Twist Martini & Associates Menu

Main Menu

• Field Greens Salad

  $9
  Carrot/Cucumber/Water Chestnut/Toasted Pine Nuts/Carrot and Ginger Dressing
• Baby Spinach Salad

  $9
  Sliced Strawberries/Candied Walnuts/Vanilla-Balsamic Vinaigrette/Crumbled Goat Cheese
• Romaine Heart

  $9
  Garlic and Cracked Peppercorn Cream Dressing/Parmesan Crisp/ Parmesan/Herbed Crouton
• Mac and Cheese 8 reviews

  $12
  Bacon/Apple and Onions/White Cheddar and Gruyere
• Filet Mignon and Truffle Sliders

  $14
  Potato Roll/House Macaroni and Cheese
• Crispy Jumbo Shrimp

  $15
  House made Sweet Chili Sauce/Sautéed Peppers
• Peppercorn Scallops

  $14
  Arugula Salad/House Pickled Cucumber, Peppers, Onions/ Crushed Pistachio
• Oysters on the Half Shell

  $19
  Full Dozen/Locally Harvested
• Bread and Butter

  $3.50
  House Whipped Honey Butter

• Grouper

  $22
  Pan roasted, over Surryano Ham and Marscapone Risotto with Thyme, Sautéed Green Beans, and an Herb Oil Drizzle
• Crab Cakes 14 reviews

  $28
  Pan Seared, Coconut Risotto, Sautéed Arugula and Bell Peppers
• Salmon 35 reviews

  $27
  Blackened, Served over Cherry and Mushroom Rice Pilaf, Sautéed Green Beans, and a Garlic Wine Butter Sauce
• Tuna 21 reviews

  $30
  Grilled Ahi, Pineapple Salsa, Roasted Red Potatoes, and Roasted Lemon butter Asparagus
• Surf and Turf 10 reviews

  $34
  Pan seared Crab Cake and 4 oz. Filet Mignon, over Roasted Red Potatoes and Sautéed Arugula, topped with a Raspberry and Red Wine Sauce
• Chef's Catch of the Moment
  Changes regularly, ask your server

• Filet Mignon 12 reviews

  $34
  8 oz, pan seared Fillet, served with Garlic Whipped Potatoes, Roasted Asparagus, and a Wild Mushroom Pan Gravy
• Pork Tenderloin

  $24
  Chai Marinated Sweet Corn Succotash, Tomato Marmalade, and Green Bean Sauté
• Chicken Breast 3 reviews

  $22
  Pan Roasted and Served with Whipped Potatoes, Asparagus, and Crispy Fried Onions, over Pan Gravy
• Lamb Rack

  $28
  Rib Rack Chops, over Butternut Squash Puree, with a Plum and Red Wine Sauce, served with Sautéed Broccolini
• Chef's Game of the Moment
  Changes regularly, ask your server

• Primavera

  $18
  Penne and Fresh sautéed Peppers, Onions, Squash, and Green Beans in a Light Garlic Wine Butter Sauce
• Surf and Turf 10 reviews

  $24
  Cavatappi tossed with Baby Spinach and Onions in a Tomato and Pepper Cream Sauce, served with Shaved Sirloin and Shrimp

• The (Old-Fashioned) Old-Fashioned

  $10
  Rittenhouse Rye / Demerara sugar / Angostura bitters / Orange twist
• Twist Martini

  $12
  Bulldog London Dry Gin /Contratto Bianco / House Orange bitters /Lemon Twist
• Cosmopolitan 1 review

  $11
  Tito's Vodka / Lime / Cranberry / Cointreau / Orange twist
• Daiquiri

  $10
  Plantation 3 Star Rum / Lime / Simple
• Manhattan

  $12
  Rittenhouse Rye / Contratto Roso / Angostura bitters / Luxardo Cherry
• Americano 1 review

  $9
  Campari / Carpano Antica Vermouth / Soda / Orange Twist

• Fiddy Sour

  $11
  Reyka Vodka / Lemon / Simple / Hopped-Grapefruit bitters
• Currant Affairs

  $12
  Hendrick's Gin / Lemon / Red Currant Cordial / Sage
• New York 6

  $12
  Vida Mezcal / Lime / Ginger / Crème de Mûre / Burlesque Bitters
• Strawberry Paloma

  $11
  Strawberry-infused Lunazul Reposado / Ginger Syrup / Lime / Grapefruit Soda
• Gold Tree

  $14
  Monkey Shoulder Scotch / Porcini-infused Sweet Vermouth / Black Walnut Bitters
• Smoke & Mirrors No. 3

  $12
  Eagle Rare / Cynar / Molé bitters / Laphroaig rinse