Verdi-Restaurant-Einkehr

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664 votes
ClosedOpens at 5PM tomorrow
Updated 16 days ago
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Food at Verdi-Restaurant-Einkehr
Food at Verdi-Restaurant-Einkehr
Food at Verdi-Restaurant-Einkehr
Verdi-Restaurant-Einkehr offers a range of sweet dishes

This restaurant is famous for serving International cuisine. Tasty chili, vitello tonnato and steaks are the best dishes. You will like its food, especially good ice cream. Most likely, you'll come back to Verdi-Restaurant-Einkehr later to try delicious wine.

The pleasant staff works hard, stays positive and makes this place wonderful. People mention that the service is fast here. Attractive prices are what you are to pay for your meal. Most reviewers say that the ambiance is exotic here. It's a Michelin one-star restaurant, the award is usually given for providing great meals.

Michelin Guide rating

A MICHELIN star: cuisine of great finesse. Worth the step!

Un auténtico clásico gourmet de la ciudad es el restaurante situado en la zona verde al borde del bosque, sobre Linz, gracias al inquebrantable compromiso del patrón Erich Lukas. Ahora, en la cocina también participa su hijo Philipp... More info

Ratings of Verdi-Restaurant-Einkehr

Visitors' reviews on Verdi-Restaurant-Einkehr

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Food: 5 Service: 5 Atmosphere: 5 Price per person: €100+
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For a weekend getaway in Austria, I started my trip in Linz and headed straight to Verdi, a Michelin-starred restaurant on the outskirts of the city. Set in a family-run establishment spanning three generations, it immediately sets the tone for an elegant evening. Naturally, I opted for the five-course tasting menu with wine pairing. ️. The meal began beautifully with a refreshing cucumber amuse-bouche, sculpted butter, fragrant olive oil and warm bread, followed by a wonderfully layered carrot and ginger soup that left me wanting more. ️. I also couldn’t resist the daily special: lightly seared beef carpaccio with fresh truffles. An indulgence, but entirely worthwhile. ️. The scallop ceviche, Tom Yum-inspired course and bao bun were all beautifully balanced and, in my opinion, worthy of two Michelin stars. The only slight disappointment was the turbot, which felt restrained after such vibrant dishes and arrived only lukewarm. ️. Both desserts were exquisite, with the white chocolate creation narrowly taking the crown. Let me know which one you’d choose! ️. The wine pairings were another highlight, showcasing Austria’s diversity, from a Weissburgunder Reserve from Falkenstein to a Roter Veltliner from Wagram. ️. Overall, Verdi fully deserves its Michelin star. If there’s anything holding it back from a second, it is the service rather than the kitchen. On a busy evening, wine pairings occasionally lagged behind the dishes and simple touches, like refilling water glasses, were sometimes missed. Even so, Verdi is a destination restaurant well worth seeking out. Food: 5 Service: 4 Atmosphere: 5 Meal type: Dinner Price per person: €100+
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Food: 5 Service: 5 Atmosphere: 4 Order type: Dine in Price per person: €100+
International, Vegetarian options
Price range per person €100
Pachmayrstraße 137
Linz, Upper Austria, Austria
Address
Pachmayrstraße 137, Linz, Upper Austria, Austria
Features
Сredit cards accepted Outdoor seating Booking No delivery Wi-Fi No takeaway Wheelchair accessible Parking TV
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue 5PM-1AM
WednesdayWed 5PM-1AM
ThursdayThu 5PM-1AM
FridayFri 5PM-1AM
SaturdaySat 5PM-1AM
Website
Instagram
@restaurant.verdi
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