroma. the cooler climate produces wines that are more acidic and less fruity than traditional chardonnay from warmer climates. no oak, stainless steel ageing. juicy, zesty, chalk finish
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Chardonnay 3 reviews , La Carte, Macon Lugny, Burgundy, France 200840.00les charmes" vineyard is specially prized for the age of its vines, some as old as 100 years, and its exceptional southern exposure. the wine, vinified and bottled at the nearby cave de lugny, is the best selling white burgundy in the united states
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Chassagne Montrachet, 1Er Cru, Gaston Andre, Burgundy, 200985.00Gaston andre is one of the world’s great chardonnay producers. this wine is a classy, well structured gem. integrated oak. complex, yet subtle and balanced
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Meursault, Domaine Rene De Lacray, Burgundy, France 200955.00The wine is a harmonious, well-knit and ballanced chardonnay with the usual minerality and stoniness found in good meursault. plenty of up-front fruit here and a pretty full finish. these days, a fine white burgundy at this price is a find indeed
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Chardonnay 3 reviews , Domaine Leflaive Puligny-Montrachet, Burgundy, France 2009190.00This legendary domain has consistently been among the finest in the village of puligny-montrachet. a superb white puligny, offering lime and mineral aromas and flavors, with hints of vanilla. it’s lean and well-toned, with persistence and a crisp, mineral-tinged finish
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Chardonnay 3 reviews , Cakebread Cellars, Napa, Usa 201080.00This chardonnay boasts lovely, perfumed aromas of fresh melon, yellow apple, lime and white peach, with complementary mineral and toasty-spicy oak scents. showing a fullbodied, yet sleek palate
Dinner Menu
Appetizers
-
Spicy Tuna Tartar14.00Cucumber, nori, sesame, soy, wasabi, toasted rice
-
Buffalo Style Calamari14.00“wing sauce”, celery root slaw & blue cheese dipping sauce
-
Award Winning Seafood Chili12.00Sourdough bread bowl
-
Belgian Mussels16.00Choice: roasted garlic-white wine or fra diablo
-
Roasted Local Bluepoint Oysters12.00Swiss chard, gruyere & panko
-
Rsr Jumbo Lump Crabcake14.00Pickled mango & bahamian “thing-em” sauce
-
Butternut Squash Tortellini14.00Maine rock shrimp & roasted garlic pan sauce
-
Maine Steamers Or Littleneck Clams16.00Natural broth, drawn butter, lemon
Soups
-
Daily Soup9.00
Salads
-
Organic Field Greens9.00
-
Wedge of Iceberg9.00Blue cheese, bacon lardons, baby tomatoes, red wine vinaigrette
-
Chopped Hearts of Romaine10.00Caesar dressing, parmigiana-reggiano, focaccia croutons
-
Gorgonzola & Pear Salad10.00Chopped kale, golden raisins & sunflower seeds
Entrees
-
Cider Glazed Organic Salmon29.00Roasted parsnips, kale & pumpkin seed brown butter
-
Grilled Domestic Swordfish30.00Andouille studded mashed potato & roasted corn vinaigrette
-
Pistachio Crusted Florida Red Snapper29.00Butternut squash puree, fried sage & citrus-shallot glaze
-
Rowayton Seafood Stew27.00Oven roasted tomatoes, fennel, lobster fumet
-
8Oz. Black Angus Burger Brioche14.00Lettuce, tomato, fries
-
12 Oz. N.Y. Strip Steak Watercress32.00Herb butter, fries
-
Korean Bbq Tuna Steak30.00Warm asian slaw & wonton crisps
-
Pan Roasted Sea Scallops34.00Brussels sprouts, red bliss potatoes & whole grain mustard emulsion
-
Linguine & Clams29.00Littlenecks, scallions, baby tomatoes, chorizo & feta
-
Roasted Murrays ½ Chicken28.00Sautéed spinach, truffled frittes & chicken demi-glace
-
10 Oz. Bistro Steak Watercress25.00Herb butter, fries
Beer Battered Entrees
-
Fish 202 reviews & Chips20.00
-
Jumbo Shrimp (4)26.00
-
Steamed Maine LobstersCrabcake stuffing $12, lazy-man $5. served with drawn butter & lemon
-
Fried Oysters 14 reviews26.00
Fried
-
Maryland Oysters18.00
-
Montauk Calamari16.00
-
Sampler18.00Choose 3: tartar sauce, remoulade or lemon-pepper aioli
-
Ipswich Clam Bellies
-
Gulf Rock Shrimp18.00
Raw Bar Platters
-
Minor18.002 shrimp, 1 littleneck, 1 cherrystone, 3 oysters
-
Deluxe68.006 shrimp, 4 littlenecks, 4 cherrystones, 8 oysters, chilled 1/2 lobster
-
Major36.004 shrimp, 2 littlenecks, 2 cherrystones, 6 oysters
Grilled Flatbreads
-
Tuna Sashimi 15 reviews15.00Sesame, scallions, wasabi, pickled ginger
-
Clams Casino15.00Bacon, garlic, oregano, parmigiana-reggiano
-
Smoked Salmon15.00Dill crème fraiche, capers, red onion, chive
-
Wild Mushroom15.00Baby arugula, pancetta, goat cheese, truffle oil
On Ice
-
Littlenecks1.50
-
Daily Oysters
-
Shrimp Cocktail (4)16.00
-
Bluepoint Bloody Mary Shooter3.00
-
Cherrystones1.50
-
Half Maine Lobster
-
Jumbo Lump Crab CocktailDijon aioli & cocktail sauce
Sides
-
Spinach5.00
-
Asparagus6.00
-
Brussels Sprouts7.00
-
Side Salad6.00
-
Asian Slaw6.00
-
Cole Slaw5.00
-
Mashed Potato4.00
-
Red Bliss Potato5.00
-
Squash Puree6.00
-
Curried Onion Rings5.00
-
Spiced Potato Chips4.00
-
French Fries4.00
Afternoon Menu
Appetizers
-
Buffalo Calamari14.00“wing sauce”, celery root slaw & blue cheese sauce
-
Belgian Mussels (Choice)16.00Roasted garlic-white wine or fra diablo
-
Spicy Tuna Tartar14.00Cucumber, nori, sesame, soy, wasabi, toasted rice
-
Maine Steamers Or Littleneck Clams16.00Natural broth, drawn butter, lemon
Soup
-
Daily Soup9.00
Salads
-
Organic Field Greens9.00
-
Wedge of Iceberg9.00Blue cheese, bacon lardoons, grape tomatoes, red wine vinaigrette
-
Chopped Hearts of Romaine10.00Caesar dressing, parmigiana-reggiano, focaccia croutons
Beer Battered Entrees
-
Fish 202 reviews & Chips19.00
-
Jumbo Shrimp (4)26.00
-
Steamed Maine LobstersCrabcake stuffing $12, lazy-man $5. served with drawn butter & lemon
-
Fried Oysters 14 reviews24.00
Sandwiches & Such
-
Celery, mayo, lemon, romaine, buttered brioche
-
Swordfish Club 8-Grain Toast18.00Bacon, mesclun, tomato, lemon aioli
-
Smoked Salmon B.L.T.16.008-grain toast, dijon aioli, watercress, tomato
-
8Oz. Black Angus Burger14.00Brioche, lettuce, tomato, fries
-
Lobster Grilled Cheese22.00Maine lobster, white cheddar, wheat toast
-
Crabcake Sandwich18.00Brioche, lettuce, tomato, tartar sauce
-
Po-Boy Sandwich17.00Brioche, lettuce, tomato, remoulade
Fried
-
Maryland Oysters18.00
-
Montauk Calamari16.00
-
Sampler (Choose 3)18.00
-
Ipswich Clam Bellies
-
Gulf Rock Shrimp18.00
Grilled Flatbreads
-
Tuna Sashimi 15 reviews15.00Sesame, scallions, wasabi, pickled ginger
-
Clams Casino15.00Bacon, garlic, oregano, parmigiana-reggiano
-
Smoked Salmon15.00Dill crème fraiche, capers, red onion, chive
-
Wild Mushroom15.00Baby arugula, pancetta, goat cheese, truffle oil
On Ice
-
Littlenecks1.50
-
Daily Oysters
-
Shrimp Cocktail (4)16.00
-
Bluepoint Bloody Mary Shooter3.00
-
Cherrystones1.50
-
Half Maine Lobster
-
Jumbo Lump Crab CocktailDijon aioli & cocktail sauce