Main Menu
Antipasti Vari
-
Calamari Fritifried calamari served with a hot or sweet marinara
-
Clams Cassinofresh clams stuffed with finely chopped scallions, fresh roasted peppers, bacon and garlic enhanced butter
-
Polenta And Sausagetopped with house tomato sauce and melted fontina cheese, suggested spicy
-
Homemade Mozzarellawrapped with prosciutto, served with grilled apple, butternut squash, roasted peppers and topped with truffle oil and frangelico sauce
-
Baked Lil'neck Clamstopped with bread crumbs, garlic, oregano and italian seasoning. baked whole
-
Eggplant Stacklayers of breaded eggplant and homemade fresh mozzarella and parmigiano cheeses topped with marinara, fresh basil and capers
-
Fresh Musselsany style
Zuppa
-
Soup Of The Dayalways changing, always fresh, always home made
Insalate
-
Caesar Salad For Oneromaine lettuce, croutons, parmigiano cheese and original homemade anchovy dressing
-
Freddo Caldoroast garlic, goat cheese warm spinach salad served with apple, whole nuts, parmigiano cheese, warm balsamic vinegar, olive oil and a variety of dried fruits
Entrees
-
Chicken Bologneseboneless chicken laid with thinly sliced eggplant and melted mozzarella cheese served with a light sherry and sage sauce
-
Chicken Della Casachicken, sausage, cheery peppers, fresh garlic, lemon and white wine. request sweet, medium or hot spicy
-
Veal Scaloppini And Artichoke Hearts Francesetender veal and artichoke hearts, dipped in egg and gently simmered in lemon, butter and white topped with capers served with fresh sauteed vegetables
-
Pork Chops 10 reviews - Vinegar And Pepperstwin chops simmered in cherry peppers, vinegar, sherry, italian seasoning. our signature dish a "must have
-
Veal Or Chicken Parmigianoserved with a side of pasta
-
Veal Or Chicken Alla Vesuviosauteed with mushrooms, served with peas, sweet sherry wine and rosemary sauce
Entrees - Al Ferri
-
6 Oz. Lobster Tail And 6 Oz. Filet Mignonserved with baked potato, sauteed vegetables and drawn butter
-
double-cut and broiled to perfection, served with baked potato and fresh vegetables
-
New York (sirloin) 22 Oz. Prime Cuthouse seasoned and char broiled to perfection, served with baked potato and sauteed vegetables
Entrees - Pesce
-
Fish Of The Day
-
Shrimp And Lobster Tailsimmered in vodka sauce served over cappellini
Vegetali
-
Sauteed Fresh Escarole And Beansserved in garlic and oil
-
Broccili Di Rabesauteed in garlic and herbs
Paste
-
Cappellini Cristinisauteed artichoke heart, arrugola, chopped fresh tomatoes, garlic, onion, fresh basil and fresh homemade mozzarella over cappellini
-
Fettuccine Pomodoroprociutto, pancetta, sauteed onion, tomatoes, olive oil, butter, fresh basil and a pinch of salt and red pepper
-
Rigatoni With Sunday Gravysausage, pulled pork, meatballs, ricotta and fresh basil in a homemade simmered tomato sauce
-
Linguini With (red Or White) Clam Saucea classic pasta dish - fresh clams in garlic cloves and olive oil spread over a bed of linguini - seasoned to perfection
-
Cheese Tortellini Papalinaprosciutto, mushrooms, peas and heavy cream
-
Homemade Meat Ravioliserved in our meat sauce
Children's
-
Chicken Fingerswith french fries
-
with choice of butter or meatballs
-
Chicken Parmesan
Desserts
-
Assortmenthomemade cakes, pies, puddings and tiramisu
-
Seasonal Fruit Sorbet