Rb house special
-
Lahore lamb chop14Fresh lamb chops are cooked in a sauce prepared for this dish with fresh spices
-
Lamb achari12Spring lamb succulently cooked in sauce and fresh pickle garnish, fresh coriander and ginger.
-
Chicken or lamb jalfrezi12Chicken or lamb cooked with fresh ginger, garlic, cumin seeds, buli chilli and fairly hot sauce hot and spicy
-
Sag gosht12Spring lamb meat cooked with fresh spinach and freshly ground spices
-
Chicken chilli masala12Chicken tikka cooked with homemade masala sauce, fresh green chilli and coriander hot and spicy
-
Sag chicken12Spring chicken, cooked with spices
-
Chicken tikka masala12Diced chicken marinated and seasoned, cooked in the clay oven and cooked again in a spicy sauce and fresh cream.
All time specials
-
Rogan josh is considered the most emblematic version of all kashmiri curry dishes. This is highly spiced with herbs and garnished with tomatoes, red peppers and onions.
-
Vindaloo9Very hot and spicy consists of very hot spices and touch of garlic. Spicy
-
Dupiaza9Similar combination of spices as bhuna and cooked in fried onions and peppers.
-
Dansak9Hot and spicy cooked with medium spices, lentils, pineapple and fresh herbs, sweet and sour dish. Spicy
-
Malayan9Cooked with cream and spices with almonds, coconut and pinleapple
-
Madras9Hot and spicy a hot curry cooked with spices and lemon juice spicy
-
Hot and spicy consists of green peppers, onions, tomatoes and madras hot spicy
-
Karahi9Mild spice consists of green pepper, onions and special spices.
-
Bhuna9A thick curry cooked with freshly ground spices, tomatoes and coriander, very popular all over the indian sub-continent.
-
Pathia9Hot and spicy hot and sweet dish. Spicy
-
Korma9A delicate preparation of cream and spices, an ideal introduction to indian food.
Menus of restaurants nearby
Kids menu
-
Chicken korma with rice or chips7
-
Chicken nuggets with chips7
-
Chicken tikka massala with rice or chips7
-
Chicken tikka with rice or chips7
-
Chicken curry with rice or chips7
Vegetarians
-
Aloo paneer chat4New potato cooked with traditional indian cheese, herbs and spices served on a puri
-
Onion finely shredded, mixed with herbs, spices and gram flour, deep fried and served with fresh green salad
-
Paneer tikka4Pieces of cheese marinated with spices and grilled, served with fresh tomato and red onions
-
Kolkata special vegetarian starter6Combination of onion bhaji, paneer tikka and chana chat
-
Aloo chana puri4Potato and chickpeas, cooked with spices and served on a puri
-
Vegetable samosa4Pastry filled with fresh vegetables, onions and fresh herbs, deep fried served with fresh green salad
Rb chef special
-
Chicken akbari12Chicken cooked in charcoal with a mixture of fresh vegetables in a medium sauce.
-
Muglai pasanda lamb12From the walled splendours of old delhi, boneless fillet of lamb cooked in mild creamy almond sauce.
-
Garlic chilli masala12Garlic chicken tikka cooked in garlic sauce with fresh green chillies
-
Lamb kofta12Meatballs with steamed potatoes in medium spices
-
Khashee tikka coriander12Cubes of spicy lamb tikka cooked in coriander flavoured sauce, medium hot
-
Tandoori butter chicken12Off the bone barbecued spring chicken cooked in butter, then mixed with creamy sauce and butter to chef's own recipe
-
Mango chicken12This popular dish from kashmir is cooked off the bone, barbecued spring chicken then mixed with fresh mango sauce and coconut cream
-
Chingri malaikari16Popular king prawn dish from bengal, lavishly cooked in a cream with a smooth blend of almond and coconut with fresh mango flavour
Side dishes
-
Spinach with potatoes
-
Mushroom bhaji5Fried mushrooms
-
Cauliflower bhaji5Cooked with herbs with spices.
-
Chana bhaji5Chickpeas cooked with herbs with spices.
-
Baingan bharta5Fried aubergine
-
Mixed seasonal vegetables15
-
Sag paneer5Spinach with indian cheese
-
Bombay aloo15Spicy steamed potatoes
-
Bhindi bhaji5Fried okra
-
Tarka daal5Masoor daal cooked with garlic and butter
Bread and rice
-
Cucumber raita2
-
Chapatti2
-
Rb chilli chips3.5
-
Mushrooms rice4
-
Poppadum1
-
Cheese naan3.5Cheddar is melted inside
-
Kulcha naan3.5Onions and vegetables
-
Chilli coriander naan3.5Freshly chilli and coriander sprinkle
-
Freshly baked in the tandoor
-
Pilau rice3.5
-
Tandoori roti3
-
Garlic naan3.5With minced garlic and coriander sprinkle
-
Rb special rice4
-
Boiled rice3
-
Minced meat
-
Egg fried rice4
-
Chef special rice4
-
Peshwari naan3.5
-
Coconut rice4
-
Paratha3
-
Chips3
-
Vegetable rice4
-
Spiced poppadum1
Balti special
-
Chicken balti12Chicken tikka
-
Balti tikka sagwala12Spinach and chicken
-
Balti muttonwala12Lamb in a medium sauce
-
Balti sabziwala10Seasonal vegetables
-
Balti chingriwala16King prawn in a medium sauce
-
Balti prawn14Prawn in a medium sauce
-
Balti rajwala14Lamb and chicken in a medium sauce
Starters
-
Keema samosa5Pastry cases with spicy meat filling
-
Seekh kebab5Spiced mince lamb cooked on skewers in the tandoori and served with salad
-
Bilati mirch5Stuffed peppers, spicy fillings with chicken or lamb or vegetables
-
Lahori meat kebab5Succulent strips of lamb marinated in fresh spices and herbs (hot) cooked on a charcoal grill, served with salad and lemon
-
Chicken wings spiced in yoghurt and fresh spices cooked on a charcoal grill, served with fresh salad
-
Lamb chops5Lamb chops marinated in fresh herbs and spices cooked on a charcoal grill, served with fresh salad.
-
Kolkata special mixed starter7Combination of chicken tikka, sheikh kebab, onion bhaji and chicken wings
-
Boneless chicken breast marinated in yoghurt and fresh herbs and spices. Cooked in a charcoal grill served with fresh green salad.
-
Chicken pakora5Mix spices with chicken battered deep-fried
-
Chicken samosa4Chicken cooked with combination of spices filled in puff pastry
Special fish curry
-
Jhal golda chingri16Jumbo king prawn cooked in fairly hot sauce with green chilli, fresh tomatoes, onions and coriander hot and spicy
-
King prawn and spinach16Tiger king prawn cooked with fresh spinach and spices
-
Fish curry bengal style16White fillet of fish cooked with special south indian spices (hot) hot and spicy
-
Karhai king prawn16King prawn cooked in a delicacy of oriental spices and fresh tomatoes served in a sizzling metal pot
-
King prawn narial16Jumbo king prawn cooked with fresh spices and cream coconut milk
Seafood
-
Prawn puri6Prawns cooked in masala sauce, served on a crispy fried bread (roti)
-
College street machhi8White fish fillet, marinated in ajwain, coriander and cumin, shallow fried served with chat masala
-
Jinga tandoori8Tiger king prawn marinated in fresh herbs and spices, cooked on a charcoal grill, served with fresh salad
-
Fish tikka6Fresh pieces of fish marinated with spices cooked on a charcoal fire and salad.
Main courses grill
-
Bengal mixed grill16Our chef's selection of delectable tandoori grill. Combination of chicken, lamb, shish kebab and seafood, served in a sizzler
-
Boneless chicken marinated in yoghurt, herbs and spices, cooked in a clay oven
-
Half tandoori chicken10Chicken marinated in our special spices and herb cooked in a clay oven
-
Boneless lamb marinated in yoghurt, herbs and spices, cooked in a clay oven
-
King prawn tandoori shashlik16Tiger king prawn from the bay of bengal marinated in spices and herbs, cooked in a clay oven
-
Garlic chicken tikka12Succulent pieces of diced chicken breast marinated in special garlic sauce
-
Chicken shashlik12Diced pieces of chicken marinated and seasoned, cooked on a charcoal grill with onions, tomatoes and capsicum
-
Tandoori lamb chops14Lamb chops marinated in spices and herb cooked on a charcoal grill
Biryani
-
Hydrabdai lamb biryani14
-
Vegetable biryani10
-
Prawn biryani12
-
King prawn biryani16
