Wako

Add to wishlist
Add to compare
ClosedOpens at 12PM
Updated 1 month ago
Add a photo
5 photos
Wako photo
Wako photo
Wako photo
Wako photo
Wako photo
Nestled in the heart of Kitakyushu, Wako is a Japanese restaurant known for its cozy and quiet atmosphere. Located on Central, this establishment offers a popular lunch spot and an inviting dinner setting. It's worth noting that while there are no recent user reviews available, Wako offers table service and conveniences like restrooms for its diners.

The restaurant operates mainly as a dine-in facility, with no current delivery option mentioned. It provides an extensive range of offerings including alcohol and beer, making it suitable for those who enjoy a drink with their meal. However, potential visitors should be aware that there is neither a wheelchair-accessible entrance nor a designated parking lot currently indicated.

With its focus on Japanese cuisine, reservations can be made in advance to avoid disappointment, especially given its fixed operating hours from Monday to Saturday. Despite a lack of detailed updates from the owners about any new features or changes, Wako remains consistent in delivering meals during lunchtime and dinner every day except Sunday.

Frequently mentioned in reviews

Ratings of Wako

Visitors' reviews on Wako

/ 1
Translate reviews
Service Temporarily Unavailable Please try again later.
Add your review
Request content removal
Meal type: Dinner Price per person: ¥2,000–3,000 Dietary restrictions: 健康で美味しい和食
Japanese
Central, 2 Chome−23−8 健康和食のわこう
Kitakyushu, Fukuoka Prefecture, Japan
Address
Central, 2 Chome−23−8 健康和食のわこう, Kitakyushu, Fukuoka Prefecture, Japan
Features
No delivery Booking Not wheelchair accessible
Opening hours
SundaySun Closed
MondayMon 12PM-2PM
5:30PM-10PM
TuesdayTue 12PM-2PM
5:30PM-10PM
WednesdayWed 12PM-2PM
5:30PM-10PM
ThursdayThu 12PM-2PM
5:30PM-10PM
FridayFri 12PM-2PM
5:30PM-10PM
SaturdaySat 12PM-2PM
5:30PM-10PM
Report incorrect information

Tasty dishes in Kitakyushu

Restaurant features in Kitakyushu

Updated on: