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Once the promenade around the Sannomiya Shrine is over, visit Tomako. The cooks here prepare good tomato broth, ramen and tomato soup. Most guests point out that the staff is creative. The professional service shows a high level of quality at this restaurant. It's an opportunity for you to enjoy the calm atmosphere. Tomako has received Google 4 according to the guests' opinions.
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Visitors' reviews on Tomako
/ 311
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T. GeBrim
3 months ago on Google
At Tomako, the first thing you notice is the colour. The surface is a deep red, suggesting heat and intensity, but beneath that is something softer and almost gentle. This is not quite ramen in the traditional sense. It is more akin to a composed soup noodle, made with soy milk, tomato and sesame, and spiced more for appearance than flavour. The creamy, approachable broth arrives. The first few spoonfuls are pleasant and rounded. There is a sense of novelty in the combination of familiar elements. However, as the meal progresses, the creaminess begins to linger. The richness accumulates and the balance narrows. The noodles remain unremarkable, merely carrying the soup. They fulfil their purpose, but the connection feels tenuous, as if two concepts are sharing space rather than merging. The concept, however, is clear and effective. The colour grabs the attention, the composition feels modern and the overall tone leans towards something almost dessert-like. It invites curiosity, especially among those looking for something outside the traditional frame. What follows is an experience that is best enjoyed once. The first encounter is interesting, but the second is more predictable. The range is limited and the structure is fixed. This is a place that plays with the idea of ramen rather than exploring it in depth. It offers a moment of surprise, and then it fades away. You come for the image and the idea. The taste follows, but does not linger. Food: 3 Service: 4 Atmosphere: 4
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Rommel Zhou
4 months ago on Google
Amazing tomato ramen. Would recommend ordering some cheesy rice after eating the noodles to mix in with the leftover broth
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Pigeon
4 months ago on Google
Order with ticket machine with English options. Staff is incredibly fast, starting your order before you even sit down. Staff offers you a bib when you get your seat. Take out is available. Food: 5 Service: 5 Atmosphere: 5
All reviews
Ramen
$$$$
Price range per person
JPY 1,000 - JPY 2,000
Address
Sannomiyacho, 1 Chome−9−1 三宮センタープラザ東館 B1F, Kobe, Hyogo Prefecture, Japan
Features
Cash only
No booking
Delivery
Takeaway
Not wheelchair accessible
TV
Opening hours
| SundaySun | 11AM-9:30PM |
| MondayMon | 11AM-9:30PM |
| TuesdayTue | 11AM-9:30PM |
| WednesdayWed | 11AM-9:30PM |
| ThursdayThu | 11AM-9:30PM |
| FridayFri | 11AM-9:30PM |
| SaturdaySat | 11AM-9:30PM |
Website
Instagram
@tomako.39
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