Traditions Menu

Brunch Menu

• Scrambled Eggs 14 reviews
• Biscuits 35 reviews & Gravy
• Cast Iron Frittata
• Chef's Daily Special
• Bacon and Sausage
• Home Fries
• Country-Spiced French Toast
• Fried Chicken 14 reviews & Biscuits 35 reviews
• Chef's Carving Board
• Artisan Cheese Board
  Chef's Selection of Cheese, Fruits
• Fresh Seasonal Fruits
  Greek Yogurt, Cottage Cheese
• Belgian Waffles
  Berry Compote, Whipped Cream
• Citrus Poached Shrimp Cocktail
  Cocktail Sauce, Lemons
• Cold Smoked Salmon
  Cream Cheese, Capers, Lemons
• Hot Cereals
  Oatmeal, Grits, Raisins, Dried Cranberries, Assorted Sugars, Spices
• Cold Cereals
  Selection of Assorted Dry Cereals and House made Granola
• Breakfast Breads & More
  English Muffins, Assorted Bagels, Sliced Breads, Honey, Peanut Butter, Jams, Jellies
• From the Lodge Pastry Shop
  Freshly-Made Danish, Pastries, Croissants, Colonial Williamsburg Mini Muffin Collection
• Gluten Sensitive
  Assorted Breads, Toast & Muffins

• Traditions Breakfast**

  15.00
  2 Eggs Any Style, Home Fries, Toast, Sausage, or Bacon
• Susan Constant^

  13.00
  Sliced Seasonal Fruit, Breakfast Pastries, Greek Yogurt, House Granola
• House Cured Salmon**

  15.00
  House Cured Salmon, Roasted Garlic Cream Cheese, Balsamic Onion Jam, Bagel
• Apple Brined Pork Chop

  15.00
  Apple Brined Pork Chop, Maple Drizzle, Farmer's Eggs, Petite Potatoe Hash, Side of Sausage or Bacon, Toast
• Classic Omelet^ **

  14.00
  Your Choice of: Cheddar Cheese, Ham, Bacon, Peppers, Onions, Mushrooms, Spinach, Tomato, Home Fries, Toast
• Shrimp & Grits**

  16.00
  Seared Shrimp, Heritage Bacon Ragu, House Made Hot Sauce, Byrd Mill Grits
• Country Benedict Bowl**

  15.00
  House Corned Beef Hash, Poached Eggs, Hollandaise, Toast Points

• Top Shelf Bloody Mary

  10.95
  Kettle One, Tomato Juice, Horseradish, Salt, Pepper, Worcestershire, Tabasco, Celery, Olives, Lemon
• Mimosa

  9.95
  Simonet Vin Mousseux, Orange Juice
• Bellini

  8.95
  Maschio Prosecco, Peach

• Perrier

  3.00
• Coke

  3.25
• Diet Coke

  3.25
• Coke Zero

  3.25
• Sprite

  3.25
• Mr. Pibb

  3.25
• HC Fruit Punch

  3.25
• Fanta Orange

  3.25
• Lemonade

  3.25
• Sweet Tea

  3.50
• Unsweetned Tea

  3.50
• Hot Tea

  3.50
• Coffee 42 reviews

  3.50
• Juice 14 reviews

  3.50

Breakfast Menu

• Juice 14 reviews , Coffee 42 reviews , and Tea 20 reviews
• Scrambled Eggs 14 reviews
• Winter-Spiced French Toast
• Bacon and Sausage
• Country Fried Potatoes
• Hot Cereals Oatmeal & Grits
  Raisins, Dried Cranberries, Assorted Sugars & Spices
• Cold Cereal Selection
  Assorted Dry Cereals & House-made Granola
• Breakfast Breads & More
  English Muffins, Assorted Bagels, Sliced Breads with Honey, Peanut Butter, Jams, Jellies
• Fresh Seasonal Fruits, Flavored Yogurt
• From the Lodge Pastry Shop
  Specialty Made Danish, Pastries, Colonial Williamsburg Mini Muffin Collection
• Gluten Sensitive
  Assorted Breads & Muffins

Lunch

• Fall Vegetable Stew^
  Butternut Squash, Celery Root, Parsnip, Kale, Hazelnut, Shiitake Mushroom, Northern White Beans, Savory Broth
• Chicken Noodle Soup
  Roasted Carrot, Pearl Onion, Celery, Ditalini Pasta, Lemon Oil, Poultry Essence
• Caesar Salad** ^ 7 reviews
  Chopped Romaine, Arugula, Croutons, Parmesan, Caesar Dressing
• Snipped Greens** ^
  Crumbled Feta, Toasted Walnut, Gala Apples, Apple Cider Vinaigrette
• Cobb Salad**
  Winter Greens, Boiled Eggs, Black Pepper Bacon, Heirloom Tomato, Crumbled Gorgonzola, Citrus Buttermilk Dressing

• Shrimp and Grits**

  19.00
  Byrd Mill Cheddar Grits, Mushroom Bacon Ragu, Scallions
• Pan Seared Atlantic Salmon * ^

  23.00
  Citrus Scented Farro, Roasted Butternut Squash, Grilled Winter Endive, Tarragon Vinaigrette

• Garden Harvest** ^

  14.00
  Herb Marinated Portabella, Roasted Sweet Potato, Snow Peas, Pickled Radish, Baby Kale, Curry Spiced Chickpeas, Warm Quinoa, Cilantro Lime Dressing
• Lemon Grilled Chicken**

  16.00
  Salt Roasted Carrot, Red Cabbage Slaw, Edamame, Toasted Walnut, Baby Beet, Anson Mills Gold Rice, Cranberry Vinaigrette

• Traditions Burger *

  16.00
  7oz. Angus Beef, Aged Cheddar, Pepper Bacon, Whole Grain Mustard Aioli, Lettuce, Tomato, Onion, Brioche Bun
• Traditions Club**

  14.00
  Sliced Turkey, Aged Cheddar, Pepper Bacon, Lettuce, Tomato, Whole Grain Mustard Aioli, Country White Bread
• Italian Toastie**

  15.00
  Mortadella, Genoa Salami, Pepperoni, Pepperoncini, Melted Havarti, Malt Vinegar Aioli, Olive Tapenade, Shredded Lettuce on a Hoagie Roll
• London Broil Dip**

  17.00
  Sautéed Mushrooms, Swiss Cheese, Rosemary Pesto, Horseradish Cream on a Hoagie Roll with Caramelized Onion au Jus
• Fried Portabella Panini^

  13.00
  Crumbled Feta, Arugula, Basil Aioli, House Pickled Onion on Whole Grain Bread
• Grilled Chicken and Ranch**

  15.00
  Herb Grilled Chicken, Roasted Red Pepper, Bibb Lettuce, House Pickles, Buttermilk Ranch, Cheddar Cheese on Whole Wheat Bread

• Budweiser

  4.95
• Bud Light

  4.95
• St. Georges IPA

  4.95
• Raleigh Tavern Pale Ale

  4.95
• Miller Lite

  4.95
• Coors Light

  4.95
• Michelob Ultra

  4.95
• Heineken

  5.95
• Corona

  5.95
• Amstel Light

  5.95
• New Castle Brown Ale

  5.95

• Ava Grace, Pinot Grigio

  8.95
• Dr. Loosen, Sparkling Riesling

  8.95
• Chateau Souverain, Chardonnay

  8.95
• 13 Degrees, Sauvignon Blanc

  10.95
• Chloe Rose

  9.95
• Crane Lake, White Zinfandel

  8.95
• Maschio, Prosecco

  9.95
• Barboursville, Cabernet

  8.95
• Leese Fitch, Merlot 1 review

  8.95
• Leese Fitch, Zinfandel

  8.95
• 10 Span, Pinot Noir

  9.95
• Leese Fitch, Cabernet

  8.95