Le Wiertz, Restaurant

Le Wiertz, Restaurant in Dinant, is a fine dining spot that specializes in Belgian cuisine, particularly mussels. The establishment boasts a charming ambiance with a terrace that overlooks the River Meuse. The interior design is classic and elegant, giving diners the impression of dining in a well-maintained old-world eatery. Prices are reasonable, especially considering the generous portion sizes.

Le Wiertz, Restaurant is conveniently located next to Pont Charles du Gaulle and the lift up to the Citadel. One of the special features of this place is the large serving size of their dishes. For instance, the "Moules Wiertz" comes in a bucket-sized serving that can easily feed two people. They also serve other traditional Belgian dishes such as beef stew, chicken mushroom pastry, and trout meuniere.

Their drink menu is equally impressive, with a wide selection of Belgian beers and wines. The house red is highly recommended, and they also offer Leffe on draught. Cocktails and soft drinks are also available for those who prefer non-alcoholic beverages.

While some reviewers have noted slow service, others have praised the friendly and helpful staff. The owner and his family run the restaurant, and they are known for their warm hospitality. Overall, Le Wiertz, Restaurant is a must-visit for anyone looking for delicious Belgian cuisine in a picturesque setting.