You can come to this restaurant after visiting Gyeongju Historic Area. The key aspect of With Gusto is the Italian cuisine. Try tasty shrimp pasta, omelettes and chicken. Get your meal started with good wine or delicious Italian beer.
The cosy atmosphere of this place makes visitors feel relaxed and have a good time. The well-trained staff welcomes people all year round. The professional service is a big benefit of this spot. From the guests' viewpoint, prices are reasonable. This restaurant is a must-visit for its tasty food as well as for the beautiful decor. Google users are quite generous with With Gusto: it was rated 4.5 stars.
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Visitors' reviews on With Gusto
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Nana
8 months ago on Google
It was amazing, we really enjoyed our dinner here. The place was calm and very comfortable! Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5
Natasha Hill
a year ago on Google
Beautiful restaurant. Brings you back in time. I had the mushroom pasta and the shrimp pasta. Also 2 salads. Absolutely delicious I wish they had more vegetarian options. But what I had was 10/10 . Thank you Food: 5 Service: 5 Atmosphere: 5
류경숙
a year ago on Google
A friend whose hometown is Gyeongju always boasted about it. I went to With Gusto, a local restaurant in Gyeongju. It is located one block behind the main road of Hwangridan-gil. It’s a restaurant with a nice garden. Service: Dine in Meal type: Lunch Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: 오믈릿, 샐러드, 새우토마토파슷타, 칠리홍합찜, 스테이크 선 스테이크 mie
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Italian
$$$$
Price range per person
KRW 10,000 - KRW 20,000
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contributors
Address
1083-2 Poseok-ro, Gyeongju-si, Gyeongsangbuk-do, South Korea
Features
Outdoor seating
Сredit cards accepted
No delivery
Booking
Wi-Fi
Takeaway
Opening hours
| SundaySun | 11AM-2:30PM 5PM-8PM |
| MondayMon | Closed |
| TuesdayTue | Closed |
| WednesdayWed | 11AM-2:30PM 5PM-8PM |
| ThursdayThu | 11AM-2:30PM 5PM-8PM |
| FridayFri | 11AM-2:30PM 5PM-8PM |
| SaturdaySat | 11AM-2:30PM 5PM-8PM |
Instagram
@withgusto2009
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