Main Menu
Appetizers
-
A pair of crisp, stuffed pastries
-
Gram flour battered, deep-fries fritters
-
Special Samosa Chaat$7A bed of vegetable samosas blanketed with spiced garbanzo beans and chutneys
-
Papdi Chaat$7Masala potatoes and garbanzo beans tossed with chutney and mini wafers
-
Khass Shish Kebab$9Spiced ground lamb slow roasted in the Tandoor oven and later sautéed to perfection
-
Condensed masala potato patties topped in a blend of spices, herbs, and garbanzo beans
-
Lasuni Gobi$9Brittle cauliflower sautéed in roasted garlic and spices
Soups
-
Daal Soup$4A classic lentil delight
-
Chicken Soup$5White meat chicken, tomatoes, lemon juice, herbs and garlic in a fragrant blend
-
Tamatar Ka Shorba$4A savory mix of tomatoes, coconut, coriander and herbs
Salads
-
Romaine lettuce tossed with red onion, tomato and cucumber
-
Kachumber Salad$5Minced cucumber glazed in tangy vinegar dressing
-
Chicken Salad$8Fresh oven roasted chick tikka atop lettuce and vegetables
Wraps
-
Wraps$11Naan bread wrapped around fresh lettuce, spiced tomato, onions, bell pepper, and your choice of meat sautéed in roasted garlic and ginger
Side Orders
-
Masala Papad$2Spiced lentil wafers
-
Dahi$3A creamy Indian yogurt
-
Our own homemade yogurt crossed with cucumber, carrot, fresh mint and pepper
-
Mango Chutney$3Sweet and sour dip comprised of mango. Imported from India
-
Curry Sauce$9Choice of one of our sauce blends
-
Plain Basmati Rice$3.50
Vegetarian
-
Navrattan Korma$12Fresh, assorted vegetables paired with cheese in a creamy korma curry
-
Kashmiri Kofta$12Gently fried vegetable dumplings soaked in an herbed, creamy curry
-
Mattar Paneer$13Green peas and Indian cheese cooked in herbs and a spiced brown curry
-
Saag$13A delightful blend of spinach, broccoli, mustard leaves, herbs, ginger and garlic with your choice of dumpling:
-
Aloo Mattar$12Potato and peas cooked in a mouth-watering spiced brown curry
-
Kadai Paneer$13Homemade cubed cheese stir-fried in chopped onion and roasted spices
-
A creamy tomato curry made with coriander, garlic, ginger and herbs
-
Korma$13A fragrant and creamy yellow curry made from coriander, cumin, tumeric and herbs
-
Daal Makhni$12Dark lentils cooked to perfection with our chef's special blend of spices
-
Tharka Daal$12Yellow lentils soaked and cooked in ginger, coriander, cumin, tumeric and herbs
-
Vegetable Vindaloo$12Carrots, potatoes, green peas, bell pepper and onion cooked in a garlic, ginger, potato and cumin seed infused curry with vinegar
-
Baingan Bartha$12A smooth blend of spiced, mushed eggplant and green peas
-
Bhindi Masala$12Fresh okra seasoned with masala and spice
-
Stir-fried seasoned potato, cauliflower, ginger, garlic and tomato
-
Garbanzo beans cooked with the chef's favorite blend of spices
-
Grated Indian cheese in a Moghlai blend of creamy curry
-
Vegetable Jalfraizies$12Carrots, potatoes, green peas, bell pepper and onion stirred in coriander, garlic and tumeric
Curries
-
A creamy tomato curry made with coriander, garlic, ginger and herbs
-
Curry$13A spicy bold brown curry made with tumeric, cumin, garlic and onion
-
Korma$14A fragrant and creamy yellow curry made from coriander, garlic, cumin seed and bay leaves
-
Coconut Curry$14A slightly sweet, creamy coconut milk curry cooked with tumeric, coriander and cumin
-
Saag$13A delightful blend of spinach, broccoli, mustard leaves, herbs, ginger and garlic
-
Chili, garlic, ginger, potatoes and cumin seed infused sauce with vinegar
-
Jalfraizies$13Masala curried stir-fry onion and bell pepper
-
Madras$14Crushed chilis marinated in gravy comprized of garlic, cumin and black mustard seeds
-
Chicken Chili$14Peppers, sliced onions and Goan sun dried red chilis tossed with spiced marinade and boneless chicken
-
A creamy delight made of butter, spices and strips of Tandoori chicken
-
An aromatic Kashmiri lamb curry made with coriander, ginger and garlic
Tandoori Specialties
-
Chicken legs marinated in yogurt, masalas and paprika, then cooked in garlic and ginger and served with spicy sautéd onions and bell peppers
-
Tender chicken breast marinated in yogurt then cooked in garlic and ginger among coriander and spicy sautéd onions and bell peppers
-
Morsels of tender lamb marinated overnight in our special blend of masalas then baked in the Tandoor
-
Ground lamb meat seasoned in herbs and spices, marinated and baked in the Tandoor
-
Tandoori Prawns$18Fresh prawns atop a sizzler after having been seasoned in pepper, herbs and spices and baked in our Tandoor
-
Succulent cod exhuming of home ground spices and herbs and served atop sautéd onion and bell pepper
-
A sampling array of our specialties including Tandoori Chicken, Chicken Tikka, Shish Kebab and Tandoori Prawns
Biryanis
-
Saffron flavored, Basmati rice steamed with fresh vegetables and your choice of meat. Served with a side of cool raita (spiced yogurt)
Breads
-
Plain Naan$2.50A leavened, white flour flatbread baked in the Tandoor
-
Garlic Naan 58 reviews$3.50Our naan glazed with fresh, roasted garlic and cilantro
-
Onion Kulcha$4Chopped and herbed onion stuffed bread
-
Parantha$3A pan-cooked whole wheat delight. Your choice of:
-
Tandoori Roti 1 review$2.50The famous staple bread of India. Comprised of whole wheat
-
Tandoori Chicken Naan$5Tandoor oven baked chicken packed into naan
-
Naan stuffed with minced lamb
-
Spinach Naan$4Fresh baby spinach leaves surrounded by a Tandoor baked bread
-
Masala Kulcha$4Paneer, spices, jalapeño and ginger mixed and spread inside naan
-
Special Naan$4A sweet naan stuffed with chopped raisins, marashino cherries, and coconut
-
Assorted Basket$9.50An array of breads comprised of special naan, garlic naan, and onion kulcha
-
Pooris$3.50Two pieces of puffy, deep-fried whole wheat bread